VARRÀ, MARIA OLGA
 Distribuzione geografica
Continente #
EU - Europa 1.258
NA - Nord America 1.053
AS - Asia 704
SA - Sud America 135
AF - Africa 30
Continente sconosciuto - Info sul continente non disponibili 1
Totale 3.181
Nazione #
US - Stati Uniti d'America 1.028
IT - Italia 616
SG - Singapore 293
CN - Cina 205
IE - Irlanda 163
BR - Brasile 124
HK - Hong Kong 122
SE - Svezia 115
NL - Olanda 77
DE - Germania 62
FR - Francia 45
AT - Austria 38
RU - Federazione Russa 28
ES - Italia 27
CI - Costa d'Avorio 23
GB - Regno Unito 20
FI - Finlandia 17
ID - Indonesia 16
IN - India 16
TR - Turchia 14
BD - Bangladesh 13
CA - Canada 13
MX - Messico 10
BE - Belgio 8
PL - Polonia 6
PT - Portogallo 6
UA - Ucraina 6
VN - Vietnam 6
CH - Svizzera 5
DK - Danimarca 4
LT - Lituania 4
ZA - Sudafrica 4
AR - Argentina 3
CO - Colombia 3
CZ - Repubblica Ceca 3
IR - Iran 3
LV - Lettonia 3
BG - Bulgaria 2
CL - Cile 2
EG - Egitto 2
JP - Giappone 2
LA - Repubblica Popolare Democratica del Laos 2
NP - Nepal 2
SA - Arabia Saudita 2
TW - Taiwan 2
VE - Venezuela 2
A2 - ???statistics.table.value.countryCode.A2??? 1
DO - Repubblica Dominicana 1
EE - Estonia 1
GT - Guatemala 1
IL - Israele 1
IQ - Iraq 1
KE - Kenya 1
KZ - Kazakistan 1
MT - Malta 1
MY - Malesia 1
OM - Oman 1
PE - Perù 1
RO - Romania 1
UZ - Uzbekistan 1
Totale 3.181
Città #
Chandler 181
Singapore 164
Dublin 161
Santa Clara 141
Hong Kong 122
Ann Arbor 92
Parma 89
Ashburn 80
Milan 72
Boardman 64
Shanghai 53
New York 50
Vienna 37
Bologna 27
Turin 27
Abidjan 23
Beijing 22
Marseille 22
Bremen 21
Los Angeles 19
Princeton 18
Moscow 17
Dearborn 15
Rome 15
Modena 14
Nanjing 13
Council Bluffs 11
Des Moines 11
Helsinki 11
Nuremberg 11
Padova 11
Bari 10
Mascalucia 10
Reggio Emilia 10
Munich 9
Seattle 9
Wilmington 9
Durham 8
Ottawa 8
Ravenna 8
São Paulo 8
The Dalles 8
Venice 8
Amsterdam 7
Chicago 7
Frankfurt am Main 7
Hebei 7
Jakarta 7
Samarinda 7
Torre del Greco 7
Brussels 6
Catania 6
Dallas 6
Florence 6
Houston 6
San Mateo 6
Ciudad Madero 5
Kunming 5
Naples 5
Palermo 5
San Francisco 5
Shenyang 5
Woodbridge 5
Changsha 4
Chengdu 4
Columbus 4
Cortona 4
Dong Ket 4
Fidenza 4
Istanbul 4
Izmir 4
Lisbon 4
London 4
Monreale 4
Nanchang 4
New Delhi 4
Passignano sul Trasimeno 4
Pune 4
Recife 4
Torino 4
Toronto 4
Valdesandinas 4
Albignasego 3
Augusta 3
Betim 3
Boston 3
Brasília 3
Brooklyn 3
Francisco Morato 3
Guarulhos 3
Hefei 3
Hyderabad 3
Isola di Capo Rizzuto 3
Juiz de Fora 3
León 3
Lucca 3
Mexico City 3
Ningbo 3
Perugia 3
Pompiano 3
Totale 1.969
Nome #
Applicazione del sistema CLASSYFARM su allevamenti suinicoli da ingrasso della Lombardia: relazioni tra consumo di antibiotici, benessere e lesioni al macello 151
Assessing animal welfare at the slaughterhouse using Animal-Based Measures in docked and undocked heavy pigs 138
Use of near infrared spectroscopy coupled with chemometrics for fast detection of irradiated dry fermented sausages 109
Advances in troubleshooting fish and seafood authentication by inorganic elemental composition 107
Rapid authentication of European sea bass (Dicentrarchus labrax L.) according to production method, farming system, and geographical origin by near infrared spectroscopy coupled with chemometrics 107
Exploiting NMR-based untargeted metabolomics approach to unravel the administration of antibiotics in pig liver 104
Detection of irradiated dry fermented sausages by near infrared spectroscopy 103
Valutazione del rischio associato al consumo di calamari e totani provenienti dall’Alto Adriatico in funzione della contaminazione da metalli tossici 100
Analisi chemiometrica degli isotopi stabili e delle terre rare per l’autenticazione d’origine geografica e del metodo di produzione di branzini (Dicentrarchus Labrax L.). 97
Authentication of European sea bass according to production method and geographical origin by light stable isotope ratio and rare earth elements analyses combined with chemometrics 95
Antibiotic resistance of methicillin-resistant Staphylococcus aureus (MRSA) from Italian swine chain in planktonic and biofilm form. 94
Authentication of European sea bass (Dicentrarchus labrax L.) according to production method, farming system, and geographical origin by near infrared spectroscopy coupled with chemometrics 93
Approccio Innovativo per la rivelazione dell'uso di antibiotici nei suini 90
Association between gastric lesions at the slaughterhouse and anti- inflammatory drug use in Italian heavy pigs 85
Classification of transformed anchovy products based on the use of element patterns and decision trees to assess traceability and country of origin labelling 83
