FACCINI, Andrea
 Distribuzione geografica
Continente #
NA - Nord America 1.121
EU - Europa 889
AS - Asia 577
SA - Sud America 90
AF - Africa 13
Continente sconosciuto - Info sul continente non disponibili 3
OC - Oceania 3
Totale 2.696
Nazione #
US - Stati Uniti d'America 1.093
CN - Cina 282
SG - Singapore 190
IE - Irlanda 185
IT - Italia 184
SE - Svezia 177
FI - Finlandia 106
BR - Brasile 82
DE - Germania 66
NL - Olanda 41
TR - Turchia 35
BE - Belgio 25
GB - Regno Unito 24
CA - Canada 22
RU - Federazione Russa 16
IN - India 15
FR - Francia 13
UA - Ucraina 12
AT - Austria 10
HK - Hong Kong 8
ID - Indonesia 7
LT - Lituania 7
CI - Costa d'Avorio 6
IQ - Iraq 5
RO - Romania 5
UZ - Uzbekistan 5
VN - Vietnam 5
AU - Australia 3
AZ - Azerbaigian 3
BD - Bangladesh 3
JP - Giappone 3
PA - Panama 3
RS - Serbia 3
AR - Argentina 2
EC - Ecuador 2
EG - Egitto 2
ES - Italia 2
EU - Europa 2
IR - Iran 2
MX - Messico 2
NO - Norvegia 2
NP - Nepal 2
VE - Venezuela 2
AE - Emirati Arabi Uniti 1
AL - Albania 1
BG - Bulgaria 1
CH - Svizzera 1
CL - Cile 1
CO - Colombia 1
CZ - Repubblica Ceca 1
DO - Repubblica Dominicana 1
DZ - Algeria 1
GE - Georgia 1
GR - Grecia 1
HU - Ungheria 1
IL - Israele 1
JO - Giordania 1
KG - Kirghizistan 1
KR - Corea 1
KZ - Kazakistan 1
LU - Lussemburgo 1
LV - Lettonia 1
MA - Marocco 1
PH - Filippine 1
PK - Pakistan 1
PL - Polonia 1
PT - Portogallo 1
SK - Slovacchia (Repubblica Slovacca) 1
SN - Senegal 1
TH - Thailandia 1
TJ - Tagikistan 1
TN - Tunisia 1
TW - Taiwan 1
XK - ???statistics.table.value.countryCode.XK??? 1
ZA - Sudafrica 1
Totale 2.696
Città #
Chandler 218
Dublin 185
Singapore 132
Santa Clara 126
Ann Arbor 83
Ashburn 69
New York 60
Parma 57
Shanghai 57
Dearborn 49
Boardman 45
Beijing 37
Nanjing 35
Princeton 29
Bremen 28
Izmir 28
Wilmington 24
Los Angeles 23
Brussels 19
Helsinki 19
Jacksonville 16
Bologna 15
Guangzhou 15
Council Bluffs 13
Moscow 12
Ottawa 11
Shenyang 11
Des Moines 10
Jinan 9
Kunming 9
San Mateo 9
Toronto 9
Frankfurt am Main 8
Hefei 8
Hong Kong 8
Jiaxing 8
Leawood 8
Milan 8
Redmond 8
Vienna 8
Jakarta 7
Seattle 7
Tianjin 7
Abidjan 6
Collecchio 6
Hebei 6
Pune 6
Redwood City 6
Augusta 5
Falls Church 5
Hangzhou 5
Munich 5
Neviano degli Arduini 5
Segrate 5
Traversetolo 5
Woodbridge 5
Chengdu 4
Dong Ket 4
Fremont 4
Genoa 4
Haikou 4
Newark 4
Norwalk 4
Rome 4
Sincan 4
São Paulo 4
Tashkent 4
Baku 3
Belgrade 3
Belo Horizonte 3
Boretto 3
Changsha 3
Ghent 3
Nanchang 3
Ningbo 3
Nuremberg 3
Panama City 3
Taizhou 3
The Dalles 3
Uberlândia 3
Zhengzhou 3
Amsterdam 2
Ardabil 2
Badajoz 2
Bari 2
Boltiere 2
Borås 2
Cambridge 2
Chongqing 2
Dallas 2
Duncan 2
Fairfield 2
Franca 2
Grosio 2
Guarulhos 2
Gurgaon 2
Houston 2
Jundiaí 2
Karbala 2
Kozhikode 2
Totale 1.741
Nome #
Gel-based and gel-free analytical methods for the detection of HMW-GS and LMW-GS in wheat flour 136
Assessing Allergenicity of Different Tomato Ecotypes by Using Pooled Sera of Allergic Subjects:Identification of the Main Allergens 119
Antitumor Activity of Sustained N-Myc Reduction in Rhabdomyosarcomas and Transcriptional Block by Antigene Therapy 105
Assessment of Enzymatic Improvers in Flours Using LC-MS/MS Detection of Marker Tryptic Peptides 105
Shotgun proteomics, in-silico evaluation and immunoblotting assays for allergenicity assessment of lesser mealworm, black soldier fly and their protein hydrolysates 97
Composition Of Peptide Mixtures Derived From Simulated Gastrointestinal Digestion Of Prolamins From Different Wheat Varieties 95
Species specific marker peptides for meat authenticity assessment: A multispecies quantitative approach applied to Bolognese sauce 94
Extraction, identification and semi-quantification of oligopeptides in cocoa beans 93
Effect of dry-cured ham maturation time on simulated gastrointestinal digestion: Characterization of the released peptide fraction 92
