IRIS
GRAZIANO, Sara
 Distribuzione geografica
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Continente #
NA - Nord America 1.601
AS - Asia 1.410
EU - Europa 1.109
SA - Sud America 199
AF - Africa 101
OC - Oceania 4
Totale 4.424
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Nazione #
US - Stati Uniti d'America 1.558
SG - Singapore 486
IT - Italia 456
CN - Cina 334
VN - Vietnam 281
BR - Brasile 164
IE - Irlanda 143
SE - Svezia 109
HK - Hong Kong 108
DE - Germania 91
NL - Olanda 84
ZA - Sudafrica 75
BD - Bangladesh 45
FI - Finlandia 41
FR - Francia 32
IN - India 28
TR - Turchia 28
RU - Federazione Russa 27
AT - Austria 23
GB - Regno Unito 23
BE - Belgio 19
CA - Canada 16
ES - Italia 15
AR - Argentina 12
MX - Messico 12
PH - Filippine 12
UA - Ucraina 12
ID - Indonesia 11
JP - Giappone 10
CZ - Repubblica Ceca 9
KR - Corea 9
PL - Polonia 9
UZ - Uzbekistan 8
IQ - Iraq 7
IR - Iran 6
TH - Thailandia 6
VE - Venezuela 6
CU - Cuba 5
KE - Kenya 5
PK - Pakistan 5
SA - Arabia Saudita 5
AU - Australia 4
CL - Cile 4
CO - Colombia 4
LT - Lituania 4
AE - Emirati Arabi Uniti 3
BG - Bulgaria 3
DZ - Algeria 3
EC - Ecuador 3
ET - Etiopia 3
LB - Libano 3
MA - Marocco 3
NG - Nigeria 3
CH - Svizzera 2
CI - Costa d'Avorio 2
CR - Costa Rica 2
DK - Danimarca 2
DO - Repubblica Dominicana 2
EG - Egitto 2
JM - Giamaica 2
LK - Sri Lanka 2
PA - Panama 2
PY - Paraguay 2
RS - Serbia 2
SY - Repubblica araba siriana 2
TN - Tunisia 2
TT - Trinidad e Tobago 2
TW - Taiwan 2
UY - Uruguay 2
AM - Armenia 1
AZ - Azerbaigian 1
BH - Bahrain 1
BN - Brunei Darussalam 1
BO - Bolivia 1
BY - Bielorussia 1
CG - Congo 1
EE - Estonia 1
GE - Georgia 1
GH - Ghana 1
GR - Grecia 1
IL - Israele 1
JO - Giordania 1
ML - Mali 1
NP - Nepal 1
PE - Perù 1
TJ - Tagikistan 1
Totale 4.424
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Città #
Singapore 278
San Jose 197
Ashburn 178
Chandler 162
Dublin 143
Santa Clara 127
Parma 120
Ann Arbor 101
Hong Kong 95
Boardman 76
Ho Chi Minh City 75
Johannesburg 71
Hanoi 68
Beijing 66
Rome 59
New York 51
Dearborn 48
Dallas 47
Wageningen 43
Los Angeles 41
Shanghai 40
Munich 31
Buffalo 26
Lauterbourg 26
Nanjing 26
Wilmington 24
Council Bluffs 23
Bremen 21
Vienna 21
Milan 20
Princeton 20
Helsinki 19
São Paulo 19
Hefei 18
Brussels 17
Haiphong 16
Seattle 15
Moscow 14
Falls Church 13
Izmir 13
Chicago 12
Jacksonville 12
Bologna 11
Houston 11
Modena 11
Columbus 10
Florence 10
Nanchang 10
Changsha 9
Jiaxing 9
Shenyang 9
Da Nang 8
Tashkent 8
Atlanta 7
Castel Goffredo 7
Hebei 7
Phoenix 7
Warsaw 7
Acerra 6
Can Tho 6
Des Moines 6
Hải Dương 6
Kunming 6
Nuremberg 6
San Mateo 6
Stockholm 6
Viterbo 6
Zhengzhou 6
Arese 5
Belo Horizonte 5
Biên Hòa 5
Brooklyn 5
Denver 5
Fairfield 5
Falkenstein 5
Fremont 5
Havana 5
Jakarta 5
London 5
Nairobi 5
Rio de Janeiro 5
The Dalles 5
Verona 5
Amsterdam 4
Bangkok 4
Brno 4
Bến Tre 4
Castel Gandolfo 4
City of London 4
Collecchio 4
Contagem 4
Dong Ket 4
Frankfurt am Main 4
Fuzhou 4
Goiânia 4
Guangzhou 4
Montreal 4
Orem 4
Pune 4
Ribnitz-Damgarten 4
Totale 2.836
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Nome #
Technological quality and nutritional value of two durum wheat varieties depend on both genetic and environmental factors 217
Improving the Sustainability of Tomato Production With Biochar and Biofertilizers in Emilia‐Romagna, Italy 207
Off-target effects of neuroleptics and antidepressants on saccharomyces cerevisiae 195
A Metagenomic and Gene Expression Analysis in Wheat (T. durum) and Maize (Z. mays) Biofertilized with PGPM and Biochar 194
Toward a sustainable maize cropping: X-omics support the understanding of the effects of some biotechnological practices 189
Influence of environmental and genetic factors on content of toxic and immunogenic wheat gluten peptides, 177
TECHNOLOGICAL QUALITY AND NUTRITIONAL VALUE OF TWO DURUM WHEAT VARIETIES DEPEND ON BOTH GENETIC AND ENVIRONMENTAL FACTORS 175
