IRIS
FERRAGINA, Alessandro
 Distribuzione geografica
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Continente #
NA - Nord America 1.323
AS - Asia 1.314
EU - Europa 446
SA - Sud America 202
AF - Africa 60
OC - Oceania 3
Continente sconosciuto - Info sul continente non disponibili 1
Totale 3.349
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Nazione #
US - Stati Uniti d'America 1.270
SG - Singapore 605
CN - Cina 224
VN - Vietnam 199
BR - Brasile 148
HK - Hong Kong 112
IT - Italia 97
FR - Francia 74
IE - Irlanda 50
ZA - Sudafrica 47
BD - Bangladesh 43
NL - Olanda 42
DE - Germania 38
CA - Canada 31
RU - Federazione Russa 31
SE - Svezia 29
IN - India 26
GB - Regno Unito 23
TR - Turchia 17
AR - Argentina 16
FI - Finlandia 16
MX - Messico 14
ES - Italia 11
VE - Venezuela 11
CO - Colombia 10
IQ - Iraq 10
PK - Pakistan 10
PL - Polonia 10
AT - Austria 9
ID - Indonesia 9
JP - Giappone 8
PH - Filippine 7
AZ - Azerbaigian 6
EC - Ecuador 6
KR - Corea 6
LT - Lituania 5
IL - Israele 4
KE - Kenya 4
PY - Paraguay 4
SA - Arabia Saudita 4
AU - Australia 3
BE - Belgio 3
MA - Marocco 3
NO - Norvegia 3
PE - Perù 3
TW - Taiwan 3
UZ - Uzbekistan 3
BO - Bolivia 2
DO - Repubblica Dominicana 2
ET - Etiopia 2
HU - Ungheria 2
IR - Iran 2
JO - Giordania 2
MY - Malesia 2
NP - Nepal 2
TH - Thailandia 2
AE - Emirati Arabi Uniti 1
BA - Bosnia-Erzegovina 1
BG - Bulgaria 1
BT - Bhutan 1
CI - Costa d'Avorio 1
CR - Costa Rica 1
CZ - Repubblica Ceca 1
DZ - Algeria 1
GE - Georgia 1
GT - Guatemala 1
HN - Honduras 1
KN - Saint Kitts e Nevis 1
KZ - Kazakistan 1
LB - Libano 1
NG - Nigeria 1
OM - Oman 1
PA - Panama 1
PS - Palestinian Territory 1
QA - Qatar 1
SN - Senegal 1
SR - Suriname 1
SV - El Salvador 1
UY - Uruguay 1
XK - ???statistics.table.value.countryCode.XK??? 1
Totale 3.349
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Città #
Singapore 307
Ashburn 294
San Jose 171
Santa Clara 151
Hong Kong 111
Dallas 76
Boardman 68
Ho Chi Minh City 61
Chandler 52
Beijing 50
Dublin 48
Hanoi 45
Johannesburg 43
Hefei 36
Parma 35
Lauterbourg 34
Los Angeles 29
Munich 24
Council Bluffs 21
New York 21
Shanghai 16
Chicago 15
West Jordan 14
Buffalo 13
Orem 13
São Paulo 13
Moscow 12
Paris 12
Toronto 12
Bologna 10
Marseille 10
Milan 10
Turku 10
Warsaw 10
Atlanta 9
Denver 9
Izmir 9
Nanjing 9
Princeton 9
Da Nang 8
Columbus 7
Frankfurt am Main 7
Haiphong 7
London 7
Mexico City 7
Phoenix 7
Tokyo 7
Guangzhou 6
Hải Dương 6
Jakarta 6
Kunming 6
Baku 5
Helsinki 5
Nuremberg 5
Stockholm 5
Wilmington 5
Baghdad 4
Brasília 4
Brooklyn 4
Bến Tre 4
Changsha 4
Chennai 4
Des Moines 4
Montreal 4
Poplar 4
Rio de Janeiro 4
Rome 4
San Francisco 4
The Dalles 4
Thái Nguyên 4
Vienna 4
Ankara 3
Baoding 3
Bengaluru 3
Bogotá 3
Brussels 3
Caracas 3
Dhaka 3
Fortaleza 3
Houston 3
Islamabad 3
Joinville 3
Lima 3
Madrid 3
Manchester 3
Mumbai 3
Nairobi 3
New Delhi 3
Nova Iguaçu 3
Ottawa 3
Querétaro 3
Quito 3
Riyadh 3
Secaucus 3
St Petersburg 3
Tashkent 3
Vĩnh Long 3
Addis Ababa 2
Amman 2
Assago 2
Totale 2.142
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Nome #
Breed of goat affects the prediction accuracy of milk coagulation properties using Fourier-transform infrared spectroscopy 159
Comparison between genetic parameters of cheese yield and nutrient recovery or whey loss traits measured from individual model cheese-making methods or predicted from unprocessed bovine milk samples using Fourier-transform infrared spectroscopy 135
The use of milk Fourier-transform infrared spectra for predicting cheesemaking traits in Grana Padano Protected Designation of Origin cheese 134
Accuracy and biases in predicting the chemical and physical traits of many types of cheeses using different visible and near-infrared spectroscopic techniques and spectrum intervals 128
The Development of Optical Sensing Techniques as Digital Tools to Predict the Sensory Quality of Red Meat: A Review 126
Cheese yield and nutrients recovery in the curd predicted by Fourier-transform spectra from individual sheep milk samples 125
Genetic parameters of cheese yield and curd nutrient recovery or whey loss traits predicted using Fourier-transform infrared spectroscopy of samples collected during milk recording on Holstein, Brown Swiss, and Simmental dairy cows 122
Goat farm variability affects milk Fourier-transform infrared spectra used for predicting coagulation properties 115
