BERNINI, Valentina
BERNINI, Valentina
Dipartimento di Scienze degli Alimenti e del Farmaco
A critical review of intrinsic and extrinsic antimicrobial properties of insects
2022-01-01 Hadj Saadoun, J.; Sogari, G.; Bernini, V.; Camorali, C.; Rossi, F.; Neviani, E.; Lazzi, C.
A multi-sampling approach to evaluate an infrared surface treatment for reducing Listeria monocytogenes contamination on whole Gorgonzola cheese rinds
2015-01-01 Bernini, Valentina; Dalzini, Elena; Lazzi, Camilla; Bottari, Benedetta; Bisotti, Stefano; Fontana, Mauro; Neviani, Erasmo
A polyphasic approach to detect enterotoxigenic Staphylococcus aureus and diarrheagenic Escherichia coli in raw milk italian cheeses by multiplex PCR
2010-01-01 Bernini, Valentina; Sgarbi, Elisa; Bove, Claudio Giorgio; Gatti, Monica; Neviani, Erasmo
Antimicrobial Activity of Fermented Vegetable Byproduct Extracts for Food Applications
2021-01-01 Ricci, Annalisa; Bertani, Gaia; Maoloni, Antonietta; Bernini, Valentina; Levante, Alessia; Neviani, Erasmo; Lazzi, Camilla
Antimicrobial and fermentation potential of Himanthalia elongata for food applications
2020-01-01 Martelli, Francesco; Favari, Claudia; Pedro, Mena; Guazzetti, Stefano; Ricci, Annalisa; DEL RIO, Daniele; Lazzi, Camilla; Neviani, Erasmo; Bernini, Valentina
Application of Impedance Microbiology for Evaluating Potential Acidifying Performances of Starter Lactic Acid Bacteria to Employ in Milk Transformation
2016-01-01 Bancalari, Elena; Bernini, Valentina; Bottari, Benedetta; Neviani, Erasmo; Gatti, Monica
Arthrospira platensis as Natural Fermentation Booster for Milk and Soy Fermented Beverages
2020-01-01 Martelli, Francesco; Alinovi, Marcello; Bernini, Valentina; Gatti, Monica; Bancalari, Elena
Aspergilli with Neosartorya-type ascospores: heat resistance and effect of sugar concentration on growth and spoilage incidence in berry products
2017-01-01 Berni, Elettra; Tranquillini, Roberta; Scaramuzza, Nicoletta; Brutti, Andrea; Bernini, Valentina
Attività aminopeptidasica in Streptococcus thermophilus
2008-01-01 Bove, Claudio Giorgio; Meli, Federica; Lazzi, Camilla; Bernini, Valentina; Gatti, Monica; Neviani, Erasmo
Bacteriostatic or bactericidal? Impedometric measurements to test the antimicrobial activity of Arthrospira platensis extract
2020-01-01 Bancalari, Elena; Martelli, Francesco; Bernini, Valentina; Neviani, Erasmo; Gatti, Monica
Behaviour and adhesion capacity of Listeria monocytogenes on Mozzarella di Bufala Campana PDO cheese and in fluids involved in the production process
2022-01-01 Ricci, A.; Martelli, F.; Alinovi, M.; Garofalo, A.; Perna, G.; Neviani, E.; Mucchetti, G; Bernini, V
Behaviour of Escherichia coli O157 (VTEC), Salmonella Typhimurium and Listeria monocytogenes during the manufacture, ripening and shelf life of low fat salami
2015-01-01 E., Dalzini; E., Cosciani Cunico; Bernini, Valentina; B., Bertasi; M., Losio; P., Daminelli; G., Varisco
Bifidogenic activities of protein hydrolizate (FAP) from poultry by-products
2010-01-01 Meli, Federica; Gatti, Monica; Lazzi, Camilla; Bernini, Valentina; Neviani, Erasmo
BIOCHAIN: Towards a platform for securely sharing microbiological data
2023-01-01 Bonnici, V.; Arceri, V.; Diana, A.; Bertini, F.; Iotti, E.; Levante, A.; Bernini, V.; Neviani, E.; Dal Palu, A.
Biochemical profiles, RAPD-PCR and AFLP analysis for typing Lactobacillus plantarum isolated from raw vegetables and fruits material.
