IRIS
AGRIMONTI, Caterina
 Distribuzione geografica
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Continente #
NA - Nord America 3.400
AS - Asia 2.656
EU - Europa 1.802
SA - Sud America 350
AF - Africa 141
Continente sconosciuto - Info sul continente non disponibili 57
OC - Oceania 3
Totale 8.409
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Nazione #
US - Stati Uniti d'America 3.289
SG - Singapore 950
CN - Cina 765
VN - Vietnam 444
IE - Irlanda 368
SE - Svezia 307
BR - Brasile 265
FI - Finlandia 223
HK - Hong Kong 201
DE - Germania 190
IT - Italia 185
UA - Ucraina 175
ZA - Sudafrica 107
GB - Regno Unito 81
TR - Turchia 81
NL - Olanda 77
FR - Francia 74
CA - Canada 63
BD - Bangladesh 39
RU - Federazione Russa 34
AR - Argentina 30
IN - India 25
JP - Giappone 23
MX - Messico 22
BE - Belgio 20
ID - Indonesia 15
ES - Italia 14
PY - Paraguay 14
PH - Filippine 13
TH - Thailandia 13
CZ - Repubblica Ceca 12
EC - Ecuador 12
IQ - Iraq 12
PK - Pakistan 12
VE - Venezuela 11
CO - Colombia 10
KR - Corea 10
PL - Polonia 10
CI - Costa d'Avorio 8
KE - Kenya 8
JO - Giordania 7
SA - Arabia Saudita 7
TT - Trinidad e Tobago 7
UZ - Uzbekistan 7
EG - Egitto 5
EU - Europa 5
JM - Giamaica 5
BG - Bulgaria 4
CL - Cile 4
MA - Marocco 4
AL - Albania 3
BZ - Belize 3
CH - Svizzera 3
IL - Israele 3
LV - Lettonia 3
MY - Malesia 3
PS - Palestinian Territory 3
RO - Romania 3
SN - Senegal 3
TW - Taiwan 3
AE - Emirati Arabi Uniti 2
AT - Austria 2
AZ - Azerbaigian 2
BA - Bosnia-Erzegovina 2
BH - Bahrain 2
BN - Brunei Darussalam 2
BY - Bielorussia 2
CR - Costa Rica 2
DZ - Algeria 2
ET - Etiopia 2
IR - Iran 2
KZ - Kazakistan 2
LT - Lituania 2
MD - Moldavia 2
NP - Nepal 2
PE - Perù 2
SV - El Salvador 2
UY - Uruguay 2
XK - ???statistics.table.value.countryCode.XK??? 2
AF - Afghanistan, Repubblica islamica di 1
AM - Armenia 1
AU - Australia 1
BB - Barbados 1
CY - Cipro 1
DO - Repubblica Dominicana 1
GR - Grecia 1
GT - Guatemala 1
HN - Honduras 1
HR - Croazia 1
HT - Haiti 1
HU - Ungheria 1
KG - Kirghizistan 1
ME - Montenegro 1
MK - Macedonia 1
NI - Nicaragua 1
NR - Nauru 1
PA - Panama 1
QA - Qatar 1
RS - Serbia 1
SY - Repubblica araba siriana 1
Totale 8.356
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Città #
Singapore 475
Ashburn 377
Dublin 360
Chandler 318
San Jose 305
Santa Clara 270
Jacksonville 228
Hong Kong 184
Beijing 164
Ho Chi Minh City 150
Council Bluffs 118
Dearborn 118
Dallas 111
Ann Arbor 103
Johannesburg 103
Hanoi 95
Nanjing 89
Boardman 84
Los Angeles 64
Princeton 63
Izmir 61
Lauterbourg 58
San Mateo 57
New York 56
Shanghai 56
Helsinki 47
Wilmington 47
Munich 45
Toronto 37
Jinan 33
Parma 30
São Paulo 29
Hefei 28
Seattle 26
Shenyang 26
Da Nang 24
Nanchang 24
Columbus 23
Des Moines 22
Hebei 21
Moscow 20
Brussels 19
Buffalo 18
Tianjin 18
Tokyo 18
Woodbridge 17
Kunming 16
Haiphong 15
Jiaxing 15
Phoenix 14
Bologna 13
Changsha 13
Hangzhou 13
Guangzhou 12
The Dalles 11
Asunción 10
Boston 10
Brooklyn 10
Chicago 9
Norwalk 9
Orem 9
Zhengzhou 9
Abidjan 8
Biên Hòa 8
Brno 8
Hải Dương 8
London 8
Milan 8
Montreal 8
Rio de Janeiro 8
Brasília 7
Fuzhou 7
Houston 7
Jakarta 7
Nairobi 7
Rome 7
San Francisco 7
Warsaw 7
Amman 6
Atlanta 6
Baghdad 6
Bangkok 6
Bremen 6
Falkenstein 6
Guarulhos 6
Guayaquil 6
Porto Alegre 6
Stockholm 6
Taizhou 6
Turku 6
Washington 6
Catania 5
Düsseldorf 5
Forlì 5
Haikou 5
Kingston 5
Naples 5
Quito 5
Secaucus 5
Seoul 5
Totale 5.070
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Nome #
Analysis of Peptide Profiles of Transgenic Potato Tubers by Matrix Assisted Laser Desorption Ionization-Time of Flight-Mass Spectrometry 191
Application of real-time PCR (qPCR) for characterization of microbial populations and type of milk in dairy food products 183
Application of food genomics to olive oil traceability. 178
