IRIS
ANGELINO, Donato
 Distribuzione geografica
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Continente #
NA - Nord America 2.807
AS - Asia 2.299
EU - Europa 1.452
SA - Sud America 339
AF - Africa 127
OC - Oceania 4
Continente sconosciuto - Info sul continente non disponibili 1
Totale 7.029
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Nazione #
US - Stati Uniti d'America 2.748
SG - Singapore 798
CN - Cina 625
IT - Italia 384
VN - Vietnam 335
IE - Irlanda 290
BR - Brasile 265
HK - Hong Kong 165
SE - Svezia 154
DE - Germania 141
BD - Bangladesh 93
ZA - Sudafrica 91
TR - Turchia 85
FR - Francia 80
NL - Olanda 74
FI - Finlandia 71
GB - Regno Unito 58
IN - India 58
RU - Federazione Russa 41
CZ - Repubblica Ceca 38
UA - Ucraina 27
CA - Canada 24
ES - Italia 22
AR - Argentina 20
BE - Belgio 18
EC - Ecuador 18
MX - Messico 18
JP - Giappone 16
IQ - Iraq 15
PK - Pakistan 12
KR - Corea 11
LT - Lituania 11
PH - Filippine 11
PL - Polonia 10
ID - Indonesia 9
CI - Costa d'Avorio 8
CO - Colombia 8
MA - Marocco 8
PY - Paraguay 8
AE - Emirati Arabi Uniti 6
CL - Cile 6
MY - Malesia 6
TN - Tunisia 6
UZ - Uzbekistan 6
AT - Austria 5
TH - Thailandia 5
TW - Taiwan 5
VE - Venezuela 5
GR - Grecia 4
JO - Giordania 4
KE - Kenya 4
OM - Oman 4
PE - Perù 4
RO - Romania 4
SV - El Salvador 4
AU - Australia 3
AZ - Azerbaigian 3
IR - Iran 3
KG - Kirghizistan 3
PA - Panama 3
PT - Portogallo 3
RS - Serbia 3
SA - Arabia Saudita 3
BO - Bolivia 2
EG - Egitto 2
ET - Etiopia 2
GE - Georgia 2
HU - Ungheria 2
IL - Israele 2
KZ - Kazakistan 2
LK - Sri Lanka 2
NI - Nicaragua 2
SY - Repubblica araba siriana 2
TT - Trinidad e Tobago 2
UY - Uruguay 2
AL - Albania 1
AM - Armenia 1
AO - Angola 1
BG - Bulgaria 1
BH - Bahrain 1
BY - Bielorussia 1
CG - Congo 1
CH - Svizzera 1
CR - Costa Rica 1
CY - Cipro 1
DO - Repubblica Dominicana 1
EE - Estonia 1
EU - Europa 1
GT - Guatemala 1
HN - Honduras 1
HR - Croazia 1
IS - Islanda 1
JM - Giamaica 1
KH - Cambogia 1
LB - Libano 1
LU - Lussemburgo 1
LV - Lettonia 1
MD - Moldavia 1
MN - Mongolia 1
MQ - Martinica 1
Totale 7.019
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Città #
Singapore 382
Ashburn 340
Dublin 290
San Jose 275
Chandler 270
Dallas 212
Santa Clara 212
Beijing 163
Hong Kong 151
Parma 122
Ann Arbor 108
Boardman 103
Ho Chi Minh City 101
Dearborn 85
Hanoi 83
Johannesburg 83
New York 82
Izmir 67
Los Angeles 66
Nanjing 58
Princeton 50
Shanghai 50
Lauterbourg 47
Grafing 46
Buffalo 36
Wilmington 35
Helsinki 34
Bremen 33
São Paulo 33
Milan 30
Moscow 30
Munich 29
Pune 28
Columbus 26
Chicago 22
Council Bluffs 19
Da Nang 19
Nanchang 18
Brussels 17
Shenyang 17
Hefei 16
Brno 15
Hebei 15
San Mateo 14
Jinan 13
Olomouc 13
Orem 13
Rome 13
Brooklyn 12
Redwood City 12
Tianjin 12
Des Moines 11
The Dalles 11
Changsha 10
Haiphong 10
Houston 10
Tokyo 10
Amsterdam 9
Atlanta 9
Fremont 9
Guangzhou 9
Jiaxing 9
London 9
Warsaw 9
Abidjan 8
Baghdad 8
Bologna 8
Jakarta 8
Quito 8
Falls Church 7
Frankfurt am Main 7
Guayaquil 7
Kunming 7
Mexico City 7
Montreal 7
Norwalk 7
Poplar 7
Redondo Beach 7
Seattle 7
Woodbridge 7
Denver 6
Florence 6
Hải Dương 6
Philadelphia 6
Phoenix 6
Rio de Janeiro 6
Stockholm 6
Washington 6
Ankara 5
Belo Horizonte 5
Biên Hòa 5
Edinburgh 5
Haikou 5
Huzhou 5
Jacksonville 5
Miami 5
Ningbo 5
Nuremberg 5
Salvador 5
Tashkent 5
Totale 4.370
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Nome #
5-(Hydroxyphenyl)-γ-Valerolactone-Sulfate, a Key Microbial Metabolite of Flavan-3-ols, Is Able to Reach the Brain: Evidence from Different in Silico, In Vitro and In Vivo Experimental Models 256
Environmental impact of omnivorous, ovo-lacto-vegetarian, and vegan diet 227