2010-01-01 Sgarbi, Elisa; R., Di Cagno; Lazzi, Camilla; Bernini, Valentina; G., Minervini; M., Gobbetti; Neviani, Erasmo
Brown rice and pulses for the development of shelf-stable and low glycemic index ready-to-eat meals
2023-01-01 Baggio, A.; Federici, E.; Gentilucci, V.; Folloni, S.; Dall’Asta, M.; Bernini, V.; Pellegrini, N.; Vittadini, E
Can the development and autolysis of lactic acid bacteria influence the cheese volatile fraction? The case of Grana Padano
2016-01-01 Lazzi, Camilla; Povolo, Milena; Locci, Francesco; Bernini, Valentina; Neviani, Erasmo; Gatti, Monica
cDNA-amplified fragment length polymorphism to study the transcriptional responses of Lactobacillus rhamnosus growing in cheese-like medium
2011-01-01 C., Bove; Lazzi, Camilla; Bernini, Valentina; Bottari, Benedetta; Neviani, Erasmo; Gatti, Monica
Comparative genomics and transcriptional analysis of prophages identified in the genomes of Lactobacillus gasseri, Lactobacillus salivanus, and Lactobacillus casei
2006-01-01 Ventura, M.; Canchaya, C.; Bernini, V.; Altermann, E.; Barrangou, R.; Mcgrath, S.; Claesson, M. J.; Li, Y.; Leahy, S.; Walker, C. D.; Zink, R.; Neviani, E.; Steele, J.; Broadbent, J.; Klaenhammer, T. R.; Fitzgerald, G. F.; O'Toole, P. W.; Van Sinderen, D.
Comparative genomics and transcriptional analysis of prophages identified in the genomes of Lactobacillus gasseri, Lactobacillus salivarius and Lactobacillus casei.
2006-01-01 Ventura, Marco; C., Canchaya; Bernini, Valentina; E., Altermann; R., Barrangou; S., MC GRATH; M. J., Claesson; Y., Li; S., Leahy; C. D., Walker; R., Zink; Neviani, Erasmo; J., Steele; J., Broadbent; T. R., Klaenhammer; G. F., Fitzgerald; P., Otoole; D., VAN SINDEREN
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A critical review of intrinsic and extrinsic antimicrobial properties of insects | 1-gen-2022 | Hadj Saadoun, J.; Sogari, G.; Bernini, V.; Camorali, C.; Rossi, F.; Neviani, E.; Lazzi, C. | |
| A multi-sampling approach to evaluate an infrared surface treatment for reducing Listeria monocytogenes contamination on whole Gorgonzola cheese rinds | 1-gen-2015 | Bernini, Valentina; Dalzini, Elena; Lazzi, Camilla; Bottari, Benedetta; Bisotti, Stefano; Fontana, Mauro; Neviani, Erasmo | |
| A polyphasic approach to detect enterotoxigenic Staphylococcus aureus and diarrheagenic Escherichia coli in raw milk italian cheeses by multiplex PCR | 1-gen-2010 | Bernini, Valentina; Sgarbi, Elisa; Bove, Claudio Giorgio; Gatti, Monica; Neviani, Erasmo | |
| Antimicrobial Activity of Fermented Vegetable Byproduct Extracts for Food Applications | 1-gen-2021 | Ricci, Annalisa; Bertani, Gaia; Maoloni, Antonietta; Bernini, Valentina; Levante, Alessia; Neviani, Erasmo; Lazzi, Camilla | |
| Antimicrobial and fermentation potential of Himanthalia elongata for food applications | 1-gen-2020 | Martelli, Francesco; Favari, Claudia; Pedro, Mena; Guazzetti, Stefano; Ricci, Annalisa; DEL RIO, Daniele; Lazzi, Camilla; Neviani, Erasmo; Bernini, Valentina | |
| Application of Impedance Microbiology for Evaluating Potential Acidifying Performances of Starter Lactic Acid Bacteria to Employ in Milk Transformation | 1-gen-2016 | Bancalari, Elena; Bernini, Valentina; Bottari, Benedetta; Neviani, Erasmo; Gatti, Monica | |
| Arthrospira platensis as Natural Fermentation Booster for Milk and Soy Fermented Beverages | 1-gen-2020 | Martelli, Francesco; Alinovi, Marcello; Bernini, Valentina; Gatti, Monica; Bancalari, Elena | |
