IRIS
DALL'ASTA, Margherita
 Distribuzione geografica
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Continente #
NA - Nord America 1.164
EU - Europa 1.004
AS - Asia 618
AF - Africa 23
SA - Sud America 5
OC - Oceania 4
Continente sconosciuto - Info sul continente non disponibili 1
Totale 2.819
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Nazione #
US - Stati Uniti d'America 1.151
CN - Cina 347
IE - Irlanda 264
SG - Singapore 183
SE - Svezia 176
IT - Italia 171
FI - Finlandia 117
GB - Regno Unito 79
DE - Germania 70
TR - Turchia 54
UA - Ucraina 39
BE - Belgio 22
CI - Costa d'Avorio 21
FR - Francia 16
IN - India 15
CA - Canada 13
CZ - Repubblica Ceca 12
AT - Austria 7
ES - Italia 7
JP - Giappone 5
RO - Romania 5
BR - Brasile 4
PK - Pakistan 4
AU - Australia 3
IR - Iran 3
NL - Olanda 3
CH - Svizzera 2
EE - Estonia 2
IM - Isola di Man 2
LT - Lituania 2
VN - Vietnam 2
AR - Argentina 1
BA - Bosnia-Erzegovina 1
BG - Bulgaria 1
EU - Europa 1
GH - Ghana 1
HK - Hong Kong 1
HR - Croazia 1
HU - Ungheria 1
KR - Corea 1
KZ - Kazakistan 1
MM - Myanmar 1
NZ - Nuova Zelanda 1
PL - Polonia 1
RS - Serbia 1
RU - Federazione Russa 1
SK - Slovacchia (Repubblica Slovacca) 1
TW - Taiwan 1
ZA - Sudafrica 1
Totale 2.819
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Città #
Chandler 286
Dublin 260
Ann Arbor 139
Singapore 137
Beijing 71
Boardman 59
Dearborn 58
Ashburn 57
Shanghai 52
Nanjing 49
Izmir 48
Parma 46
Jacksonville 42
Princeton 42
Wilmington 32
Abidjan 21
Brussels 19
Helsinki 19
Bremen 18
Jinan 18
Milan 18
Nanchang 18
Hebei 17
Woodbridge 15
Des Moines 14
New York 14
Chicago 13
Kunming 13
San Mateo 13
Shenyang 13
Tianjin 13
Houston 11
Hefei 10
Santa Clara 10
Brno 8
Grafing 8
Jiaxing 8
Munich 8
Redwood City 8
Toronto 8
Changsha 7
Dallas 7
Norwalk 7
Seattle 7
Edinburgh 6
Falls Church 6
Fremont 6
Guangzhou 6
Marseille 6
Pune 6
Tulsa 6
Vienna 6
Kocaeli 5
London 5
Los Angeles 5
Fairfield 4
Ottawa 4
Roehampton 4
Augusta 3
Brescia 3
Catanzaro 3
Düsseldorf 3
Fuzhou 3
Madrid 3
Modugno 3
Montespertoli 3
Phoenix 3
Redmond 3
Rome 3
Taizhou 3
Tokyo 3
Wenzhou 3
Zhengzhou 3
Ardabil 2
Auburn Hills 2
Barcelona 2
Berlin 2
Borås 2
Dong Ket 2
Douglas 2
Faenza 2
Frankfurt am Main 2
Gargnano 2
Haikou 2
Hangzhou 2
Liège 2
Macomer 2
Mestre 2
Ningbo 2
Palazzolo sull'Oglio 2
Rho 2
Rio Saliceto 2
San Giuliano Milanese 2
Sant'ilario D'enza 2
Segrate 2
Senigallia 2
Sìnnai 2
Taiyuan 2
Tallinn 2
Turre 2
Totale 1.915
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Nome #
Presence of cyclopropane fatty acids in foods and estimation of dietary intake in the Italian population 122
Atheroprotective effects of (poly)phenols: focus on cell cholesterol metabolism 110
Glycaemic Index of some commercial gluten-free foods. 105
Understanding the gut-kidney axis in nephrolithiasis: an analysis of the gut microbiota composition and functionality of stone formers 104
Bioavailability and metabolism of phenolic compounds from wholegrain wheat and aleurone-rich wheat bread 94
Effects of Popular Diets on Anthropometric and Cardiometabolic Parameters: An Umbrella Review of Meta-Analyses of Randomized Controlled Trials 88
The importance of glycemic index on post-prandial glycaemia in the context of mixed meals: A randomized controlled trial on pasta and rice 84
Macrophage polarization: the answer to the diet/inflammation conundrum? 80
How to feed the mammalian gut microbiota: bacterial and metabolic modulation by dietary fibers 80
Critical and emerging topics in dietary carbohydrates and health 79
Pasta Structure Affects Mastication, Bolus Properties, and Postprandial Glucose and Insulin Metabolism in Healthy Adults 79
Development of a headspace solid-phase microextraction gas chromatographic-mass spectrometric method for the determination of short-chain fatty acids from intestinal fermentation 78
Gastrointestinal stability of urolithins: an in vitro approach 77
Polyphenolic composition of hazelnut skin 75
Colonic Metabolism of Polyphenols From Coffee, Green Tea, and Hazelnut Skins 74
Evaluation of the nutritional quality of breakfast cereals sold on the italian market: The food labelling of italian products (flip) study 72