Claimed effects, outcome variables and methods of measurement for health claims proposed under Regulation (EC) 1924/2006 in the framework of bone health 217
Claimed effects, outcome variables and methods of measurement for health claims proposed under European community regulation 1924/2006 in the framework of maintenance of skin function 207
Claimed effects, outcome variables and methods of measurement for health claims on foods proposed under Regulation (EC) 1924/2006 in the area of oral health 199
Claimed effects, outcome variables and methods of measurement for health claims on foods related to the gastrointestinal tract proposed under regulation (EC) 1924/2006 187
Phenyl-γ-valerolactones and phenylvaleric acids, the main colonic metabolites of flavan-3-ols: synthesis, analysis, bioavailability, and bioactivity 187
Bioaccessibility and bioavailability of phenolic compounds in bread: A review 181
Claimed Effects, Outcome Variables and Methods of Measurement for Health Claims on Foods Related to Vision Proposed Under Regulation (EC) 1924/2006 177
Calcium intake from different food sources in Italian women without and with non-previously diagnosed osteoporosis 175
Effects of Popular Diets on Anthropometric and Cardiometabolic Parameters: An Umbrella Review of Meta-Analyses of Randomized Controlled Trials 173
Evaluation of the nutritional quality of breakfast cereals sold on the italian market: The food labelling of italian products (flip) study 166
Acute intake of a grape and blueberry polyphenol-rich extract ameliorates cognitive performance in healthy young adults during a sustained cognitive effort 166
Validation of a nutrition knowledge questionnaire in Italian students attending the University of Parma 161
Camelina sativa defatted seed meal contains both alkyl sulfinyl glucosinolates and quercetin that synergize bioactivity 153
Glucose- and Lipid-Related Biomarkers Are Affected in Healthy Obese or Hyperglycemic Adults Consuming a Whole-Grain Pasta Enriched in Prebiotics and Probiotics: A 12-Week Randomized Controlled Trial 143
Association between chronotype, sleep pattern, and eating behaviours in a group of Italian adults 142
Gluten-free pasta incorporating chia (Salvia hispanica L.) as thickening agent: An approach to naturally improve the nutritional profile and the in vitro carbohydrate digestibility 142
Caecal absorption of vitexin-2-O-xyloside and its aglycone apigenin, in the rat 142
Association of dietary flavan-3-ol intakes with plasma phenyl-γ-valerolactones: analysis from the TUDA cohort of healthy older adults 141
Potential Prebiotic Effect of a Long Chain Dextran Produced by Weissella cibaria: an in Vitro Evaluation 139
Niacin, alkaloids and (poly)phenolic compounds in the most widespread Italian capsule-brewed coffees 135
Chemical characterization of capsule-brewed espresso coffee aroma from the most widespread Italian brands by HS-SPME/GC-MS 134
Differential Catabolism of an Anthocyanin-Rich Elderberry Extract by Three Gut Microbiota Bacterial Species 132
Nutritional Quality of Meat Analogues: Results From the Food Labelling of Italian Products (FLIP) Project 131
Dark chocolate modulates platelet function with a mechanism mediated by flavan-3-ol metabolites 130
Effect of an innovative pasta enriched with bioactive components and functional probiotics on HDL cholesterol efflux capacity 128
Chemical and cellular antioxidant activity of phytochemicals purified from olive mill waste waters 128
Designing a Score-Based Method for the Evaluation of the Nutritional Quality of the Gluten-Free Bakery Products and their Gluten-Containing Counterparts 127
