ESPOSITO, Giulia
 Distribuzione geografica
Continente #
NA - Nord America 1.405
AS - Asia 1.399
EU - Europa 925
SA - Sud America 304
AF - Africa 125
OC - Oceania 3
Continente sconosciuto - Info sul continente non disponibili 2
Totale 4.163
Nazione #
US - Stati Uniti d'America 1.344
SG - Singapore 637
CN - Cina 293
BR - Brasile 243
IE - Irlanda 191
SE - Svezia 185
HK - Hong Kong 168
IT - Italia 161
VN - Vietnam 109
NL - Olanda 98
DE - Germania 88
ZA - Sudafrica 78
GB - Regno Unito 49
IR - Iran 37
IN - India 34
AR - Argentina 31
MX - Messico 28
FI - Finlandia 27
RU - Federazione Russa 27
CI - Costa d'Avorio 26
CA - Canada 23
ID - Indonesia 23
TR - Turchia 17
PK - Pakistan 15
FR - Francia 12
IQ - Iraq 12
GR - Grecia 11
JP - Giappone 10
ES - Italia 9
LT - Lituania 9
AT - Austria 8
PL - Polonia 8
BD - Bangladesh 7
DK - Danimarca 7
EC - Ecuador 7
UA - Ucraina 7
CZ - Repubblica Ceca 6
PY - Paraguay 6
BE - Belgio 5
CL - Cile 5
KR - Corea 5
MA - Marocco 5
EG - Egitto 4
SA - Arabia Saudita 4
UY - Uruguay 4
AU - Australia 3
BG - Bulgaria 3
BH - Bahrain 3
CH - Svizzera 3
CO - Colombia 3
HU - Ungheria 3
KE - Kenya 3
KN - Saint Kitts e Nevis 3
PT - Portogallo 3
UZ - Uzbekistan 3
VE - Venezuela 3
AE - Emirati Arabi Uniti 2
DZ - Algeria 2
EU - Europa 2
IL - Israele 2
JM - Giamaica 2
JO - Giordania 2
KZ - Kazakistan 2
NP - Nepal 2
PH - Filippine 2
SN - Senegal 2
CV - Capo Verde 1
DO - Repubblica Dominicana 1
ET - Etiopia 1
GI - Gibilterra 1
GY - Guiana 1
HN - Honduras 1
KG - Kirghizistan 1
KW - Kuwait 1
LA - Repubblica Popolare Democratica del Laos 1
LB - Libano 1
LK - Sri Lanka 1
LU - Lussemburgo 1
LV - Lettonia 1
MD - Moldavia 1
NE - Niger 1
NI - Nicaragua 1
OM - Oman 1
PA - Panama 1
PE - Perù 1
PS - Palestinian Territory 1
SK - Slovacchia (Repubblica Slovacca) 1
SY - Repubblica araba siriana 1
SZ - Regno dello Swaziland 1
TH - Thailandia 1
TJ - Tagikistan 1
TN - Tunisia 1
TT - Trinidad e Tobago 1
Totale 4.163
Città #
Singapore 324
Ashburn 304
Santa Clara 258
Dublin 187
Hong Kong 168
Beijing 91
Chandler 71
Boardman 70
Johannesburg 68
Dallas 63
Los Angeles 52
Parma 48
Ho Chi Minh City 47
Princeton 33
Shanghai 31
Abidjan 26
Tehran 26
Bremen 25
Munich 23
Buffalo 20
Hanoi 20
Hefei 20
New York 20
Helsinki 19
São Paulo 18
Nuremberg 16
Moscow 15
Seattle 15
Amsterdam 14
Rio de Janeiro 14
Curitiba 13
Jakarta 13
Milan 12
London 11
Tokyo 9
Boston 8
Brooklyn 8
Chicago 8
Georgensgmünd 8
Mexico City 8
Modena 8
Naples 8
Porto Alegre 8
Stockholm 8
West Jordan 8
Bologna 7
Frankfurt am Main 7
Pune 7
Rome 7
Wageningen 7
Baghdad 6
Cape Town 6
Guildford 6
Montreal 6
Toronto 6
Turku 6
Washington 6
Aarhus 5
Athens 5
Atlanta 5
Brasília 5
Chennai 5
Guangzhou 5
Lahore 5
Manchester 5
Seoul 5
South Burlington 5
Wilmington 5
Zhengzhou 5
Ankara 4
Columbus 4
Des Moines 4
Düsseldorf 4
Gojra 4
Haiphong 4
Hyderabad 4
Ithaca 4
Marseille 4
Phoenix 4
Poplar 4
Reggio Emilia 4
Salvador 4
San Francisco 4
Shijiazhuang 4
Thái Nguyên 4
Vienna 4
Warsaw 4
Andover 3
Belo Horizonte 3
Brno 3
Brussels 3
Cairo 3
Campinas 3
Canoas 3
Columbia 3
Como 3
Cuiabá 3
Erzurum 3
Fidenza 3
Formia 3
Totale 2.492
Nome #
Associations between feed push-up frequency, feeding behavior and milk yield in dairy buffaloes 153
The effect of mineral-vitamin free choice blocks on transition cows’ rumen health. 125
Animal Welfare Status in Dairy Cattle Farms of the Parmigiano Reggiano Consortium 118
Dietary protein supply and nitrogen use efficiency of dairy herds located in the Parmigiano Reggiano cheese production area 113