A procedure for olive oil traceability and authenticity: DNA extraction, multiplex PCR and LDR-universal array analysis. 178
Traceability of Sicilian Durum Wheat Landraces and Historical Varieties by High Molecular Weight Glutenins Footprint 174
Applicability of SSR markers to the traceability of monovarietal olive oils. 172
Comparison of Bacterial and Archaeal Microbiome in Two Bioreactors Fed with Cattle Sewage and Corn Biomass 170
Applicability of SSR markers to the traceability of monovarietal olive oils. 169
Development of SCAR markers for traceability of origin in olive oil 164
Assessment of interspecific variability in Helichrysum populations by AFLP 159
A Real Time PCR/SYBR Green I method for the rapid quantification of Salmonella enterica in poultry meat 159
Nucleo-mitochondrial interaction of yeast in response to cadmium sulfide quantum dot exposure 157
Traceability of plant contribute in olive oil by amplified fragment length polymorphisms 153
A novel β-propeller phytase from the dioxin-degrading bacterium Sphingomonas wittichii RW-1 151
APPLICATION OF FOOD GENOMICS TO WINE TRACEABILITY 150
A quadruplex PCR (qxPCR) assay for adulteration in dairy products 148
Applicability of SCAR markers to food genomics: olive oil traceability. 148
G1-1 and LeG1-1/LeG1-2 genes are involved in meristem activation during breakage of dormancy and early germination in potato tubers and tomato seeds 146
ANALYSIS OF GENETIC VARIATION IN NATURAL POPULATIONS OF MYRTUS COMMUNIS L., USING AFLP MARKERS 139
The use of food genomics to ensure the traceability of olive oil 138
Analysis of genetic processes regulating dormancy and sprouting in potato tubers 138
Origin and Traceability of Olives and Olive Oils in the Mediterranean Area: Genomic, Metabolomic, and Control Insights 137
Smart agriculture for food quality: facing climate change in the 21st century 137
Understanding biological conservation strategies: a molecular genetic approach to the case of myrtle (Myrtus communis L.) in two Italian regions: Sardinia and Calabria. 136
Analysis of genetic and molecular events involved in breaking of dormancy in potato tubers 133
Analysis of developmentally regulated genes in Solanum tuberosum. 133
Detection of plant oil DNA using high resolution melting (HRM) post PCR analysis: A tool for disclosure of olive oil adulteration. 132
Analisi della diversità genetica di popolazioni di mirto (Myrtus communis) della Calabria e della Sardegna mediante AFLP fluorescenti 130
Characterization of mutants tolerant to cadmium sulphide quantum dots 130
Assessment of genetic variation in Sicilian Helichrysum (Asteraceae) and implication to germplasm conservation. 127
Comparative chemical composition and variability of biological activity of methanolic extracts from Hypericum perforatum L 124
Identification of developmentally and environmentally regulated genes by use of “RNA differential display”. 123
Assessment of genetic variation in Sicilian Helichrysum (Asteraceae) and implication to germplasm conservation 122
Cloning of cereal stress genes. A molecular approach to plant improvement for adaptation to environmental changes. 121
Development of a multiplex real time PCR to detect thermophilic lactic acid bacteria in natural whey starters 120
Challenges for Sustainable Water Resource Management in Italian Olive Groves: Irrigation and Salinity 118
Real Time PCR methods for pathogens and allergens detection in plant and animal food products. 117
Influence of environmental factors on composition of volatile constituents and biological activity of Helichrysum italicum (Roth) Don (Asteraceae) 117
Identification and regulation of HS genes in barley (Hordeum vulgare ). 116
Isolation of developmentally and environmentally regulated genes in plants by RNA differential display 116
DNA extraction and analysis from feeds and foods: a tool for traceability. 116