| Aspergilli with Neosartorya-type ascospores: heat resistance and effect of sugar concentration on growth and spoilage incidence in berry products | 1-gen-2017 | Berni, Elettra; Tranquillini, Roberta; Scaramuzza, Nicoletta; Brutti, Andrea; Bernini, Valentina | |
| Attività aminopeptidasica in Streptococcus thermophilus | 1-gen-2008 | Bove, Claudio Giorgio; Meli, Federica; Lazzi, Camilla; Bernini, Valentina; Gatti, Monica; Neviani, Erasmo | |
| Bacteriostatic or bactericidal? Impedometric measurements to test the antimicrobial activity of Arthrospira platensis extract | 1-gen-2020 | Bancalari, Elena; Martelli, Francesco; Bernini, Valentina; Neviani, Erasmo; Gatti, Monica | |
| Behaviour and adhesion capacity of Listeria monocytogenes on Mozzarella di Bufala Campana PDO cheese and in fluids involved in the production process | 1-gen-2022 | Ricci, A.; Martelli, F.; Alinovi, M.; Garofalo, A.; Perna, G.; Neviani, E.; Mucchetti, G; Bernini, V | |
| Behaviour of Escherichia coli O157 (VTEC), Salmonella Typhimurium and Listeria monocytogenes during the manufacture, ripening and shelf life of low fat salami | 1-gen-2015 | E., Dalzini; E., Cosciani Cunico; Bernini, Valentina; B., Bertasi; M., Losio; P., Daminelli; G., Varisco | |
| Bifidogenic activities of protein hydrolizate (FAP) from poultry by-products | 1-gen-2010 | Meli, Federica; Gatti, Monica; Lazzi, Camilla; Bernini, Valentina; Neviani, Erasmo | |
| BIOCHAIN: Towards a platform for securely sharing microbiological data | 1-gen-2023 | Bonnici, V.; Arceri, V.; Diana, A.; Bertini, F.; Iotti, E.; Levante, A.; Bernini, V.; Neviani, E.; Dal Palu, A. | |
| Biochemical profiles, RAPD-PCR and AFLP analysis for typing Lactobacillus plantarum isolated from raw vegetables and fruits material. | 1-gen-2010 | Sgarbi, Elisa; R., Di Cagno; Lazzi, Camilla; Bernini, Valentina; G., Minervini; M., Gobbetti; Neviani, Erasmo | |
| Brown rice and pulses for the development of shelf-stable and low glycemic index ready-to-eat meals | 1-gen-2023 | Baggio, A.; Federici, E.; Gentilucci, V.; Folloni, S.; Dall’Asta, M.; Bernini, V.; Pellegrini, N.; Vittadini, E | |
| Can the development and autolysis of lactic acid bacteria influence the cheese volatile fraction? The case of Grana Padano | 1-gen-2016 | Lazzi, Camilla; Povolo, Milena; Locci, Francesco; Bernini, Valentina; Neviani, Erasmo; Gatti, Monica | |
| cDNA-amplified fragment length polymorphism to study the transcriptional responses of Lactobacillus rhamnosus growing in cheese-like medium | 1-gen-2011 | C., Bove; Lazzi, Camilla; Bernini, Valentina; Bottari, Benedetta; Neviani, Erasmo; Gatti, Monica | |
| Comparative genomics and transcriptional analysis of prophages identified in the genomes of Lactobacillus gasseri, Lactobacillus salivanus, and Lactobacillus casei | 1-gen-2006 | Ventura, M.; Canchaya, C.; Bernini, V.; Altermann, E.; Barrangou, R.; Mcgrath, S.; Claesson, M. J.; Li, Y.; Leahy, S.; Walker, C. D.; Zink, R.; Neviani, E.; Steele, J.; Broadbent, J.; Klaenhammer, T. R.; Fitzgerald, G. F.; O'Toole, P. W.; Van Sinderen, D. | |
| Comparative genomics and transcriptional analysis of prophages identified in the genomes of Lactobacillus gasseri, Lactobacillus salivarius and Lactobacillus casei. | 1-gen-2006 | Ventura, Marco; C., Canchaya; Bernini, Valentina; E., Altermann; R., Barrangou; S., MC GRATH; M. J., Claesson; Y., Li; S., Leahy; C. D., Walker; R., Zink; Neviani, Erasmo; J., Steele; J., Broadbent; T. R., Klaenhammer; G. F., Fitzgerald; P., Otoole; D., VAN SINDEREN |