IRIS
RIGHETTI, Laura
 Distribuzione geografica
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Continente #
NA - Nord America 2.247
AS - Asia 1.774
EU - Europa 1.412
SA - Sud America 322
AF - Africa 95
Continente sconosciuto - Info sul continente non disponibili 2
OC - Oceania 2
Totale 5.854
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Nazione #
US - Stati Uniti d'America 2.201
SG - Singapore 737
CN - Cina 509
IT - Italia 408
BR - Brasile 253
IE - Irlanda 236
SE - Svezia 235
DE - Germania 164
HK - Hong Kong 162
VN - Vietnam 124
NL - Olanda 79
TR - Turchia 69
ZA - Sudafrica 59
GB - Regno Unito 48
RU - Federazione Russa 46
FI - Finlandia 35
AT - Austria 33
CA - Canada 31
IN - India 29
ID - Indonesia 24
TH - Thailandia 24
AR - Argentina 22
EC - Ecuador 20
FR - Francia 20
BE - Belgio 16
BD - Bangladesh 15
JP - Giappone 15
PL - Polonia 15
ES - Italia 14
MX - Messico 13
KR - Corea 11
MA - Marocco 11
GR - Grecia 10
CZ - Repubblica Ceca 9
IQ - Iraq 8
PK - Pakistan 8
VE - Venezuela 8
UA - Ucraina 7
IR - Iran 6
CO - Colombia 5
DZ - Algeria 5
HR - Croazia 5
LT - Lituania 5
RO - Romania 5
AL - Albania 4
EG - Egitto 4
GH - Ghana 4
PY - Paraguay 4
UY - Uruguay 4
UZ - Uzbekistan 4
AM - Armenia 3
BG - Bulgaria 3
DK - Danimarca 3
KE - Kenya 3
KZ - Kazakistan 3
MY - Malesia 3
AE - Emirati Arabi Uniti 2
AZ - Azerbaigian 2
BO - Bolivia 2
CI - Costa d'Avorio 2
CL - Cile 2
CM - Camerun 2
EU - Europa 2
HU - Ungheria 2
IL - Israele 2
JO - Giordania 2
KG - Kirghizistan 2
LB - Libano 2
LU - Lussemburgo 2
PE - Perù 2
PH - Filippine 2
SK - Slovacchia (Repubblica Slovacca) 2
ZW - Zimbabwe 2
AO - Angola 1
AU - Australia 1
BA - Bosnia-Erzegovina 1
BY - Bielorussia 1
CH - Svizzera 1
ET - Etiopia 1
GT - Guatemala 1
JM - Giamaica 1
KW - Kuwait 1
MD - Moldavia 1
NG - Nigeria 1
NP - Nepal 1
NZ - Nuova Zelanda 1
OM - Oman 1
PS - Palestinian Territory 1
PT - Portogallo 1
QA - Qatar 1
RS - Serbia 1
TJ - Tagikistan 1
Totale 5.854
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Città #
Singapore 353
Ashburn 323
Chandler 313
Dublin 234
Dallas 200
Santa Clara 199
Hong Kong 156
Ann Arbor 130
Beijing 116
Parma 89
Boardman 81
Chicago 62
Johannesburg 58
Shanghai 58
Ho Chi Minh City 46
Grafing 45
Hefei 44
Bremen 43
Los Angeles 43
Princeton 42
Milan 35
Kocaeli 34
Columbus 30
Munich 27
Wilmington 27
São Paulo 26
Dearborn 25
Nanjing 25
New York 25
Vienna 24
Moscow 23
Jakarta 22
Dong Ket 20
Falls Church 19
Helsinki 19
Council Bluffs 18
Guangzhou 18
Izmir 18
The Dalles 18
Buffalo 17
Hanoi 17
Rome 17
Hat Yai 16
Houston 15
Seattle 15
Tokyo 14
Brussels 13
Fairfield 13
Frankfurt am Main 13
London 13
Fremont 12
Turku 12
Rio de Janeiro 11
Toronto 11
Warsaw 11
Bologna 10
Des Moines 10
Jinan 10
Shenyang 10
Belo Horizonte 9
Brasília 9
Istanbul 9
Woodbridge 9
Atlanta 8
Edinburgh 8
Haiphong 8
Modena 8
Montreal 8
Norwalk 8
Redmond 8
Studio City 8
Amsterdam 7
Charlotte 7
Denver 7
Phoenix 7
Quito 7
San Francisco 7
Seoul 7
Tianjin 7
Guayaquil 6
Hebei 6
Kunming 6
Marseille 6
Nanchang 6
Nuremberg 6
Porto Alegre 6
Redwood City 6
Reggio Emilia 6
Changsha 5
Chennai 5
Hangzhou 5
Old Bridge 5
Ottawa 5
Ponte San Giovanni 5
Valencia 5
Zhengzhou 5
Accra 4
Assago 4
Baghdad 4
Bangkok 4
Totale 3.614
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Nome #
Exploiting the potential of micropropagated durum wheat organs as modified mycotoxin biofactories: The case of deoxynivalenol 182
Thinking Out of the Box: On the Ability of Zea mays L. to Biotrasform Aflatoxin B1 Into Its Modified Forms 178
Metabolomic Changes after Coffee Consumption: New Paths on the Block 176
Postprandial blood glucose and insulin responses to breads formulated with different wheat evolutionary populations (Triticum aestivum L.): A randomized controlled trial on healthy subjects 176
