VARRÀ, MARIA OLGA
 Distribuzione geografica
Continente #
NA - Nord America 1.747
AS - Asia 1.455
EU - Europa 1.409
SA - Sud America 274
AF - Africa 90
Continente sconosciuto - Info sul continente non disponibili 1
OC - Oceania 1
Totale 4.977
Nazione #
US - Stati Uniti d'America 1.685
IT - Italia 672
SG - Singapore 659
CN - Cina 378
BR - Brasile 226
IE - Irlanda 163
HK - Hong Kong 150
SE - Svezia 121
VN - Vietnam 94
DE - Germania 87
NL - Olanda 81
ZA - Sudafrica 55
FR - Francia 46
RU - Federazione Russa 43
AT - Austria 39
ES - Italia 34
GB - Regno Unito 34
MX - Messico 30
IN - India 29
CA - Canada 28
BD - Bangladesh 24
CI - Costa d'Avorio 23
TR - Turchia 22
ID - Indonesia 21
FI - Finlandia 19
AR - Argentina 18
PL - Polonia 12
IQ - Iraq 10
JP - Giappone 10
KR - Corea 9
LT - Lituania 9
BE - Belgio 8
SA - Arabia Saudita 8
CH - Svizzera 7
PT - Portogallo 7
UA - Ucraina 7
CL - Cile 6
EC - Ecuador 6
UZ - Uzbekistan 6
CO - Colombia 5
UY - Uruguay 5
DK - Danimarca 4
IR - Iran 4
NP - Nepal 4
TN - Tunisia 4
VE - Venezuela 4
CZ - Repubblica Ceca 3
IL - Israele 3
LV - Lettonia 3
OM - Oman 3
PS - Palestinian Territory 3
PY - Paraguay 3
AE - Emirati Arabi Uniti 2
BG - Bulgaria 2
BY - Bielorussia 2
EG - Egitto 2
GE - Georgia 2
LA - Repubblica Popolare Democratica del Laos 2
MA - Marocco 2
MY - Malesia 2
TH - Thailandia 2
TW - Taiwan 2
A2 - ???statistics.table.value.countryCode.A2??? 1
AL - Albania 1
AU - Australia 1
BH - Bahrain 1
DO - Repubblica Dominicana 1
DZ - Algeria 1
EE - Estonia 1
ET - Etiopia 1
GT - Guatemala 1
JO - Giordania 1
KE - Kenya 1
KZ - Kazakistan 1
LB - Libano 1
MT - Malta 1
PA - Panama 1
PE - Perù 1
PH - Filippine 1
PK - Pakistan 1
RO - Romania 1
RS - Serbia 1
SK - Slovacchia (Repubblica Slovacca) 1
SN - Senegal 1
TT - Trinidad e Tobago 1
Totale 4.977
Città #
Singapore 326
Ashburn 272
Dallas 226
Chandler 181
Dublin 161
Santa Clara 151
Hong Kong 150
Parma 96
Boardman 95
Ann Arbor 92
Beijing 86
Milan 80
New York 69
Shanghai 56
Johannesburg 50
Los Angeles 49
Ho Chi Minh City 40
Vienna 37
Bologna 29
Turin 27
Munich 26
Abidjan 23
Marseille 22
São Paulo 22
Bremen 21
Moscow 20
Princeton 18
Rome 18
Buffalo 17
Hefei 17
Dearborn 15
Modena 15
Hanoi 14
Frankfurt am Main 13
Nanjing 13
Columbus 12
Jakarta 12
Montreal 12
Council Bluffs 11
Des Moines 11
Helsinki 11
Mexico City 11
Nuremberg 11
Padova 11
Reggio Emilia 11
San Jose 11
Seattle 11
Bari 10
Chicago 10
Mascalucia 10
Tokyo 10
Amsterdam 9
Poplar 9
Stockholm 9
Warsaw 9
Wilmington 9
Boston 8
Denver 8
Durham 8
Ottawa 8
Ravenna 8
The Dalles 8
Venice 8
Brooklyn 7
Chennai 7
Hebei 7
Houston 7
Naples 7
Palermo 7
Rio de Janeiro 7
Samarinda 7
Torre del Greco 7
Zhengzhou 7
Brussels 6
Catania 6
Florence 6
Istanbul 6
London 6
Orem 6
San Francisco 6
San Mateo 6
Shenyang 6
Atlanta 5
Brasília 5
Changsha 5
Ciudad Madero 5
Kunming 5
Lisbon 5
New Delhi 5
Phoenix 5
Querétaro 5
Riyadh 5
Salvador 5
Tianjin 5
Toronto 5
Turku 5
Woodbridge 5
Ankara 4
Augusta 4
Belo Horizonte 4
Totale 3.034
Nome #
Applicazione del sistema CLASSYFARM su allevamenti suinicoli da ingrasso della Lombardia: relazioni tra consumo di antibiotici, benessere e lesioni al macello 193
Assessing animal welfare at the slaughterhouse using Animal-Based Measures in docked and undocked heavy pigs 174
Advances in troubleshooting fish and seafood authentication by inorganic elemental composition 142
Approccio Innovativo per la rivelazione dell'uso di antibiotici nei suini 140