Effect of sprouting on nutritional quality of pulses 125
Evaluation of HDL cholesterol efflux capacity (CEC) after consumption of an innovative pasta enriched with bioactive components and functional probiotics 121
Interaction Between Diet and Microbiota in the Pathophysiology of Alzheimer's Disease: Focus on Polyphenols and Dietary Fibers 114
Assessment of antioxidant capacity of energy drinks, energy gels and sport drinks in comparison with coffee and tea 112
Evaluation of HDL cholesterol efflux capacity (CEC) after consumption of an innovative pasta enriched with bioactive components and functional probiotics. 111
Evaluation of nutritional quality of biscuits and sweet snacks sold on the Italian market: The Food Labelling of Italian Products (FLIP) study 109
An enzyme-linked immunosorbent assay for the measurement of plasma flavonoids in mice fed apigenin-C-glycoside 107
Comparison of bioactive phytochemical content and release of isothiocyanates in selected brassica sprouts 107
Effect of an innovative pasta enriched with bioactive components and functional probiotics on HDL cholesterol efflux capacity 101
The ORAC/kcal ratio qualifies nutritional and functional properties of fruit juices, nectars, and fruit drinks 97
Pomegranate and its effects on cardiovascular health 92
Glucosinolate hydrolysis and bioavailability of resulting isothiocyanates: Focus on glucoraphanin 89
Nutritional and functional potential of Beta vulgaris cicla and rubra 89
Enhancement of flavonoid ability to cross the blood-brain barrier of rats by co-administration with α-tocopherol 87
Fruit and vegetable consumption and health outcomes: an umbrella review of observational studies 86
Quantifying the human diet in the crosstalk between nutrition and health by multi-targeted metabolomics of food and microbiota-derived metabolites 84
The cellular antioxidant activity in red blood cells (CAA-RBC): A new approach to bioavailability and synergy of phytochemicals and botanical extracts 84
Nutritional quality of plant-based drinks sold in Italy: The Food Labelling of Italian Products (FLIP) study 82
Salt content of prepacked cereal-based products and their potential contribution to salt intake of the Italian adult population: Results from a simulation study 81
Vitexin-2-O-xyloside, raphasatin and (-)-epigallocatechin-3-gallate synergistically affect cell growth and apoptosis of colon cancer cells 80
ORAC of chitosan and its derivatives 79
Nutrikinetics and urinary excretion of phenolic compounds after a 16-week supplementation with a flavanone-rich ingredient 75
Fruit and Vegetable Antioxidants in Health 71
Plant food, nutrition, and human health 71
Total extract of Beta vulgaris var. cicla seeds versus its purified phenolic components: antioxidant activities and antiproliferative effects against colon cancer cells 70
Role of berries in vascular function: a systematic review of human intervention studies 65
null 19
Nutrition knowledge and bone health: Development and validation of the 'NutriBone' questionnaire for Italian adult women 17
Totale 7.151
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Categoria #
all - tutte 25.245
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 25.245
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20219 0 0 0 0 0 0 0 0 0 0 0 9
2021/2022261 9 5 20 6 4 49 14 15 7 21 11 100
2022/2023990 81 92 51 77 99 117 4 66 345 8 42 8
2023/2024486 18 38 19 11 36 117 35 25 27 25 40 95
2024/20251.327 32 67 71 85 144 198 105 45 143 110 111 216
2025/20263.006 266 299 317 265 423 153 294 116 361 247 147 118
Totale 7.151