IRIS
MARTELLI, FRANCESCO
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
NA - Nord America 916
AS - Asia 736
EU - Europa 721
SA - Sud America 116
AF - Africa 50
OC - Oceania 1
Totale 2.540
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 867
SG - Singapore 339
IT - Italia 312
CN - Cina 188
IE - Irlanda 87
DE - Germania 84
BR - Brasile 80
VN - Vietnam 58
HK - Hong Kong 57
SE - Svezia 53
CA - Canada 33
RU - Federazione Russa 33
ZA - Sudafrica 28
GB - Regno Unito 26
FR - Francia 24
NL - Olanda 21
IN - India 19
AT - Austria 18
ID - Indonesia 16
KR - Corea 14
AR - Argentina 11
BE - Belgio 9
CI - Costa d'Avorio 9
ES - Italia 9
GR - Grecia 9
MX - Messico 8
TR - Turchia 8
BD - Bangladesh 7
EC - Ecuador 7
FI - Finlandia 7
CO - Colombia 6
AZ - Azerbaigian 5
CZ - Repubblica Ceca 5
JO - Giordania 5
MA - Marocco 5
PL - Polonia 5
HU - Ungheria 4
LT - Lituania 4
VE - Venezuela 4
AE - Emirati Arabi Uniti 3
CL - Cile 3
DO - Repubblica Dominicana 3
DZ - Algeria 3
IL - Israele 3
IQ - Iraq 3
MY - Malesia 3
PY - Paraguay 3
UA - Ucraina 3
ET - Etiopia 2
IR - Iran 2
KE - Kenya 2
PT - Portogallo 2
AU - Australia 1
BB - Barbados 1
BG - Bulgaria 1
BN - Brunei Darussalam 1
CR - Costa Rica 1
DK - Danimarca 1
GT - Guatemala 1
JM - Giamaica 1
JP - Giappone 1
MD - Moldavia 1
MK - Macedonia 1
PA - Panama 1
PE - Perù 1
PK - Pakistan 1
RS - Serbia 1
SA - Arabia Saudita 1
SK - Slovacchia (Repubblica Slovacca) 1
TH - Thailandia 1
TM - Turkmenistan 1
TN - Tunisia 1
UY - Uruguay 1
Totale 2.540
Salva come PNG Salva come JPEG
Città #
Singapore 177
Ashburn 155
Chandler 114
Dublin 87
Parma 78
Ann Arbor 74
Santa Clara 65
Hong Kong 57
Boardman 47
Dallas 42
Hefei 33
Beijing 32
New York 29
Munich 26
Shanghai 25
Ho Chi Minh City 24
Johannesburg 24
Los Angeles 22
Marseille 17
Ottawa 16
Bremen 14
Milan 14
Princeton 14
Seoul 14
Vaprio 13
Vienna 12
Bologna 11
Hanoi 11
Moscow 11
Rome 11
The Dalles 10
Abidjan 9
Athens 9
São Paulo 9
Wilmington 9
Jakarta 8
Piacenza 8
Columbus 7
Houston 7
Jinan 7
London 7
Medan 7
Montreal 7
Woodbridge 7
Atlanta 6
Buffalo 6
Des Moines 6
Dong Ket 6
Amman 5
Bari 5
Brussels 5
Fairfield 5
Frankfurt am Main 5
Nuremberg 5
Padova 5
Phoenix 5
Poplar 5
Redwood City 5
Stockholm 5
Terni 5
Turin 5
Ansbach 4
Baku 4
Brescia 4
Carpi 4
Da Nang 4
Florence 4
Guangzhou 4
Inveruno 4
Palermo 4
Rio de Janeiro 4
Seattle 4
Antwerp 3
Brooklyn 3
Buenos Aires 3
Council Bluffs 3
Florianópolis 3
Genoa 3
Helsinki 3
Istanbul 3
Leipzig 3
Mexico City 3
Modena 3
Mumbai 3
Naples 3
Perm 3
Pisa 3
Quito 3
Redondo Beach 3
San Paolo d'Argon 3
San Prospero 3
Santo Domingo 3
Toronto 3
Trezzano Sul Naviglio 3
Turku 3
Vetralla 3
Warsaw 3
Addis Ababa 2
Augusta 2
Belfast 2
Totale 1.594
Salva come PNG Salva come JPEG
Nome #
Service temperature preservation approach for food safety: Microbiological evaluation of ready meals 162
Arthrospira platensis as Natural Fermentation Booster for Milk and Soy Fermented Beverages 161
Heat resistance of Listeria monocytogenes in dairy matrices involved in Mozzarella di Bufala Campana PDO cheese 157
Arthrospira platensis Extract: A Non-Invasive Strategy to Obtain Adjunct Attenuated Cultures 157
Mitigation of marine toxins by interactions with bacteria: The case of okadaic acid and tetrodotoxin 153
Bacteriostatic or bactericidal? Impedometric measurements to test the antimicrobial activity of Arthrospira platensis extract 152
Microbiological contamination of ready to eat algae and evaluation of Bacillus cereus behavior by microbiological challenge test 149
Antimicrobial and fermentation potential of Himanthalia elongata for food applications 133
Behaviour and adhesion capacity of Listeria monocytogenes on Mozzarella di Bufala Campana PDO cheese and in fluids involved in the production process 127
Stabilization of Arthrospira platensis with high-pressure processing and thermal treatments: Effect on physico-chemical and microbiological quality 126
Novel insights on pink discoloration in cheese: The case of Pecorino Toscano 117
Solid-state fermentation of Arthrospira platensis to implement new food products: evaluation of stabilization treatments and bacterial growth on the volatile fraction 117
Edible Seaweeds and Spirulina Extracts for Food Application: In Vitro and In Situ Evaluation of Antimicrobial Activity towards Foodborne Pathogenic Bacteria 102
Lactic Acid Fermentation of Chlorella vulgaris to Improve the Aroma of New Microalgae-Based Foods: Impact of Composition and Bacterial Growth on the Volatile Fraction 98
Design of experiment approach to boost volatile production from kiwi byproducts 97
Lactic acid fermented microalgae and cyanobacteria as a new source of lipid reducing compounds: assessment through Zebrafish Nile Red Fat Metabolism Assay and untargeted metabolomics 92
The Postbiotic Potential of Microalgae 86
Performance assessment, through numerical simulation and experimental evaluation, of a thinfilm ultraviolet reactor for the processing of fruit juices 84
The Bioactivities of Lactic Acid-Fermented Arthrospira platensis and Its Application in Functional Beverages 84
Management of Listeria monocytogenes risk during cheese-making and shelf life of Mozzarella di Bufala Campana PDO cheese 74
Reconstruction of Simplified Microbial Consortia to Modulate Sensory Quality of Kombucha Tea 64
From bioprotective effects to diversification of wine aroma: Expanding the knowledge on Metschnikowia pulcherrima oenological potential 60
null 50
Totale 2.602
Salva come PNG Salva come JPEG
Categoria #
all - tutte 9.180
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 9.180
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021144 0 0 0 0 0 34 18 12 14 30 11 25
2021/2022213 15 36 12 13 10 6 30 29 17 5 6 34
2022/2023399 26 41 19 43 41 46 4 36 111 7 14 11
2023/2024208 11 9 7 13 12 25 33 15 11 21 26 25
2024/2025678 28 26 34 84 55 56 55 44 88 44 44 120
2025/2026864 158 138 161 166 195 46 0 0 0 0 0 0
Totale 2.602