Characterization of Celiac Disease-Related Epitopes and Gluten Fractions, and Identification of Associated Loci in Durum Wheat 159
Effect of plant probiotics and biochar application on rhizosphere biodiversity and maize growth in the field 155
Development of Real-Time PCR assays for the detection of allergenic species in food. 155
The Diverse Potential of Gluten from Different Durum Wheat Varieties in Triggering Celiac Disease: A Multilevel In Vitro, Ex Vivo and In Vivo Approach 149
METHODS FOR THE DETECTION OF ALLERGENIC INGREDIENTS IN FOOD 138
Development and validation of a SYBR-Green I Real-Time PCR test to detect Mytilus species in foods 135
ADAPTING DURUM WHEAT TO CLIMATE CHANGES: IDENTIFICATION OF NEW TARGETS FOR DROUGHT RESISTANCE VARIABILITY 135
Detection of allergen coding sequences of kiwi, peach, and apple in processed food by qPCR 134
Ultra-high performance liquid chromatography-ion mobility-high-resolution mass spectrometry to evaluate the metabolomic response of durum wheat to sustainable treatments 132
GENOME-WIDE ASSOCIATION STUDIES TO IDENTIFY LOCI ASSOCIATED WITH IMMUNOGENIC GLUTEN PROTEINS/EPITOPES 130
Effects of plant probiotics and biochar application on rhizosphere biodiversity and maize growth in the field 128
Proteomic analysis of reserve proteins in commercial rice cultivars 124
MicroRNA global profiling in cystic fibrosis cell lines reveals dysregulated pathways related with inflammation, cancer, growth, glucose and lipid metabolism, and fertility: an exploratory study 120
Toxicogenomics with model organisms: a new approach for studying the effects of chemicals and contaminants. 120
Analysis of the reserve proteome of wheat flours (T. durum and T. aestivum) grown in the presence of biostimulants and amendments 119
PCR BASED OFF-TARGET METHODS FOR THE DETECTION OF ALLERGENIC INGREDIENTS IN FOOD 119
GENETIC AND ENVIRONMENTAL FACTORS DETERMINE THE VARIABILITY OF SEED RESERVE PROTEOME IN TRITICUM DURUM 119
Analisi del proteoma di riserva di farine di frumenti (T.durum e T.aestivum) cresciuti in presenza di biostimolanti e ammendanti 113
The global effect of exposing bakers' yeast to 5-fluoruracil and nystatin; a view to Toxichip 113
Microbiological, chemical and agronomic study on soils treated with biochar and biostimulants. 111
Proteins and metabolites as indicators of flours quality and nutritional properties of two durum wheat varieties grown in different Italian locations 109
Impacts on Soil Health of Soil Improvers Derived from Agri-Food Processing Residues: a Systematic Review with a Focus on European Field Studies 105
WHEAT FOOD WITH A POTENTIAL FOR LOW-IMPACT ON SUBJECTS PREDISPOSED TO CELIAC DISEASE. A COMBINED PROTEOMIC AND PEPTIDOMIC APPROACH 97
CFTR loss-of-function has effects on microRNAs (miRNAs) that regulate genes involved in growth, glucose metabolism and in fertility in 'in vitro' models of cystic fibrosis 92
Yeast toxicogenomics: a system biology approach to study the response to 5-fluorouracil and nystatin. 85
Data fusion combining High-Resolution Mass Spectrometry and 1H-NMR metabolomic data with gluten protein content to assess the impact of agro-sustainable treatments on durum wheat 43
Genotype and Agronomic Management Interactions Shape the Accumulation of Immunogenic and Toxic Gluten Peptides in Durum Wheat 14
FARMACO-TOSSICO-GENOMICA: ANALISI IN VIVO, IN VITRO E DI SYSTEM BIOLOGY 2
Totale 4.509
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Categoria #
all - tutte 15.514
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 15.514
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202111 0 0 0 0 0 0 0 0 0 0 0 11
2021/2022112 8 3 4 17 4 4 5 6 3 11 6 41
2022/2023592 49 61 35 85 52 43 12 35 156 11 36 17
2023/2024383 23 33 16 25 20 78 33 31 5 54 29 36
2024/2025852 45 45 53 45 76 124 32 25 96 89 66 156
2025/20261.991 146 130 178 182 275 124 156 109 314 189 82 106
Totale 4.509