IRIS
RIGHETTI, Laura
 Distribuzione geografica
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Continente #
NA - Nord America 3.092
AS - Asia 2.523
EU - Europa 1.615
SA - Sud America 398
AF - Africa 140
Continente sconosciuto - Info sul continente non disponibili 107
OC - Oceania 2
Totale 7.877
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Nazione #
US - Stati Uniti d'America 3.010
SG - Singapore 888
CN - Cina 548
IT - Italia 514
VN - Vietnam 454
BR - Brasile 292
SE - Svezia 238
IE - Irlanda 236
HK - Hong Kong 190
DE - Germania 169
ZA - Sudafrica 88
BD - Bangladesh 82
NL - Olanda 82
FR - Francia 73
TR - Turchia 73
GB - Regno Unito 56
RU - Federazione Russa 49
IN - India 48
CA - Canada 47
FI - Finlandia 36
TH - Thailandia 36
AT - Austria 33
ID - Indonesia 33
AR - Argentina 31
EC - Ecuador 27
MX - Messico 25
JP - Giappone 24
ES - Italia 22
IQ - Iraq 22
KR - Corea 19
PL - Polonia 19
PH - Filippine 18
PK - Pakistan 18
BE - Belgio 16
CO - Colombia 12
MA - Marocco 11
GR - Grecia 10
UA - Ucraina 10
VE - Venezuela 10
CZ - Repubblica Ceca 9
MY - Malesia 9
UZ - Uzbekistan 9
PY - Paraguay 8
EG - Egitto 7
HR - Croazia 7
KE - Kenya 7
TW - Taiwan 7
UY - Uruguay 7
CL - Cile 6
IR - Iran 6
KZ - Kazakistan 6
LT - Lituania 6
DZ - Algeria 5
RO - Romania 5
SA - Arabia Saudita 5
AL - Albania 4
CR - Costa Rica 4
GH - Ghana 4
JM - Giamaica 4
LB - Libano 4
AM - Armenia 3
AZ - Azerbaigian 3
BG - Bulgaria 3
CI - Costa d'Avorio 3
DK - Danimarca 3
HU - Ungheria 3
JO - Giordania 3
NP - Nepal 3
PE - Perù 3
AE - Emirati Arabi Uniti 2
BA - Bosnia-Erzegovina 2
BO - Bolivia 2
CM - Camerun 2
ET - Etiopia 2
EU - Europa 2
IL - Israele 2
KG - Kirghizistan 2
KW - Kuwait 2
LU - Lussemburgo 2
NG - Nigeria 2
SK - Slovacchia (Repubblica Slovacca) 2
TN - Tunisia 2
ZW - Zimbabwe 2
AO - Angola 1
AU - Australia 1
BY - Bielorussia 1
CH - Svizzera 1
GT - Guatemala 1
HN - Honduras 1
MD - Moldavia 1
ML - Mali 1
NA - Namibia 1
NZ - Nuova Zelanda 1
OM - Oman 1
PS - Palestinian Territory 1
PT - Portogallo 1
QA - Qatar 1
RS - Serbia 1
SI - Slovenia 1
SN - Senegal 1
Totale 7.770
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Città #
Singapore 458
Ashburn 415
Chandler 313
San Jose 298
Santa Clara 251
Dublin 234
Dallas 203
Hong Kong 178
Ho Chi Minh City 138
Ann Arbor 130
Council Bluffs 129
Beijing 124
Boardman 103
Hanoi 99
Parma 95
Johannesburg 85
Chicago 69
Los Angeles 63
Shanghai 60
New York 52
Lauterbourg 49
Grafing 45
Hefei 44
Milan 44
Bremen 43
Princeton 42
São Paulo 35
Kocaeli 34
Columbus 31
Rome 29
Wilmington 28
Jakarta 27
Munich 27
Dearborn 25
Nanjing 25
Vienna 24
Buffalo 23
Haiphong 23
Moscow 23
Dong Ket 20
Helsinki 20
Falls Church 19
Guangzhou 19
Izmir 18
The Dalles 18
Tokyo 18
Hat Yai 17
Houston 17
Bologna 16
London 16
Seattle 15
Frankfurt am Main 14
Warsaw 14
Brussels 13
Da Nang 13
Fairfield 13
Phoenix 13
Atlanta 12
Fremont 12
Montreal 12
Orem 12
Turku 12
Rio de Janeiro 11
San Francisco 11
Toronto 11
Brasília 10
Des Moines 10
Istanbul 10
Jinan 10
Lahore 10
Quito 10
Shenyang 10
Woodbridge 10
Amsterdam 9
Baghdad 9
Bangkok 9
Belo Horizonte 9
Charlotte 9
Denver 9
Can Tho 8
Edinburgh 8
Hải Dương 8
Mexico City 8
Modena 8
Norwalk 8
Redmond 8
Studio City 8
Guayaquil 7
Manila 7
Mumbai 7
Nairobi 7
Nuremberg 7
Seoul 7
Tashkent 7
Tianjin 7
Biên Hòa 6
Chennai 6
Florence 6
Hangzhou 6
Hebei 6
Totale 4.788
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Nome #
Betacyanins, nitrates and the issue of standardization in red beetroot (Beta vulgaris L.) extracts and powders sold online 227
Postprandial blood glucose and insulin responses to breads formulated with different wheat evolutionary populations (Triticum aestivum L.): A randomized controlled trial on healthy subjects 226
Exploiting the potential of micropropagated durum wheat organs as modified mycotoxin biofactories: The case of deoxynivalenol 211