Investigating the in vitro catabolic fate of Enniatin B in a human gastrointestinal and colonic model 159
Zearalenone Uptake and Biotransformation in Micropropagated Triticum durum Desf. Plants: A Xenobolomic Approach 146
A Workflow for the Identification of Mycotoxin Metabolites Using Liquid Chromatography–Ion Mobility-Mass Spectrometry 145
Identification of acetylated derivatives of zearalenone as novel plant metabolites by high-resolution mass spectrometry 144
Evolutionary Wheat Populations in High-Quality Breadmaking as a Tool to Preserve Agri-Food Biodiversity 142
Assessing food authenticity through protein and metabolic markers 136
High resolution-ion mobility mass spectrometry as an additional powerful tool for structural characterization of mycotoxin metabolites 130
Metabolite Profiling and Bioactivities of Leaves, Stems, and Flowers of Rumex usambarensis (Dammer) Dammer, a Traditional African Medicinal Plant 129
Betacyanins, nitrates and the issue of standardization in red beetroot (Beta vulgaris L.) extracts and powders sold online 124
Mycotoxin Uptake in Wheat — Eavesdropping Fusarium Presence for Priming Plant Defenses or a Trojan Horse to Weaken Them? 121
Unveiling the spatial distribution of aflatoxin B1 and plant defense metabolites in maize using AP-SMALDI mass spectrometry imaging 121
Characterization and discrimination of ancient grains: A metabolomics approach 118
A molecular insight into the lipid changes of pig Longissimus thoracis muscle following dietary supplementation with functional ingredients 118
Impact of air classification, with and without micronisation, on the lipid component of rice bran (Oryza sativa L.): a focus on mono-, di- and triacylglycerols 116
5-n-alkylresorcinols but not hydroxycinnamic acids are directly related to a lower accumulation of deoxynivalenol and its glucoside in Triticum spp. Genotypes with different ploidity levels 115
Analytical issue related to fumonisins: A matter of sample comminution? 111
Botanical sources, chemistry, analysis, and biological activity of furanocoumarins of pharmaceutical interest 109
Plant biotransformation of T2 and HT2 toxin in cultured organs of Triticum durum Desf 104
HR-MS profiling and distribution of native and modified Fusarium mycotoxins in tritordeum, wheat and barley whole grains and corresponding pearled fractions 104
Plant organ cultures as masked mycotoxin biofactories: Deciphering the fate of zearalenone in micropropagated durum wheat roots and leaves 103
Mycotoxin occurrence in kernels and straws of wheat, barley, and tritordeum 102
MOLECULAR MARKERS OF BIOACTIVITY IN PORK MEAT PRODUCTS: CHARACTERIZATION OF GASTRO-INTESTINAL DIGESTED SAMPLES 102
Standardization issues in botanicals: A metabolomic and in silico approach to Monascus purpureus food supplements 101
Group detection of DON and its modified forms by an ELISA kit 99
5- n-Alkylresorcinol Profiles in Different Cultivars of Einkorn, Emmer, Spelt, Common Wheat, and Tritordeum 99
Metabolomics Approaches and their Hidden Potential for Explaining the Mycotoxin Contamination Problem 96
Discriminant biomarkers of acute respiratory distress syndrome associated to H1N1 influenza identified by metabolomics HPLC-QTOF-MS/MS platform 96
Untargeted metabolomics based on ultra-high-performance liquid chromatography–high-resolution mass spectrometry merged with chemometrics: A new predictable tool for an early detection of mycotoxins 96
A novel approach based on untargeted lipidomics reveals differences in the lipid pattern among durum and common wheat 94
