IRIS
GRAZIANO, Sara
 Distribuzione geografica
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Continente #
NA - Nord America 1.922
AS - Asia 1.439
EU - Europa 1.207
SA - Sud America 207
AF - Africa 106
Continente sconosciuto - Info sul continente non disponibili 86
OC - Oceania 4
Totale 4.971
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Nazione #
US - Stati Uniti d'America 1.847
IT - Italia 538
SG - Singapore 487
CN - Cina 336
VN - Vietnam 282
BR - Brasile 168
IE - Irlanda 144
SE - Svezia 115
HK - Hong Kong 110
DE - Germania 91
NL - Olanda 84
ZA - Sudafrica 75
BD - Bangladesh 55
FI - Finlandia 41
FR - Francia 33
TR - Turchia 29
IN - India 28
RU - Federazione Russa 27
GB - Regno Unito 25
AT - Austria 23
CA - Canada 23
BE - Belgio 19
ES - Italia 18
MX - Messico 16
ID - Indonesia 15
PH - Filippine 13
UA - Ucraina 13
AR - Argentina 12
JP - Giappone 10
PL - Polonia 10
CZ - Repubblica Ceca 9
KR - Corea 9
CR - Costa Rica 8
DZ - Algeria 8
UZ - Uzbekistan 8
VE - Venezuela 8
IQ - Iraq 7
TH - Thailandia 7
IR - Iran 6
SA - Arabia Saudita 6
CO - Colombia 5
CU - Cuba 5
KE - Kenya 5
PK - Pakistan 5
AU - Australia 4
CL - Cile 4
EC - Ecuador 4
JM - Giamaica 4
LT - Lituania 4
SV - El Salvador 4
AE - Emirati Arabi Uniti 3
AM - Armenia 3
BG - Bulgaria 3
ET - Etiopia 3
LB - Libano 3
MA - Marocco 3
NG - Nigeria 3
TT - Trinidad e Tobago 3
BB - Barbados 2
CH - Svizzera 2
CI - Costa d'Avorio 2
DK - Danimarca 2
DO - Repubblica Dominicana 2
EE - Estonia 2
EG - Egitto 2
GP - Guadalupe 2
LK - Sri Lanka 2
NI - Nicaragua 2
PA - Panama 2
PY - Paraguay 2
RS - Serbia 2
SY - Repubblica araba siriana 2
TN - Tunisia 2
TW - Taiwan 2
UY - Uruguay 2
AZ - Azerbaigian 1
BH - Bahrain 1
BN - Brunei Darussalam 1
BO - Bolivia 1
BY - Bielorussia 1
CG - Congo 1
GE - Georgia 1
GH - Ghana 1
GR - Grecia 1
GT - Guatemala 1
IL - Israele 1
JO - Giordania 1
KN - Saint Kitts e Nevis 1
ML - Mali 1
MY - Malesia 1
NP - Nepal 1
OM - Oman 1
PE - Perù 1
PS - Palestinian Territory 1
TJ - Tagikistan 1
Totale 4.885
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Città #
Singapore 279
Ashburn 230
San Jose 215
Santa Clara 168
Chandler 162
Dublin 143
Parma 125
Ann Arbor 101
Hong Kong 97
Boardman 76
Council Bluffs 76
Ho Chi Minh City 75
Johannesburg 71
Rome 71
Hanoi 68
Beijing 66
New York 53
Dallas 48
Dearborn 48
Wageningen 43
Los Angeles 41
Shanghai 40
Milan 33
Munich 31
Buffalo 28
Lauterbourg 26
Nanjing 26
Wilmington 25
Bremen 21
Vienna 21
Bologna 20
Princeton 20
Helsinki 19
São Paulo 19
Hefei 18
Brussels 17
Chicago 17
Haiphong 16
Phoenix 16
Seattle 16
Moscow 14
Falls Church 13
Izmir 13
Houston 12
Jacksonville 12
Columbus 11
Modena 11
Florence 10
Nanchang 10
Changsha 9
Jiaxing 9
Shenyang 9
Atlanta 8
Da Nang 8
North Bergen 8
San José 8
Tashkent 8
Castel Goffredo 7
Hebei 7
Warsaw 7
Acerra 6
Can Tho 6
Des Moines 6
Hải Dương 6
Kunming 6
Nuremberg 6
San Mateo 6
Stockholm 6
Viterbo 6
Zhengzhou 6
Algiers 5
Arese 5
Belo Horizonte 5
Biên Hòa 5
Brooklyn 5
Denver 5
Fairfield 5
Falkenstein 5
Fremont 5
Havana 5
Jakarta 5
London 5
Montreal 5
Nairobi 5
Rio de Janeiro 5
The Dalles 5
Verona 5
Amsterdam 4
Bangkok 4
Battipaglia 4
Brno 4
Bến Tre 4
Castel Gandolfo 4
City of London 4
Collecchio 4
Contagem 4
Dong Ket 4
Frankfurt am Main 4
Fuzhou 4
Goiânia 4
Totale 3.076
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Nome #
Improving the Sustainability of Tomato Production With Biochar and Biofertilizers in Emilia‐Romagna, Italy 236
A Metagenomic and Gene Expression Analysis in Wheat (T. durum) and Maize (Z. mays) Biofertilized with PGPM and Biochar 234
Technological quality and nutritional value of two durum wheat varieties depend on both genetic and environmental factors 231
Toward a sustainable maize cropping: X-omics support the understanding of the effects of some biotechnological practices 208
Off-target effects of neuroleptics and antidepressants on saccharomyces cerevisiae 208
Influence of environmental and genetic factors on content of toxic and immunogenic wheat gluten peptides, 185
TECHNOLOGICAL QUALITY AND NUTRITIONAL VALUE OF TWO DURUM WHEAT VARIETIES DEPEND ON BOTH GENETIC AND ENVIRONMENTAL FACTORS 181