Metabolomic Changes after Coffee Consumption: New Paths on the Block 209
Thinking Out of the Box: On the Ability of Zea mays L. to Biotrasform Aflatoxin B1 Into Its Modified Forms 203
Investigating the in vitro catabolic fate of Enniatin B in a human gastrointestinal and colonic model 191
Characterization and discrimination of ancient grains: A metabolomics approach 187
Evolutionary Wheat Populations in High-Quality Breadmaking as a Tool to Preserve Agri-Food Biodiversity 186
A Workflow for the Identification of Mycotoxin Metabolites Using Liquid Chromatography–Ion Mobility-Mass Spectrometry 177
Assessing food authenticity through protein and metabolic markers 177
Mycotoxin Uptake in Wheat — Eavesdropping Fusarium Presence for Priming Plant Defenses or a Trojan Horse to Weaken Them? 171
Identification of acetylated derivatives of zearalenone as novel plant metabolites by high-resolution mass spectrometry 169
Mycotoxin occurrence in kernels and straws of wheat, barley, and tritordeum 166
Zearalenone Uptake and Biotransformation in Micropropagated Triticum durum Desf. Plants: A Xenobolomic Approach 166
Metabolite Profiling and Bioactivities of Leaves, Stems, and Flowers of Rumex usambarensis (Dammer) Dammer, a Traditional African Medicinal Plant 165
A molecular insight into the lipid changes of pig Longissimus thoracis muscle following dietary supplementation with functional ingredients 164
Unveiling the spatial distribution of aflatoxin B1 and plant defense metabolites in maize using AP-SMALDI mass spectrometry imaging 161
High resolution-ion mobility mass spectrometry as an additional powerful tool for structural characterization of mycotoxin metabolites 158
5-n-alkylresorcinols but not hydroxycinnamic acids are directly related to a lower accumulation of deoxynivalenol and its glucoside in Triticum spp. Genotypes with different ploidity levels 149
Botanical sources, chemistry, analysis, and biological activity of furanocoumarins of pharmaceutical interest 147
Impact of air classification, with and without micronisation, on the lipid component of rice bran (Oryza sativa L.): a focus on mono-, di- and triacylglycerols 145
Analytical issue related to fumonisins: A matter of sample comminution? 138
HR-MS profiling and distribution of native and modified Fusarium mycotoxins in tritordeum, wheat and barley whole grains and corresponding pearled fractions 138
5- n-Alkylresorcinol Profiles in Different Cultivars of Einkorn, Emmer, Spelt, Common Wheat, and Tritordeum 134
Unveiling the root–rhizosphere environment of perennial wheat: a metabolomic perspective 133
Standardization issues in botanicals: A metabolomic and in silico approach to Monascus purpureus food supplements 128
Group detection of DON and its modified forms by an ELISA kit 128
Plant biotransformation of T2 and HT2 toxin in cultured organs of Triticum durum Desf 128
Anthocyanin Content and Fusarium Mycotoxins in Pigmented Wheat (Triticum aestivum L. spp. aestivum): An Open Field Evaluation 125
The scientific challenges in moving from targeted to non-targeted mass spectrometric methods for food fraud analysis: A proposed validation workflow to bring about a harmonized approach 123
A novel approach based on untargeted lipidomics reveals differences in the lipid pattern among durum and common wheat 122
Discriminant biomarkers of acute respiratory distress syndrome associated to H1N1 influenza identified by metabolomics HPLC-QTOF-MS/MS platform 120
Metabolomics Approaches and their Hidden Potential for Explaining the Mycotoxin Contamination Problem 119
Mass Spectrometry Imaging Disclosed Spatial Distribution of Defense-Related Metabolites in Triticum spp 119
A multiplatform metabolomics/reactomics approach as a powerful strategy to identify reaction compounds generated during hemicellulose hydrothermal extraction from agro-food biomasses 116