Ante‐natal and post‐natal influences on neonatal immunity, growth and puberty of calves—a review 103
Environmental impact and productivity of Reggiana dairy herds fed hay or fresh forage 102
Application of Gamma Irradiation Treatment on the Physicochemical and Microbiological Quality of an Artisanal Hard Cheese 90
Bovine total tract apparent digestibility of protein fractions and nutrients as affected by diet 88
FFECT OF PHYTOTHERAPIC ADDITIVES OR RUMEN MODIFIERS ON DAIRY CATTLE COLOSTRUM YIELD AND QUALITY 87
Body measures, growth curves and body weight prevision of alpacas (Vicugna pacos) reared in Italy 85
Prediction of body condition score in dairy cows in CNCPS and NDS Professional 85
Characterization of semi-hard and hard artisanal cheeses from small scale producers in the Western Cape Province of South Africa 84
2. F. Nyamakwere, M. Busti, E. Raffrenato, P.A. Gouws, K. Dzama, Esposito G.. 2020. Evaluation of the effects of Gamma (γ) irradiation treatment on the compositional, textural, colour, volatile profile, and microbiological quality of an artisanal hard-pressed cheese. American Dairy Science Association Virtual Meeting. 83
A dynamic approach for BCS prediction in NDS Professional 82
COOMPOSIZIONE ACIDICA DEL LATTE E DELLA MOZZARELLA DI BUFALA DI PRODUZIONE BIOLOGICA E CONVENZIONALE 78
PRODUZIONE DELLA MOZZARELLA DI BUFALA BIOLOGICA: ALIMENTAZIONE DEGLI ANIMALI, COSTI DI PRODUZIONE E QUALITA' DEL PRODOTTO FINITO 78
Association between feeding behavior and wellness scores in Jersey dairy cows around calving 78
Chemical Characterization of the Marking Fluid of Breeding and Non-Breeding Male Cheetahs 77
A Survey of Cheese from Small-Scale Artisanal Producers in Western Cape, South Africa 77
225 Effects of Supplementing a Live Yeast Supplement in pre-Weaning and Finishing Diets of Holstein Bull Calves on Meat Production and Quality 77
Mineral-vitamin free choice blocks impact on productivity and oxidative status of transition and lactating cows 76
1.02 Traditional Sources of Ingredients for the Food Industry: Animal Sources 75
Impact of pre-partum nutraceutical or monensin intraruminal boluses on colostrum quality and dairy cows’ performance: exploratory field study 74
An Evaluation of Nutritional and Therapeutic Factors Affecting Pre-Weaned Calf Health and Welfare, and Direct-Fed Microbials as a Potential Alternative for Promoting Performance—A Review 74
A review of artisanal cheese making: An african perspective 73
Characterization of metabolic and inflammatory profiles of transition dairy cows fed an energy-restricted diet 72
Effects of Saccharomyces cerevisiae, medium and forage type and their interactions on in vitro ruminal fermentation 71
The effect of mineral-vitamin free choice blocks on transition cows’feeding behavior and health 70
Performance and immune response of buffalo calves supplementedwith probiotic 68
Effect of dietary conjugated linoleic acid (CLA) on the metabolism and reproduction of dairy cows 67
Effects of corn particle size on feeding behavior, intake, lactation, and metabolic status of early postpartum dairy cows 66
Dietary supplementation of Conjugated linoleic acids on sperm quality and freezability in bovines 66
Influence of temperature and time during ovary transportation on in vitro embryo production efficiency in the buffalo species (Bubalus bubalis) 64
Paraoxonase (PON) 1, 2 and 3 Expression in Granulosa Cells and PON1 Activity in Follicular Fluid of Dairy Cows 64
