MARCHELLI, Rosangela
 Distribuzione geografica
Continente #
NA - Nord America 11.929
AS - Asia 11.176
EU - Europa 7.928
SA - Sud America 1.707
AF - Africa 498
Continente sconosciuto - Info sul continente non disponibili 13
OC - Oceania 6
AN - Antartide 1
Totale 33.258
Nazione #
US - Stati Uniti d'America 11.553
SG - Singapore 3.970
CN - Cina 3.313
VN - Vietnam 1.792
FI - Finlandia 1.596
BR - Brasile 1.328
IE - Irlanda 1.276
SE - Svezia 1.145
UA - Ucraina 1.049
DE - Germania 996
HK - Hong Kong 809
IT - Italia 530
ZA - Sudafrica 342
NL - Olanda 332
FR - Francia 331
TR - Turchia 307
CA - Canada 259
GB - Regno Unito 225
BD - Bangladesh 188
IN - India 135
AR - Argentina 132
RU - Federazione Russa 130
KR - Corea 119
EC - Ecuador 79
IQ - Iraq 67
JP - Giappone 61
MX - Messico 61
BE - Belgio 56
PH - Filippine 56
TH - Thailandia 51
ES - Italia 50
PL - Polonia 47
AT - Austria 46
CO - Colombia 42
ID - Indonesia 39
MA - Marocco 34
CL - Cile 33
CZ - Repubblica Ceca 33
UZ - Uzbekistan 33
PK - Pakistan 31
VE - Venezuela 30
CI - Costa d'Avorio 29
IR - Iran 24
EG - Egitto 23
PY - Paraguay 22
JO - Giordania 19
RO - Romania 19
TW - Taiwan 18
UY - Uruguay 18
KE - Kenya 16
AZ - Azerbaigian 13
LT - Lituania 13
AE - Emirati Arabi Uniti 12
DZ - Algeria 12
EU - Europa 12
MY - Malesia 12
PE - Perù 12
SA - Arabia Saudita 12
TN - Tunisia 12
NP - Nepal 11
OM - Oman 10
PS - Palestinian Territory 10
BO - Bolivia 9
CR - Costa Rica 9
KZ - Kazakistan 9
DO - Repubblica Dominicana 8
ET - Etiopia 8
SY - Repubblica araba siriana 8
GR - Grecia 7
PA - Panama 7
BG - Bulgaria 6
IL - Israele 6
JM - Giamaica 6
LB - Libano 6
SN - Senegal 6
AL - Albania 5
AM - Armenia 5
BH - Bahrain 5
DK - Danimarca 5
GT - Guatemala 5
HN - Honduras 5
PT - Portogallo 5
TT - Trinidad e Tobago 5
CH - Svizzera 4
HU - Ungheria 4
LU - Lussemburgo 4
QA - Qatar 4
AO - Angola 3
AU - Australia 3
CY - Cipro 3
GE - Georgia 3
KH - Cambogia 3
NG - Nigeria 3
NI - Nicaragua 3
RS - Serbia 3
BA - Bosnia-Erzegovina 2
BB - Barbados 2
BW - Botswana 2
BY - Bielorussia 2
GA - Gabon 2
Totale 33.220
Città #
Singapore 1.799
Jacksonville 1.305
Dublin 1.276
Ashburn 1.091
San Jose 1.031
Chandler 974
Beijing 834
Santa Clara 784
Hong Kong 775
Dearborn 645
Ho Chi Minh City 555
Dallas 525
Nanjing 432
Hanoi 408
Boardman 397
Johannesburg 322
San Mateo 307
Ann Arbor 289
Princeton 288
Lauterbourg 254
Los Angeles 254
Izmir 247
New York 232
Hefei 194
Toronto 178
Bremen 160
Wilmington 150
Shanghai 143
Shenyang 131
São Paulo 130
Nanchang 123
Jinan 116
Kunming 115
Helsinki 114
Des Moines 97
Seoul 92
Munich 88
Parma 86
Grafing 82
Hebei 78
Moscow 78
Buffalo 74
Haiphong 73
Tianjin 73
Changsha 67
Da Nang 67
Council Bluffs 64
Jiaxing 62
Brussels 56
Columbus 53
Guangzhou 51
Woodbridge 51
Tokyo 46
Vienna 40
Brooklyn 39
Rome 38
Warsaw 38
Seattle 37
The Dalles 34
Chicago 32
Frankfurt am Main 31
Hải Dương 31
Rio de Janeiro 30
Tashkent 30
Abidjan 29
Norwalk 29
Can Tho 28
Leawood 28
Naples 28
Turku 28
Atlanta 27
Milan 27
Houston 26
Phoenix 26
Belo Horizonte 25
Curitiba 25
Marseille 25
Montreal 25
Quito 25
Biên Hòa 24
Brasília 24
Brno 24
Orem 24
Zhengzhou 24
Guayaquil 23
London 23
Augusta 22
Chengdu 22
Kocaeli 22
San Francisco 22
Baghdad 21
Chennai 21
Fremont 21
Hangzhou 21
Langhirano 20
Mexico City 20
Redondo Beach 20
Stockholm 20
Thái Bình 20
Monmouth Junction 19
Totale 19.154
Nome #
Cellular Uptakes, Biostabilities and Anti-miR-210 Activities of Chiral Arginine-PNAs in Leukaemic K562 Cells 227
Assessing Allergenicity of Different Tomato Ecotypes by Using Pooled Sera of Allergic Subjects:Identification of the Main Allergens 210
Aflatoxins determination in food and feed: a new HPLC method with cyclodextrins as additives in the mobile phase 210