Regulation of heat shock response in Saccharomyces cerevisiae. 115
Expression analysis of G1-1 a gene involved in tuber sprouting by means of quantitative RT-PCR and in situ hybridisation 114
Storage-time effects on olive oil DNA assessed by Amplified Fragments Length Polymorphisms 113
Characterization of Calabria and Sardinia myrtle using genetic, chemical and biological markers. 112
Varieties and Olive Grove Production Systems in Italy 111
Control of the Synthesis and Subcellular Targeting of the Two GDH Genes Products in Leaves and Stems of Nicotiana plumbaginifolia and Arabidopsis thaliana 111
Dormancy 110
Corrigendum to “Development of a multiplex real time PCR to detect thermophilic lactic acid bacteria in natural whey starters” (Development of a multiplex real time PCR to detect thermophilic lactic acid bacteria in natural whey starters (2013) 160(3) (290–297), (S0168160512005466), (10.1016/j.ijfoodmicro.2012.10.011)) 110
The use of "RNA differential display" in identification of developmentally and environmentally regulated genes in higher plants. 109
Integrated traceability approach: the poultry supply chain. 109
Chemical and biological diversity of bergamot (Citrus bergamia) in relation to environmental factors 107
Use of APD markers for the genetic characterization of Limonium 102
Regulation of the CYB2 gene expression: transcriprtion co-ordination by the Hap1p, Hap2/3/4 and Adr1p transcription factors 102
Simultaneous enumeration of Campylobacter jejuni and Salmonella enterica genome equivalents by melting curve analysis following duplex real time PCR in the presence of SYBR Green 101
Cloning in yeast by complementation with cosmids, of an imp1 mutant. Isolation of a genomic sequence which connects galactose, melibiose and maltose fermentation to the mitochondrial activity. 101
Variabilità genetica in popolazioni sicule di Helichrysum rupestre 99
Gene expression during transition from dormancy to sprouting in potato tubers. 99
Cloning in yeast by complementation of a sas1 mutant with cosmids. I. Isolation of a genomic sequence which encodes for a mitochondrial endonuclease subunit. 99
Isolation and characterization of gene sequences preferentially expressed during breakage of dormancy and germination in seed potato (Solanum tuberosum var. Mona Lisa). 96
PCR analysis of experimental and commercial wines by means of nuclear and chloroplast SSRs 96
La tracciabilità del DNA, una lente magica che rende visibili qualità altrimenti non viste degli alimentiTraceability of DNA: the magic lens which helps seeing qualities of food unseen 90
Cloning of developmentally regulated genes by means of differential display in Solanum tuberosum. 89
Overexpression of ZNT1 and NRAMP4 from the Ni Hyperaccumulator Noccaea caerulescens Population Monte Prinzera in Arabidopsis thaliana Perturbs Fe, Mn, and Ni Accumulation 85
Regulation of the CYB2 gene expression: transcriprtion co-ordination by the Hap1p, Hap2/3/4 and Adr1p transcription factors 79
Intra-specific biodiversity of Italian myrtle (Myrtus communis)through chemical markers profile and biological activities of leafmethanolic extracts 78
Valorization of agri-food wastes: impacts of vinasse, olive pomace, and tomato peel biochars on plant physiology, soil health and sustainability 2
Totale 8.409
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Categoria #
all - tutte 29.633
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 29.633
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022293 0 0 0 14 26 5 34 44 12 31 29 98
2022/20231.235 128 113 72 81 85 156 3 108 432 4 43 10
2023/2024366 32 40 4 7 22 81 46 22 14 17 34 47
2024/20251.391 13 76 109 87 124 198 31 80 146 136 103 288
2025/20262.931 281 269 322 239 442 188 353 91 430 183 81 52
2026/2027458 83 162 136 77 0 0 0 0 0 0 0 0
Totale 8.409