MOLECULAR MARKERS OF BIOACTIVITY IN PORK MEAT PRODUCTS: CHARACTERIZATION OF GASTRO-INTESTINAL DIGESTED SAMPLES 116
The strength of the nutrient solution modulates the functional profile of hydroponically grown lettuce in a genotype-dependent manner 115
Untargeted metabolomics based on ultra-high-performance liquid chromatography–high-resolution mass spectrometry merged with chemometrics: A new predictable tool for an early detection of mycotoxins 114
Direct analysis real-time–high-resolution mass spectrometry for Triticum species authentication 114
Plant organ cultures as masked mycotoxin biofactories: Deciphering the fate of zearalenone in micropropagated durum wheat roots and leaves 113
Phytochemical profiling of volatile and bioactive compounds in yellow mustard (Sinapis alba) and oriental mustard (Brassica juncea) seed flour and bran 112
Ion mobility-derived collision cross section database: Application to mycotoxin analysis 109
Investigating Metabolic Plant Response toward Deoxynivalenol Accumulation in Four Winter Cereals 107
The metabolic reprogramming induced by sub-optimal nutritional and light inputs in soilless cultivated green and red butterhead lettuce 104
Hazelnut (Corylus avellana L.) shells as a potential source of dietary fibre: impact of hydrothermal treatment temperature on fibre structure and degradation compounds 99
Travelling Wave Ion Mobility-Derived Collision Cross Section for Mycotoxins: Investigating Interlaboratory and Interplatform Reproducibility 99
Recent advances and future challenges in modified mycotoxin analysis: Why HRMS has become a key instrument in food contaminant research 98
Lipids as Key Markers in Maize Response to Fumonisin Accumulation 92
Implementing the Use of Collision Cross Section Database for Phycotoxin Screening Analysis 91
Risk Assessment of RYR Food Supplements: Perception vs. Reality 91
Phylogeny and mycotoxin profiles of pathogenic Alternaria and Curvularia species isolated from date palm in southern Tunisia 85
Perenniality, more than genotypes, shapes biological and chemical rhizosphere composition of perennial wheat lines 82
Occurrence of Ergot Alkaloids in Major and Minor Cereals from Northern Italy: A Three Harvesting Years Scenario 81
NADES-assisted sample preparation as a greener alternative for mycotoxins determination in apple-based products 79
Untargeted Metabolomics of Meat Digests: Its Potential to Differentiate Pork Depending on the Feeding Regimen 78
Ion mobility-mass spectrometry to extend analytical performance in the determination of ergot alkaloids in cereal samples 77
Phylogeny and mycotoxin profile of pathogenic fusarium species isolated from sudden decline syndrome and leaf wilt symptoms on date palms (Phoenix dactylifera) in tunisia 77
New analytical frontiers in mycotoxin research 73
Lipid Signaling Modulates the Response to Fumonisin Contamination and Its Source, Fusarium verticillioides, in Maize 72
null 25
Roller Milling and Stone Milling: Effect on Soft Wheat Flour, Dough, and Bread Properties 22
Integrità del grano: nuove prospettive riguardo sicurezza, qualità e autenticità attraverso tecniche analitiche avanzate. 14
Lipids signature shift in Zea Mays L. resistant and susceptible inbred lines in response to Fusarium verticillioides 12
Totale 7.877
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Categoria #
all - tutte 29.123
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 29.123
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022331 0 0 21 25 10 63 23 36 21 17 17 98
2022/20231.136 107 101 73 99 129 129 14 83 312 13 62 14
2023/2024538 40 30 23 35 37 65 39 71 36 33 43 86
2024/20251.445 31 76 76 102 142 187 96 74 164 149 119 229
2025/20263.390 322 323 413 243 439 150 337 112 477 307 144 123
2026/2027287 108 172 7 0 0 0 0 0 0 0 0 0
Totale 7.877