Anti-gene Peptide Nucleic Acid (PNA) Specifically Inhibits N-myc Expression in Human Neuroblastoma Cells Leading to Persistent Cell-growth Inhibition and Apoptosis 206
A PNA Microarray for Tomato Genotyping 205
Affinity and Selectivity of C2-And C5-Substituted "Chiral-Box" PNA in Solution and on Microarrays 205
Antitumor Activity of Sustained N-Myc Reduction in Rhabdomyosarcomas and Transcriptional Block by Antigene Therapy 199
A New Rp-Hplc Method For The Direct Determination Of Ochratoxin A In Wine 192
A new integrated membrane process for the production of concentrated blood orange juice: Effect on bioactive compounds and antioxidant activity 191
A New Procedure for Indole Bromination and Oxidative Cleavage of Tryptophyl Peptide Bonds with t-Butyl Bromide-Dimethyl Sulphoxide 189
C(5) modified uracil derivatives showing antiproliferative and erythroid differentiation inducing activities on human chronic myelogenous leukemia K562 cells 189
Alternate Isotope-Coded Derivatisation Assay: an isotope dilution method applied to the quantification of Zearalenone in maize fluor 188
Double tilted fiber Bragg gratings for label-free DNA detection 188
Simultaneous liquid chromatography-fluorescence analysis of type A and type B trichothecenes as fluorescent derivatives via reaction with coumarin-3-carbonyl chloride 185
A Modified Cyclodextrin with a Fully Encapsulated Dansyl Group: Self-Inclusion in the Solid State and in Solution 185
6-Deoxy-6-N-histamino-β-cyclodextrin Copper(II) Complex, a New Enantioselective Receptor for Aromatic Amino Acids 183
A Fmoc-based submonomeric strategy for the solid phase synthesis of optically pure chiral PNAs 182
A Rapid Multiresidual Determination of of Type A and Type B Trichothecenes in Cereals and Feeds HPLC-by ESI-MS 180
"Modification of a long-period grating based fiber optic for DNA biosensing 179
A multiresidual method for the simultaneous determination of the main glycoalkaloids and flavonoids in fresh and processed tomato (Solanum lycopersicum L.) by LC-DAD-MS/MS 178
Bioavailability of trans-resveratrol from red wine in humans 177
A New Concept in Double Duplex DNA Invasion by Chiral PNAs which Simultaneously Depress PNA-PNA and Improve PNA-DNA Duplex Stability 174
Composition Of Peptide Mixtures Derived From Simulated Gastrointestinal Digestion Of Prolamins From Different Wheat Varieties 174
Chiral discrimination of Dns- and unmodified d,l-amino acids by copper(II) complexes of terdentate ligands in high-performance liquid chromatography 173
A Pyrenyl-PNA Probe for DNA and RNA recognition 172
Enantioselective Fluorescence Sensing of Amino Acids by Modified Cyclodextrins: Role of the Cavity and Sensing Mechanism 171
Accumulation of non-proteolytic aminoacyl derivatives in Parmigiano-Reggiano cheese during ripening 168
Long period grating-based fiber optic sensor for label-free DNA detection 167
PNA bearing 5-azidomethyluracil: a novel approach for solid and solution phase modification 166
Development of a PNA array platform for the detection of genetically modified organisms in food 166
A portable fluorometer for the rapid screening of M1 aflatoxin in milk 160
A Peptide Nucleic Acid Embedding a Pseudopeptide Nuclear Localization Sequence in the Backbone Behaves as a Peptide Mimic 158
In vitro digestion assay for determination of hidden fumonisins in maize 157
Pyroglutamic acid in cheese: presence, origin and correlation with the ripening time of Grana padano cheese. 157
Peptide nucleic acid molecular beacons for the detection of PCR amplicons in droplet-based microfluidic devices 157
Antioxidant capacity of water soluble extracts from Parmigiano-Reggiano cheese 156
Structural Studies on Porphyrin-PNA Conjugates in Parallel PNA:PNA Duplexes: Effect of Stacking Interactions on Helicity 156