Effect of grazing on Caciocavallo cheese quality produced in Alta Irpinia 63
Preliminary results on ghrelin mRNA quantification in buffalo calves during fasting and refeeding by real-time reverse transcription PCR assay 63
Interactions between negative energy balance, metabolic diseases, uterine health and immune response in transition dairy cows 62
SUPEROVULATORY RESPONSE TO FSH+LH TREATMENT WITH OR WITHOUT PROGESTERONE SUPPLEMENTATION IN BUFFALO 61
Effect of prostaglandin F2alpha at the time of AI on progesterone levels and pregnancy rate in synchronized Italian Mediterranean buffaloes 61
Effect of different aging conditions on the physicochemical and textural characteristics of an artisanal cheese produced in South African rural communities 60
Fatty acid and sensory profiles of Caciocavallo cheese as affected by management system 58
Understanding the role of semiochemicals on the reproductive behaviour of cheetahs (Acinonyx jubatus)—A review 57
The effect of MINVIT free choice blocks on transition cows’ rumen health 56
Traditional Sources of Ingredients for the Food Industry: Animal Sources 56
Effects of a live yeast supplementation on Holstein calf performance and health 55
The effects of conjugated linoleic acid isomers cis-9,trans-11 and trans-10,cis-12 on in vitro bovine embryo production and cryopreservation 55
Effect of breed on the physicochemical and textural characteristics of South African artisanal cheese 55
Economic Feasibility, Benefits and Challenges of On-Farm Artisanal Cheese Making in South Africa 52
Follicular dynamics in synchronized Italian Mediterranean buffalo cows 52
Effects of Linseed Supplementation on Milk Production, Composition, Odd- and Branched-Chain Fatty Acids, and on Serum Biochemistry in Cilentana Grazing Goats 50
The inclusion of fresh forage in the lactating buffalo diet affects fatty acid and sensory profile of mozzarella cheese 50
Effects of dietary supplementation of conjugated linoleic acids and their inclusion in semen extenders on bovine sperm quality 49
The diurnal patterns of ruminal enzymatic activity and in vitro digestibility of starch, neutral detergent fiber, and protein 48
Effect of age, pregnancy, and tuberculosis status on oocyte parameters in African buffalo 48
Seasonal variation of chemical composition, fatty acid profile, and sensory properties of a mountain pecorino cheese 48
Use of peas in organic buffalo farming: effects on nutrient digestibility and milk production 48
The Effect of a Synthetic Scent on Cheetah Behaviour 47
Neonate immunity, growth and puberty in dairy calves: Influence of dietary conjugated linoleic acid supplementation of the dam 43
Effects of Conjugated linoleic acids supplementation on bovine sperm integrity and functionality 42
The endometrial microbiome in transition cows fed an energy-restricted diet. 41
Effects of starch sources varying in particle sizes on ruminal fermentation, nutrient flow, starch digestibility, and lactation performance of dairy cows 40
Totale 4.263
Categoria #
all - tutte 18.672
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 18.672


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022173 0 0 0 9 6 0 53 35 2 7 10 51
2022/2023568 79 84 26 8 50 52 7 40 196 2 20 4
2023/2024393 14 35 21 16 17 50 23 60 35 44 30 48
2024/20251.504 59 72 120 90 164 224 57 81 118 141 102 276
2025/20261.625 326 255 266 246 415 117 0 0 0 0 0 0
Totale 4.263