Country of origin label monitoring of musky and common octopuses (Eledone spp. and Octopus vulgaris) by means of a portable near-infrared spectroscopic device 82
Application of a portable near-infrared spectroscopic device for on-field monitoring of the country of origin labelling of musky octopus 81
Approaching authenticity issues in fish and seafood products by qualitative spectroscopy and chemometrics 79
Multi-element signature of cuttlefish and its potential for the discrimination of different geographical provenances and traceability 75
Histamine control in raw and processed tuna: A rapid tool based on nir spectroscopy 72
Approcci metagenomici per l'individuazione di geni di resistenza antimicrobica in un macello suino 70
EXPLORING THE RELATIONSHIP BETWEEN BRUISES ON CARCASSES OF BEEF CATTLE AND PRE-SLAUGHTER FACTORS 65
Can metabolomics fingerprinting detect the antibiotic administration in pigs? 64
Near infrared spectral fingerprinting: A tool against origin-related fraud in the sector of processed anchovies 61
Filling gaps in animal welfare assessment through metabolomics 60
Relationship between Bruises on Carcasses of Beef Cattle and Transport-Related Factors 60
Cadmium, lead, and mercury in two commercial squid species from the north Adriatic Sea (central Mediterranean): contamination levels and health risk assessment 59
Comparing Visual-Only and Visual-Palpation Post-Mortem Lung Scoring Systems in Slaughtering Pigs 57
Real-time and non-destructive control of the freshness and viability of live mussels through portable near-infrared spectroscopy 56
First steps of a journey to detect antibiotic treatment biomarkers in pig chains. 55
The influence of different production systems on dioxin and PCB levels in chicken eggs from Emilia-Romagna and Lombardy regions (Italy) over 2017–2019 and consequent dietary exposure assessment 50
Relazioni tra i rilievi di benessere in allevamento ed in macello in allevamenti suinicoli del Nord Italia. 49
A Preliminary Study on the Relationship between Gastric Lesions and Anti-Inflammatory Drug Usage in Heavy Pigs 49
An exploratory study on the use of antibiotics in the pig chain as an issue for public health and food authenticity 48
A synergistic solution for fighting fraudulent practices in squid using light stable isotope ratios and lanthanide tracers 43
Occurrence of Toxic Metals and Metalloids in Muscle and Liver of Italian Heavy Pigs and Potential Health Risk Associated with Dietary Exposure 41
Occurrence of Toxic Metals and Metalloids in Muscle and Liver of Italian Heavy Pigs and Potential Health Risk Associated with Dietary Exposure 41
Influenza delle condizioni di conservazione sulla qualità e sulla stabilità nel tempo di filetti di alici sott’olio. 40
1H NMR metabolomics on pigs’ liver exposed to antibiotics administration: an explorative study 40
Valutazione della frequenza di lesioni gastriche in suini pesanti al macello e studio della loro associazione con il consumo di farmaci antinfiammatori. 39
Feasibility of Near-Infrared Spectroscopy in the Classification of Pig Lung Lesions 38
In silico study on the Hepatitis E virus RNA Helicase and its inhibition by silvestrol, rocaglamide and other flavagline compounds 38
Case reports of tropane alkaloid contamination in spinach from Italy and its potential implications for consumer health 36
Multi-elemental composition of botanical preparations and probabilistic evaluation of toxic metals and metalloids intake upon dietary exposure 32
Elemental profiles of swine tissues as descriptors for the traceability of value-added Italian heavy pig production chains 29
Safety Evaluation and Probabilistic Health Risk Assessment of Cow Milk Produced in Northern Italy According to Dioxins and PCBs Contamination Levels 28
Isotope Fingerprinting as a Backup for Modern Safety and Traceability Systems in the Animal-Derived Food Chain 23
TAIL LESIONS AT SLAUGHTERHUOSE IN ITALIAN HEAVY PIGS: DIFFERENCE BETWEEN INTACT AND NONINTACT TAIL 21
OCCURRENCE AND SAFETY ASSESSMENT OF HEAVY METALS IN MUSCLES AND LIVERS OF ITALIAN HEAVY PIGS 18
Totale 3.255
Categoria #
all - tutte 14.199
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 14.199


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20202 0 0 0 0 0 0 0 0 0 0 0 2
2020/2021153 2 5 6 20 8 6 15 5 11 16 31 28
2021/2022132 18 4 0 9 4 6 9 4 13 10 12 43
2022/2023718 36 71 68 78 61 79 8 37 182 7 60 31
2023/2024629 51 31 49 52 62 102 72 38 15 29 60 68
2024/20251.448 93 77 72 106 170 149 123 91 152 118 91 206
Totale 3.255