Classification of cow diet based on milk Mid Infrared Spectra: A data analysis competition at the “International Workshop on Spectroscopy and Chemometrics 2022” 102
Use of NDSS to discriminate between Parmigiano Reggiano and Grana Padano PDO and their ripening times from grated cheese spectra 100
Modelling and numerical methods for identifying low-level adulteration in ground beef using near-infrared hyperspectral imaging (NIR-HSI) 99
Impact of conventional and emerging processing methods on alternative breads– a comprehensive review and meta-analysis 98
Current research and emerging tools to improve fresh red meat quality 97
Prediction and repeatability of milk coagulation properties and curd-firming modeling parameters of ovine milk using Fourier-transform infrared spectroscopy and Bayesian models 97
Meat provenance - Advances and opportunities in rapid spectral techniques for authentication of dietary background and geographical origin of meat 94
Interrelationships among physical and chemical traits of cheese: Explanatory latent factors and clustering of 37 categories of cheeses 90
Bayesian and partial least square global forage calibrations models developed by an iterative procedure using R 88
Bayesian regression models outperform partial least squares methods for predicting milk components and technological properties using infrared spectral data 87
Comparison among different FT-MIR spectra treatments for the prediction of coagulation properties of individual milk of Brown Swiss cows 87
A study of the milling process of Irish-grown peas: NIR spectroscopy, flour pasting properties and dough rheology 87
Use of Fourier transform infrared (FTIR) spectroscopy to predict VFA and ammonia from In vitro rumen fermentation 87
Technical note: Improving modeling of coagulation, curd firming, and syneresis of sheep milk 87
The use of Fourier-transform infrared spectroscopy to predict cheese yield and nutrient recovery or whey loss traits from unprocessed bovine milk samples 85
Diverse local calibration approaches for chemometric predictive analysis of large near-infrared spectroscopy (NIRS) multi-product datasets 85
Methodological considerations for the use of faecal nitrogen to assess diet quality in ungulates: The Alpine ibex as a case study 84
Predicting cheese yield and nutrients recoveries of individual milk using FTIR spectra 83
Prediction of meat quality traits in the abattoir using portable and hand-held near-infrared spectrometers 81
Genetic variation of cheese yield-related traits predicted using Fourier-transform infrared spectroscopy of samples collected during milk recording on Holstein, Brown Swiss and Simmental cows 80
Comparison among different FT-MIR spectra treatments for the prediction of coagulation properties of individual milk of Brown Swiss 79
System and method of predicting animal carcass characteristics using hyperspectral imaging 76
Toward Meat Industry 4.0: opportunities and challenges for digitalized red meat processing 69
Robustness of hyperspectral imaging in food analysis of thin surfaces: A case study using thin HAM products 67
Predicting cheese yield and nutrient recoveries of individual milk using FTIR spectra 63
Prediction of beef quality traits by Vis/NIRS: preliminary results of a TEAGASC Dublin-DAFNAE Padova joint research project fostered by a FAIM STSM 61
“QualiPiem” - Innovative tools for selection of meat quality in Piemontese breed 59
Prediction of Warner-Bratzler shear force, intramuscular fat, drip-loss and cook-loss in beef via Raman spectroscopy and chemometrics 55
Pea-wheat composite bread: Effects of milling methods and NIR spectral insights 41
Advancing bovine tissue discrimination with Vis–NIR spectroscopy coupled with machine learning methods 5
Instance segmentation of beef carcass features with deep learning 1
Totale 3.418
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Categoria #
all - tutte 11.696
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 11.696
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/202234 0 0 4 1 1 0 5 3 2 1 0 17
2022/2023146 16 14 5 16 11 23 0 6 50 0 4 1
2023/2024187 4 15 2 3 8 12 5 4 36 34 12 52
2024/2025905 17 41 62 33 74 105 41 36 143 92 72 189
2025/20262.076 195 139 271 229 286 133 185 84 242 175 89 48
Totale 3.418