SGARBI, Elisa
 Distribuzione geografica
Continente #
NA - Nord America 525
EU - Europa 506
AS - Asia 289
AF - Africa 5
SA - Sud America 5
Totale 1.330
Nazione #
US - Stati Uniti d'America 516
CN - Cina 226
FI - Finlandia 134
IE - Irlanda 129
SE - Svezia 101
IT - Italia 53
TR - Turchia 36
DE - Germania 35
SG - Singapore 20
UA - Ucraina 20
AT - Austria 15
BE - Belgio 10
CA - Canada 9
AR - Argentina 4
IN - India 4
CI - Costa d'Avorio 3
FR - Francia 2
GB - Regno Unito 2
TH - Thailandia 2
BG - Bulgaria 1
BR - Brasile 1
CZ - Repubblica Ceca 1
EG - Egitto 1
KR - Corea 1
NG - Nigeria 1
NL - Olanda 1
RO - Romania 1
RU - Federazione Russa 1
Totale 1.330
Città #
Dublin 129
Chandler 105
Dearborn 50
Beijing 46
Jacksonville 44
Ashburn 40
Ann Arbor 38
Izmir 36
Shanghai 36
Nanjing 34
Princeton 21
Nanchang 16
Parma 16
San Mateo 14
Bremen 13
Vienna 13
Hefei 12
Wilmington 11
Boardman 10
Brussels 10
Shenyang 10
Singapore 9
Changsha 7
Seattle 7
Helsinki 6
Kunming 6
Toronto 6
Jinan 5
Norwalk 5
Woodbridge 5
Bologna 4
Des Moines 4
Guangzhou 4
Hebei 4
Jiaxing 4
Los Angeles 4
Milan 4
Tianjin 4
Zhengzhou 4
Abidjan 3
Santa Fe 3
Centro 2
Frankfurt am Main 2
Haikou 2
Hangzhou 2
New York 2
Padova 2
Redwood City 2
Varzi 2
Wuhan 2
Amsterdam 1
Buenos Aires 1
Cairo 1
Centrale 1
Chicago 1
Cormeilles-en-Parisis 1
Dallas 1
Gatchina 1
Gorgo Al Monticano 1
Harbin 1
Houston 1
Lagos 1
Las Vegas 1
Milena 1
Misano Adriatico 1
Napoli 1
Neviano degli Arduini 1
Olomouc 1
Pune 1
San Jose 1
San Polo 1
Sofia 1
São Paulo 1
Taizhou 1
Torino 1
Verona 1
Washington 1
Xian 1
Totale 848
Nome #
Bacterial Cannibalism To Survive During Cheese Ripening 92
Phospholipid components of the synthetic pulmonary surfactant CHF5633 probed by fluorescence spectroscopy 92
Comparison of phenotypic (Biolog System) and genotypic (random amplified polymorphic DNA-polymerase chain reaction, RAPD-PCR, and amplified fragment length polymorphism, AFLP) methods for typing Lactobacillus plantarum isolates from raw vegetables and fruits. 82
Application of AFLP fingerprint analysis for studying the biodiversity ofStreptococcus thermophilus 81
Rilevazione della presenza di Staphylococcus aureus enterotossigeni ed Escherichia coli patogeni in formaggi tipici lombardi a latte crudo mediante multiplex-PCR 79
AFLP technique as molecular typing of Streptococcus thermophilus strains 75
Lactobacillus casei group effective identification 72
Biochemical profiles, RAPD-PCR and AFLP analysis for typing Lactobacillus plantarum isolated from raw vegetables and fruits material. 66
Non proteolytic amminoacyl derivatives in Parmigiano Reggiano and other cheeses are produced by lactic acid bacteria 63
Presence and genetic diversity of L. monocytogenes in blue veined cheese rinds 62
A polyphasic approach to detect enterotoxigenic Staphylococcus aureus and diarrheagenic Escherichia coli in raw milk italian cheeses by multiplex PCR 62
Durum and soft wheat flours in sourdough and straight-dough bread-making 61
Microbial origin of non proteolytic aminoacyl derivatives in long ripened cheeses 58
Non-starter lactic acid bacteria strategy to grow during cheese ripening 58
Survival Strategy and Metabolic Capabilities of NSLAB during Cheese Ripening 54
Nonstarter lactic acid bacteria volatilomes produced using cheese components 51
STS molecular marker for rapid screening of Lactobacillus casei group as secondary adjunct starter 51
Gorgonzola cheese rind as complex biofilm matrix: strategies to reduce the contamination of Listeria monocytogenes by using physical treatments 48
Investigation of the ability of dairy nonstarter lactic acid bacteria to grow using cell lysates of other lactic acid bacteria as the exclusive source of nutrients 46
Survival Strategy and Metabolic Capabilities of NSLAB during Cheese Ripening 46
The presence, genetic diversity and behaviour of Listeria monocytogenes in blue-veined cheese rinds during the shelf life 40
Totale 1.339
Categoria #
all - tutte 4.434
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 4.434


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020289 49 70 11 6 11 41 28 8 26 21 2 16
2020/202174 2 7 3 3 11 1 9 2 20 3 12 1
2021/202293 2 2 0 5 2 0 8 18 6 9 12 29
2022/2023461 41 66 23 23 48 47 4 29 152 3 14 11
2023/2024155 6 12 3 6 13 24 20 15 5 11 19 21
2024/202524 24 0 0 0 0 0 0 0 0 0 0 0
Totale 1.339