The scientific challenges in moving from targeted to non-targeted mass spectrometric methods for food fraud analysis: A proposed validation workflow to bring about a harmonized approach 94
The strength of the nutrient solution modulates the functional profile of hydroponically grown lettuce in a genotype-dependent manner 94
Anthocyanin Content and Fusarium Mycotoxins in Pigmented Wheat (Triticum aestivum L. spp. aestivum): An Open Field Evaluation 88
Ion mobility-derived collision cross section database: Application to mycotoxin analysis 88
Direct analysis real-time–high-resolution mass spectrometry for Triticum species authentication 88
Investigating Metabolic Plant Response toward Deoxynivalenol Accumulation in Four Winter Cereals 86
The metabolic reprogramming induced by sub-optimal nutritional and light inputs in soilless cultivated green and red butterhead lettuce 86
Phytochemical profiling of volatile and bioactive compounds in yellow mustard (Sinapis alba) and oriental mustard (Brassica juncea) seed flour and bran 85
Recent advances and future challenges in modified mycotoxin analysis: Why HRMS has become a key instrument in food contaminant research 83
Travelling Wave Ion Mobility-Derived Collision Cross Section for Mycotoxins: Investigating Interlaboratory and Interplatform Reproducibility 81
A multiplatform metabolomics/reactomics approach as a powerful strategy to identify reaction compounds generated during hemicellulose hydrothermal extraction from agro-food biomasses 79
Mass Spectrometry Imaging Disclosed Spatial Distribution of Defense-Related Metabolites in Triticum spp 79
Lipids as Key Markers in Maize Response to Fumonisin Accumulation 76
Risk Assessment of RYR Food Supplements: Perception vs. Reality 75
Unveiling the root–rhizosphere environment of perennial wheat: a metabolomic perspective 69
Ion mobility-mass spectrometry to extend analytical performance in the determination of ergot alkaloids in cereal samples 60
Untargeted Metabolomics of Meat Digests: Its Potential to Differentiate Pork Depending on the Feeding Regimen 57
New analytical frontiers in mycotoxin research 57
Perenniality, more than genotypes, shapes biological and chemical rhizosphere composition of perennial wheat lines 56
Implementing the Use of Collision Cross Section Database for Phycotoxin Screening Analysis 56
Phylogeny and mycotoxin profile of pathogenic fusarium species isolated from sudden decline syndrome and leaf wilt symptoms on date palms (Phoenix dactylifera) in tunisia 56
Lipid Signaling Modulates the Response to Fumonisin Contamination and Its Source, Fusarium verticillioides, in Maize 55
Phylogeny and mycotoxin profiles of pathogenic Alternaria and Curvularia species isolated from date palm in southern Tunisia 51
NADES-assisted sample preparation as a greener alternative for mycotoxins determination in apple-based products 49
Hazelnut (Corylus avellana L.) shells as a potential source of dietary fibre: impact of hydrothermal treatment temperature on fibre structure and degradation compounds 48
Occurrence of Ergot Alkaloids in Major and Minor Cereals from Northern Italy: A Three Harvesting Years Scenario 43
null 25
Totale 5.956
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Categoria #
all - tutte 23.155
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 23.155
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021327 0 0 0 0 0 36 40 72 45 72 18 44
2021/2022373 15 27 21 25 10 63 23 36 21 17 17 98
2022/20231.136 107 101 73 99 129 129 14 83 312 13 62 14
2023/2024538 40 30 23 35 37 65 39 71 36 33 43 86
2024/20251.445 31 76 76 102 142 187 96 74 164 149 119 229
2025/20261.756 322 323 413 243 439 16 0 0 0 0 0 0
Totale 5.956