Isolation and full characterisation of a potentially allergenic lipid transfer protein (LTP) in almond 92
Cycloserine enantiomers are reversible inhibitors of human alanine:glyoxylate aminotransferase: Implications for Primary Hyperoxaluria type 1 92
FOOD FRAUD DETECTION THROUGH SPECIES-SPECIFIC MARKER PEPTIDES 91
The effect of pre-slaughter starvation on muscle protein degradation in sea bream (Sparus aurata): formation of ACE inhibitory peptides and increased digestibility of fillet 89
Comparison of gluten peptides and potential prebiotic carbohydrates in old and modern Triticum turgidum ssp. genotypes 89
Thermally-induced lactosylation of whey proteins: Identification and synthesis of lactosylated β-lactoglobulin epitope 87
Electrospray MS and MALDI imaging show that non-specific lipid-transfer proteins (LTPs) in tomato are present as several isoforms and are concentrated in seeds 85
Food wastes from agrifood industry as possible sources of proteins: A detailed molecular view on the composition of the nitrogen fraction, amino acid profile and racemisation degree of 39 food waste streams 83
Mass spectrometry quantification of beef and pork meat in highly processed food: Application on Bolognese sauce 80
Peptide fingerprinting of Hermetia illucens and Alphitobius diaperinus: Identification of insect species-specific marker peptides for authentication in food and feed 78
The aryl hydrocarbon receptor (AhR) mediates the counter-regulatory effects of pelargonidins in models of inflammation and metabolic dysfunctions 76
A Complete Mass Spectrometry (MS)-Based Peptidomic Description of Gluten Peptides Generated During In Vitro Gastrointestinal Digestion of Durum Wheat: Implication for Celiac Disease 74
Identification and quantification of different species in animal fibres by LC/ESI-MS analysis of keratin-derived proteolytic peptides 74
The degradation of curcuminoids in a human faecal fermentation model 73
Comparative Study of Different Protein Extraction Technologies Applied on Mushrooms By-products 70
The sortase-dependent fimbriome of the genus Bifidobacterium: Extracellular structures with potential to modulate microbe-host dialogue 70
Circular dichroism study of DNA binding by a potential anticancer peptide nucleic acid targeted against the mycn oncogene 70
Effectiveness of enzymatic hydrolysis for reducing the allergenic potential of legume by-products 68
In vitro digestion of zingiber officinale extract and evaluation of stability as a first step to determine its bioaccesibility 67
Performance assessment in fingerprinting and multi component quantitative analyses 65
Qualitative and quantitative determination of peptides related to celiac disease in mixtures derived from different methods of simulated gastrointestinal digestion of wheat products 61
Comparison of protein quality and digestibility between plant-based and meat-based burgers 59
LC/MS analysis of proteolytic peptides in wheat extracts for determining the content of the allergen amylase/trypsin inhibitor CM3: Influence of growing area and variety 58
Molecular composition of lipid and protein fraction of almond, beef and lesser mealworm after in vitro simulated gastrointestinal digestion and correlation with the hormone-stimulating properties of the digesta 44
Molecular characterization and allergenicity assessment of different samples of Mung Bean 26
Totale 2.757
Categoria #
all - tutte 11.431
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 11.431


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/202011 0 0 0 0 0 0 0 0 0 0 3 8
2020/2021201 1 3 19 25 19 15 17 7 30 12 37 16
2021/2022176 17 9 1 28 4 9 9 17 3 14 10 55
2022/2023765 82 77 48 61 87 89 3 55 230 4 18 11
2023/2024385 18 34 11 15 30 99 31 31 10 22 34 50
2024/2025719 17 40 50 76 115 132 71 53 87 75 3 0
Totale 2.757