Detection of the R553X DNA single point mutation related to cystic fibrosis by a “chiral box” D-lysine-peptide nucleic acid probe by capillary Electrophoresis 155
Chiral Discrimination of Amino Acids by Copper(II) Complexes of Ter- and Tetradentate Ligands in HPLC: still a ligand exchange mechanism? 155
Common Wheat Determination in Durum Wheat Samples Through LC/MS Analysis of Gluten Peptides 155
Synthesis of new chiral PNAs bearing a dipeptide-mimic monomer with two lysine-derived stereogenic centres 151
Copper(II) Complexes of Potentially Terdentate N2-[(R)-2-Hydroxypropyl]- and N2-[(S)-2-Hydroxypropyl]-(S)-phenylalaninamide for Chiral Recognition: Synthesis of the Ligands and Formation Constants 151
DNA recognition by peptide nucleic acid-modified PCFs: from models to real samples 150
Development of a peptide nucleic acid polymerase chain reaction clamping assay for semiquantitative evaluation of genetically modified organism content in food 149
A PNA-array platform for the detection of hidden allergens in foodstuffs 149
A LC/MS/MS method for the simultaneous quantification of free and masked fumonisins in maize and maize-based products 148
Chiral Separation of Amino Acids by Copper(II) Complexes of Tetradentate Diaminodiamido-type Ligands Added to the Eluent in Reversed-Phase High-Performance Liquid Chromatography: a Ligand Exchange Mechanism 147
Dry Sausages Ripening: Influence of Thermohygrometric Conditions on Microbiological, Chemical and Physico-Chemical Characteristics 146
D- Ammino Acidi come Indicatori Molecolari, di Tipicità nei Formaggi a Lunga Stagionatura 145
Fiber Bragg gratings for label-free detection of biomolecules 145
Chiral separation of unmodified amino acids by ligand-exchange high-performance liquid chromatography using copper(II) complexes of l-amino acid amides as additives to the eluent 145
Enantioselective sensing by luminescence 145
Chiral Aminoacid Containing Acyclic Ligands. I. Syntheses and Conformations 144
Cheese Peptidomics: a Detailed Study on the Evolution of the Oligopeptide Fraction in Parmigiano-Reggiano Cheese from Curd to 24 Months of Aging 144
Innalzamento della fluorescenza delle aflatossine mediante ciclodestrine native e modificate: studio del meccanismo 144
Sensore in fibra ottica per DNA con reticoli a passo lungo 143
Determinazione di aflatossine negli alimenti:nuovo metodo RP-HPLC con impiego di cilodestrine in fase mobile 142
CHIRAL RECOGNITION IN AQUEOUS SOLUTION: ENANTIOSELECTIVE FORMATION OF TERNARY COPPER(II) COMPLEXES OF (S)-AMINO ACID AMIDES WITH (R)- OR (S)-AMINO ACIDS 142
Label-free Selective DNA Detection with High Mismatch Recognition by PNA Beacons and Ion Exchange HPLC 141
Copper(II) Complexes with Chiral Diaminodiamido Ligands: Solution and Structural Studies 141
Arginine-based PNA microarrays for APOE genotyping 141
New Uracil Dimers Showing Erythroid Differentiation Inducing Activities. 141
A Microarray Platform for Parallel Detection of Five Transgenic Events in Foods: A Combined Polymerase Chain Reaction-Ligation Detection Reaction-Universal Array Method. 139
Complex formation equilibria of L-amino-acid amides with copper(II) in aqueous solution 139
Insertion of isoprene units into phenol systems. II. Rearrangement of 3-methyl-2-buten-1-yl aryl ethers in weak protic acids 139
Detection of genetically modified soybean using Peptide Nucleic Acids (PNAs) and microarray technology 138
Identification of PCR-Amplified Genetically Modified Organisms (GMOs) DNA by Peptide Nucleic Acid (PNA) Probes in Anion-Exchange Chromatographic Analysis. 138
PNA–NLS conjugates as single-molecular activators of target sites in double-stranded DNA for site-selective scission 137
D-Amino acids in reconstituted infant formula: a comparison between conventional and microwave heating 135