Application of a portable near-infrared spectroscopic device for on-field monitoring of the country of origin labelling of musky octopus 138
Exploiting NMR-based untargeted metabolomics approach to unravel the administration of antibiotics in pig liver 136
Authentication of European sea bass according to production method and geographical origin by light stable isotope ratio and rare earth elements analyses combined with chemometrics 135
Rapid authentication of European sea bass (Dicentrarchus labrax L.) according to production method, farming system, and geographical origin by near infrared spectroscopy coupled with chemometrics 134
Antibiotic resistance of methicillin-resistant Staphylococcus aureus (MRSA) from Italian swine chain in planktonic and biofilm form. 130
Use of near infrared spectroscopy coupled with chemometrics for fast detection of irradiated dry fermented sausages 130
Valutazione del rischio associato al consumo di calamari e totani provenienti dall’Alto Adriatico in funzione della contaminazione da metalli tossici 129
Analisi chemiometrica degli isotopi stabili e delle terre rare per l’autenticazione d’origine geografica e del metodo di produzione di branzini (Dicentrarchus Labrax L.). 127
Authentication of European sea bass (Dicentrarchus labrax L.) according to production method, farming system, and geographical origin by near infrared spectroscopy coupled with chemometrics 126
Detection of irradiated dry fermented sausages by near infrared spectroscopy 122
Approcci metagenomici per l'individuazione di geni di resistenza antimicrobica in un macello suino 121
First steps of a journey to detect antibiotic treatment biomarkers in pig chains. 117
EXPLORING THE RELATIONSHIP BETWEEN BRUISES ON CARCASSES OF BEEF CATTLE AND PRE-SLAUGHTER FACTORS 115
Association between gastric lesions at the slaughterhouse and anti- inflammatory drug use in Italian heavy pigs 115
Approaching authenticity issues in fish and seafood products by qualitative spectroscopy and chemometrics 114
Can metabolomics fingerprinting detect the antibiotic administration in pigs? 113
A synergistic solution for fighting fraudulent practices in squid using light stable isotope ratios and lanthanide tracers 112
Classification of transformed anchovy products based on the use of element patterns and decision trees to assess traceability and country of origin labelling 111
Country of origin label monitoring of musky and common octopuses (Eledone spp. and Octopus vulgaris) by means of a portable near-infrared spectroscopic device 111
Filling gaps in animal welfare assessment through metabolomics 100
Multi-element signature of cuttlefish and its potential for the discrimination of different geographical provenances and traceability 98
Real-time and non-destructive control of the freshness and viability of live mussels through portable near-infrared spectroscopy 97
A Preliminary Study on the Relationship between Gastric Lesions and Anti-Inflammatory Drug Usage in Heavy Pigs 95
Dietary exposure assessment to nickel through the consumption of poultry, beef, and pork meat for different age groups in the Italian population 95
An exploratory study on the use of antibiotics in the pig chain as an issue for public health and food authenticity 91
Case reports of tropane alkaloid contamination in spinach from Italy and its potential implications for consumer health 90