Effect of plant probiotics and biochar application on rhizosphere biodiversity and maize growth in the field 168
Characterization of Celiac Disease-Related Epitopes and Gluten Fractions, and Identification of Associated Loci in Durum Wheat 168
Development of Real-Time PCR assays for the detection of allergenic species in food. 162
The Diverse Potential of Gluten from Different Durum Wheat Varieties in Triggering Celiac Disease: A Multilevel In Vitro, Ex Vivo and In Vivo Approach 154
GENOME-WIDE ASSOCIATION STUDIES TO IDENTIFY LOCI ASSOCIATED WITH IMMUNOGENIC GLUTEN PROTEINS/EPITOPES 151
METHODS FOR THE DETECTION OF ALLERGENIC INGREDIENTS IN FOOD 145
Detection of allergen coding sequences of kiwi, peach, and apple in processed food by qPCR 145
Ultra-high performance liquid chromatography-ion mobility-high-resolution mass spectrometry to evaluate the metabolomic response of durum wheat to sustainable treatments 144
Development and validation of a SYBR-Green I Real-Time PCR test to detect Mytilus species in foods 144
ADAPTING DURUM WHEAT TO CLIMATE CHANGES: IDENTIFICATION OF NEW TARGETS FOR DROUGHT RESISTANCE VARIABILITY 139
Impacts on Soil Health of Soil Improvers Derived from Agri-Food Processing Residues: a Systematic Review with a Focus on European Field Studies 138
Effects of plant probiotics and biochar application on rhizosphere biodiversity and maize growth in the field 135
Proteomic analysis of reserve proteins in commercial rice cultivars 133
MicroRNA global profiling in cystic fibrosis cell lines reveals dysregulated pathways related with inflammation, cancer, growth, glucose and lipid metabolism, and fertility: an exploratory study 131
Analysis of the reserve proteome of wheat flours (T. durum and T. aestivum) grown in the presence of biostimulants and amendments 128
PCR BASED OFF-TARGET METHODS FOR THE DETECTION OF ALLERGENIC INGREDIENTS IN FOOD 126
Toxicogenomics with model organisms: a new approach for studying the effects of chemicals and contaminants. 125
The global effect of exposing bakers' yeast to 5-fluoruracil and nystatin; a view to Toxichip 125
Analisi del proteoma di riserva di farine di frumenti (T.durum e T.aestivum) cresciuti in presenza di biostimolanti e ammendanti 123
GENETIC AND ENVIRONMENTAL FACTORS DETERMINE THE VARIABILITY OF SEED RESERVE PROTEOME IN TRITICUM DURUM 122
Proteins and metabolites as indicators of flours quality and nutritional properties of two durum wheat varieties grown in different Italian locations 116
Microbiological, chemical and agronomic study on soils treated with biochar and biostimulants. 116
WHEAT FOOD WITH A POTENTIAL FOR LOW-IMPACT ON SUBJECTS PREDISPOSED TO CELIAC DISEASE. A COMBINED PROTEOMIC AND PEPTIDOMIC APPROACH 105
CFTR loss-of-function has effects on microRNAs (miRNAs) that regulate genes involved in growth, glucose metabolism and in fertility in 'in vitro' models of cystic fibrosis 103
Yeast toxicogenomics: a system biology approach to study the response to 5-fluorouracil and nystatin. 88
Data fusion combining High-Resolution Mass Spectrometry and 1H-NMR metabolomic data with gluten protein content to assess the impact of agro-sustainable treatments on durum wheat 62
FARMACO-TOSSICO-GENOMICA: ANALISI IN VIVO, IN VITRO E DI SYSTEM BIOLOGY 41
Genotype and Agronomic Management Interactions Shape the Accumulation of Immunogenic and Toxic Gluten Peptides in Durum Wheat 41
Valorization of agri-food wastes: impacts of vinasse, olive pomace, and tomato peel biochars on plant physiology, soil health and sustainability 10
Totale 4.971
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Categoria #
all - tutte 17.708
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 17.708
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/202297 0 0 0 17 4 4 5 6 3 11 6 41
2022/2023592 49 61 35 85 52 43 12 35 156 11 36 17
2023/2024383 23 33 16 25 20 78 33 31 5 54 29 36
2024/2025852 45 45 53 45 76 124 32 25 96 89 66 156
2025/20261.996 146 130 178 182 275 124 156 109 314 189 82 111
2026/2027457 108 97 110 142 0 0 0 0 0 0 0 0
Totale 4.971