Ligation detection reaction and universal array for detection and identification of genetically modified organisms (GMOs) 134
Esterification of Amino Acids and Dipeptites under Mild Conditions; Part II: via Sodium Salts 132
Determinazione di aflatossine negli alimenti: nuovo metodo RP-HPLC con impiego di ciclodestrine in fase mobile 132
Fluorescence enhancement of aflatoxins using native and substituted cyclodextrins 132
Proteolytic peptides as molecular markers of species’ authenticity in cheeses 132
Molecular Markers of Yogurt Fermentation for Quality Control and Sensory Evaluation 131
Enantiomeric separation of hydroxy acids and carboxylic acids by diamino-beta-cyclodextrins (AB, AC, AD) in capillary electrophoresis 131
Inosine, Ipoxanthine, Creatine and Histidine Dipeptides in “CULATELLO” Sausages 130
Determination of Aflatoxins in Food: A new Rp-Hplc Method Based on Cyclodextrins as Fluorescence Enhancers Added to the Eluent 130
In vitro gastrointestinal digestion of the major peach allergen Pru p 3, a lipid transfer protein: Molecular characterization of the products and assessment of their IgE binding abilities 130
Copper(II) Complexes with Chiral Diaminodiamido Ligands: Solution and Structural Studies 129
Selective recognition of DNA from olive leaves and olive oil by PNA and modified-PNA microarrays 129
D-amino acids in food 128
Two-dimensional high-performance liquid chromatographic system for the determination of enantiomeric excess in complex amino acid mixtures 128
Biosynthesis of Neochinulin by Aspergillus Amstelodami from Cyclo-L-U-14C-Alanyl-L-5,7-3H2-triptophyl 127
Thermodynamic Properties of Enantioselective Copper(II) Complexes 127
Modulation of the Biological Activity of MicroRNA-210 with Peptide Nucleic Acids (PNAs) 127
Targeting microRNAs involved in human diseases: A novel approach for modification of gene expression and drug development 126
Gene modulation by Peptide Nucleic Acids (PNAs) targeting microRNAs (miRs) 126
Enantioselective sensing by luminescence 126
Diaminomethane dihydrochloride, a novel reagent for the synthesis of primary amides of amino acids and peptides from active esters 126
Peptide nucleic acids (PNAs) and their analogs: synthesis and applications 125
Insertion of isoprene units into phenol systems. I. Direct alkylation by 1-bromo-3-methyl-2-butene in weak protic acids 125
DNA and RNA Binding Properties of an Arginine-Based ‘Extended Chiral Box’ Peptide Nucleic Acid 125
Toward A Highly Specific DNA Biosensor: PNA-Modified Suspended-Core Photonic Crystal Fibers 124
Circular dichroism study of DNA binding by a potential anticancer peptide nucleic acid targeted against the mycn oncogene 124
PROSPARE: An European Project for the Valorization of the Leftovers of the Poultry Industry 123
Multiplex RT-PCR approach to detect aflatoxigenic strains of Aspergillus Flavus 123
Chiral Discrimination by Ligand-Exchange Chromatography: A Comparison Between Phenylalaninamide-Based Stationary and Mobile Phases 123
Chiral Analysis as a Quality Control Tool in Food Chemistry: From GC and HPLC to Biosensors 123
Chiral Copper(II) Complexes for the Enantioselective Resolution of D,L-Dansyl-Amino Acids by HPLC 123
Totale 15.255
Categoria #
all - tutte 115.244
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 115.244


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202118 0 0 0 0 0 0 0 0 0 0 0 18
2021/20221.401 15 19 14 60 34 90 174 251 51 146 107 440
2022/20234.413 529 424 297 274 442 476 37 260 1.534 9 97 34
2023/20241.458 79 143 29 35 138 396 89 110 36 78 112 213
2024/20255.545 75 323 356 292 677 642 145 223 693 563 406 1.150
2025/202611.552 1.012 1.169 1.519 1.247 1.611 600 1.206 305 1.620 829 295 139
Totale 33.535