Effects of naringenin and its phase II metabolites on in vitro human macrophage gene expression. 72
Masked Mycotoxins Are Efficiently Hydrolyzed by Human Colonic Microbiota Releasing Their Aglycones 71
A nutritional evaluation of various typical Italian breakfast products: a comparison of macronutrient composition and glycaemic index values 69
The degradation of curcuminoids in a human faecal fermentation model 66
Glycemic index and glycemic load of commercial Italian foods. 65
Food quality, effects on health and sustainability today: a model case report 65
COMPOSITIONS COMPRISING UROLITHINS AND USES THEREOF FOR THE STIMULATION OF INSULIN SECRETION 64
In vitro bioaccessibility of phenolics and vitamins from durum wheat aleurone fractions 63
Catabolism of raw and cooked green pepper (Capsicum annuum) (poly)phenolic compounds after simulated gastrointestinal digestion and faecal fermentation 62
In vitro bioaccessibility of phenolic acids from a commercial aleurone-enriched bread compared to a whole grain bread 62
Quercetin-3-O-glucuronide affects gene expression profile of M1 and M2a human macrophages exhibiting anti-inflammatory effects 61
Corrigendum to “Bioaccessibility of (poly)phenolic compounds of raw and cooked cardoon (Cynara cardunculus L.) after simulated gastrointestinal digestion and fermentation by human colonic microbiota” [J. Funct. Foods 32 (2017) 195–207]((S1756464617301068)(10.1016/j.jff.2017.02.033)) 60
Protection of pancreatic β-cell function by dietary polyphenols 56
Effect of the Pasta Making Process on Slowly Digestible Starch Content 54
An: In vitro exploratory study of dietary strategies based on polyphenol-rich beverages, fruit juices and oils to control trimethylamine production in the colon 54
Phenolic profile and antioxidant capacity of landraces, old and modern Tunisian durum wheat 54
Starch digestibility of different experimental biscuit formulations 53
Bioaccessibility of (poly)phenolic compounds of raw and cooked cardoon (Cynara cardunculus L.) after simulated gastrointestinal digestion and fermentation by human colonic microbiota 52
Identification of microbial metabolites derived from in vitro fecal fermentation of different polyphenolic food sources. 50
Pomegranate and its effects on cardiovascular health 46
In vivo administration of urolithin A and B prevents the occurrence of cardiac dysfunction in streptozotocin-induced diabetic rats 46
A systematic review and meta-analysis of the effects of flavanol-containing tea, cocoa and apple products on body composition and blood lipids: Exploring the factors responsible for variability in their efficacy 44
Evaluation of nutritional quality of biscuits and sweet snacks sold on the Italian market: The Food Labelling of Italian Products (FLIP) study 42
Impact of foods and dietary supplements containing hydroxycinnamic acids on cardiometabolic biomarkers: A systematic review to explore inter-individual variability 42
In vitro digestibility of cyclopropane fatty acids in Grana Padano cheese: A study combining 1H NMR and GC-MS techniques 39
Traditional and non-conventional pasta-making processes: Effect on in vitro starch digestibility 36
Improving the reporting quality of intervention trials addressing the inter-individual variability in response to the consumption of plant bioactives: quality index and recommendations 34
An overview on cyclopropane fatty acids in foods: origin, role in food authentication and occurrence in humans 26
Identification of cyclopropane fatty acids in human plasma after controlled dietary intake of specific foods 15
Totale 2.924
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Categoria #
all - tutte 12.246
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 12.246
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020264 0 0 0 0 35 70 46 12 25 55 10 11
2020/2021301 29 44 13 11 20 20 19 27 45 17 39 17
2021/2022213 11 18 4 13 11 16 17 20 6 9 8 80
2022/2023965 75 96 61 113 75 100 9 82 303 3 37 11
2023/2024317 25 28 12 12 24 47 19 32 17 18 32 51
2024/2025318 54 52 58 72 82 0 0 0 0 0 0 0
Totale 2.924