Cadmium, lead, and mercury in two commercial squid species from the north Adriatic Sea (central Mediterranean): contamination levels and health risk assessment 89
Relationship between Bruises on Carcasses of Beef Cattle and Transport-Related Factors 88
Histamine control in raw and processed tuna: A rapid tool based on nir spectroscopy 88
Comparing Visual-Only and Visual-Palpation Post-Mortem Lung Scoring Systems in Slaughtering Pigs 87
Near infrared spectral fingerprinting: A tool against origin-related fraud in the sector of processed anchovies 85
Food safety concerns regarding pyrrolizidine alkaloid contamination in tea and honey from Italy: exposure levels and health risk implications 83
Relazioni tra i rilievi di benessere in allevamento ed in macello in allevamenti suinicoli del Nord Italia. 80
The influence of different production systems on dioxin and PCB levels in chicken eggs from Emilia-Romagna and Lombardy regions (Italy) over 2017–2019 and consequent dietary exposure assessment 80
1H NMR metabolomics on pigs’ liver exposed to antibiotics administration: an explorative study 75
In silico study on the Hepatitis E virus RNA Helicase and its inhibition by silvestrol, rocaglamide and other flavagline compounds 68
Influenza delle condizioni di conservazione sulla qualità e sulla stabilità nel tempo di filetti di alici sott’olio. 64
Feasibility of Near-Infrared Spectroscopy in the Classification of Pig Lung Lesions 64
Multi-elemental composition of botanical preparations and probabilistic evaluation of toxic metals and metalloids intake upon dietary exposure 60
Occurrence of Toxic Metals and Metalloids in Muscle and Liver of Italian Heavy Pigs and Potential Health Risk Associated with Dietary Exposure 60
Occurrence of Toxic Metals and Metalloids in Muscle and Liver of Italian Heavy Pigs and Potential Health Risk Associated with Dietary Exposure 59
Valutazione della frequenza di lesioni gastriche in suini pesanti al macello e studio della loro associazione con il consumo di farmaci antinfiammatori. 58
Safety Evaluation and Probabilistic Health Risk Assessment of Cow Milk Produced in Northern Italy According to Dioxins and PCBs Contamination Levels 49
OCCURRENCE AND SAFETY ASSESSMENT OF HEAVY METALS IN MUSCLES AND LIVERS OF ITALIAN HEAVY PIGS 46
Elemental profiles of swine tissues as descriptors for the traceability of value-added Italian heavy pig production chains 43
Isotope Fingerprinting as a Backup for Modern Safety and Traceability Systems in the Animal-Derived Food Chain 37
TAIL LESIONS AT SLAUGHTERHUOSE IN ITALIAN HEAVY PIGS: DIFFERENCE BETWEEN INTACT AND NONINTACT TAIL 35
Impact of animal by-products inclusion on the multi-elemental composition and toxic element profiles in dry cat feedingstuffs 4
An analytical and machine learning approach for total mercury and methylmercury determination in squid: enhancing food safety testing and traceability monitoring systems 3
Totale 5.056
Categoria #
all - tutte 18.919
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 18.919


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021112 0 0 0 0 0 6 15 5 11 16 31 28
2021/2022132 18 4 0 9 4 6 9 4 13 10 12 43
2022/2023718 36 71 68 78 61 79 8 37 182 7 60 31
2023/2024629 51 31 49 52 62 102 72 38 15 29 60 68
2024/20251.484 93 77 72 106 170 149 123 91 152 118 91 242
2025/20261.765 293 270 415 324 383 80 0 0 0 0 0 0
Totale 5.056