HADJ SAADOUN, JASMINE
 Distribuzione geografica
Continente #
EU - Europa 345
NA - Nord America 276
AS - Asia 83
SA - Sud America 5
AF - Africa 4
Totale 713
Nazione #
US - Stati Uniti d'America 263
IT - Italia 124
IE - Irlanda 77
SE - Svezia 64
CN - Cina 37
SG - Singapore 25
DE - Germania 21
CA - Canada 13
AT - Austria 12
IN - India 12
RU - Federazione Russa 9
FR - Francia 8
BR - Brasile 5
ES - Italia 5
BE - Belgio 4
FI - Finlandia 4
GB - Regno Unito 3
PL - Polonia 3
CI - Costa d'Avorio 2
CZ - Repubblica Ceca 2
GR - Grecia 2
ID - Indonesia 2
MY - Malesia 2
NL - Olanda 2
RO - Romania 2
TH - Thailandia 2
UA - Ucraina 2
DZ - Algeria 1
LT - Lituania 1
MA - Marocco 1
PH - Filippine 1
PK - Pakistan 1
TR - Turchia 1
Totale 713
Città #
Dublin 73
Chandler 56
Boardman 33
Ashburn 24
Shanghai 24
Parma 23
Ann Arbor 21
Milan 15
Singapore 15
Vienna 11
New York 10
Medesano 8
Princeton 8
Ottawa 7
Pune 7
Lonato 6
Munich 6
Santa Clara 6
Bremen 5
Brussels 4
Des Moines 4
Fairfield 4
Inveruno 4
Los Angeles 4
Subiaco 4
Terni 4
Toronto 4
Turin 4
Wilmington 4
Woodbridge 4
Chicago 3
Helsinki 3
Palermo 3
Redwood City 3
Rome 3
Sesto San Giovanni 3
St Petersburg 3
Warsaw 3
Abidjan 2
Aprilia 2
Barcelona 2
Bari 2
Beijing 2
Belfast 2
Castel Goffredo 2
Chengdu 2
Chennai 2
Ipoh 2
Joinville 2
Laurel 2
Modena 2
Ostra Vetere 2
Pathum Thani 2
Porto Sant'Elpidio 2
Surakarta 2
São Paulo 2
Taranto 2
Volos 2
Washington 2
West Jordan 2
Alexandria 1
Arezzo 1
Bernalda 1
Bisaccia 1
Blida 1
Bologna 1
Buti 1
Carpi 1
Cattolica 1
Cebu City 1
Clifton 1
Córdoba 1
Dallas 1
Faisalabad 1
Finale Emilia 1
Garching 1
Groningen 1
Guangzhou 1
Gurgaon 1
Hangzhou 1
Houston 1
Hyderabad 1
Istanbul 1
Jaipur 1
Leipzig 1
London 1
Menlo Park 1
Nizhniy Novgorod 1
Noceto 1
Nuremberg 1
Nürnberg 1
Omsk 1
Osnabrück 1
Ravenna 1
San Mateo 1
San Secondo Parmense 1
Seattle 1
São Gotardo 1
Tortona 1
Varennes 1
Totale 510
Nome #
Effect of fermentation with single and co-culture of lactic acid bacteria on okara: evaluation of bioactive compounds and volatile profile 113
A critical review of intrinsic and extrinsic antimicrobial properties of insects 86
Production and recovery of volatile compounds from fermented fruit by-products with Lacticaseibacillus rhamnosus 74
Fermentation of Agri-Food Waste: A Promising Route for the Production of Aroma Compounds 70
Exploring the Potential of Lactic Acid Fermentation for the Recovery of Exhausted Vanilla Beans 69
Development of lactic acid-fermented tomato products 63
Antimicrobial biomasses from lactic acid fermentation of black soldier fly prepupae and related by-products 61
Influence of Processing Parameters and Natural Antimicrobial on Alicyclobacillus acidoterrestris and Clostridium pasteurianum Using Response Surface Methodology 43
Dispositivo per la deposizione di uova di ditteri stratiomiidi e un apparato per l’allevamento di ditteri stratiomiidi comprendente detto dispositivo 40
Dynamic changes in molecular composition of black soldier fly prepupae and derived biomasses with microbial fermentation 38
Lipid profile and growth of black soldier flies (Hermetia illucens, Stratiomyidae) reared on by-products from different food chains 27
Hermetia illucens (L.) larvae as chicken manure management tool for circular economy 26
The Future is Crawling: Evaluating the Potential of Insects for Food and Feed Security 24
Design of experiment approach to boost volatile production from kiwi byproducts 7
Totale 741
Categoria #
all - tutte 3.712
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 3.712


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202160 0 0 5 1 0 10 0 5 5 21 0 13
2021/202291 9 8 4 10 2 7 1 5 8 5 18 14
2022/2023303 35 39 15 20 25 33 15 8 87 5 11 10
2023/2024213 12 9 10 4 15 42 13 20 14 15 16 43
2024/202574 14 19 20 21 0 0 0 0 0 0 0 0
Totale 741