FUSO, ANDREA
 Distribuzione geografica
Continente #
EU - Europa 263
NA - Nord America 139
AS - Asia 62
AF - Africa 5
Totale 469
Nazione #
US - Stati Uniti d'America 137
IT - Italia 131
IE - Irlanda 69
CN - Cina 27
SG - Singapore 26
SE - Svezia 16
FR - Francia 11
FI - Finlandia 9
AT - Austria 7
BE - Belgio 6
CZ - Repubblica Ceca 5
CI - Costa d'Avorio 4
DE - Germania 4
TR - Turchia 4
CA - Canada 2
IN - India 2
TH - Thailandia 2
CH - Svizzera 1
EG - Egitto 1
GR - Grecia 1
KR - Corea 1
NL - Olanda 1
RO - Romania 1
RU - Federazione Russa 1
Totale 469
Città #
Dublin 67
Parma 46
Ashburn 36
Shanghai 24
Boardman 22
Milan 21
Singapore 21
Chandler 12
Vienna 7
Helsinki 6
Brno 5
New York 5
Abidjan 4
Bologna 4
Reggio Emilia 4
Ann Arbor 3
Namur 3
Passignano sul Trasimeno 3
Pescara 3
Piacenza 3
Princeton 3
Ravenna 3
Rome 3
Atakum 2
Beijing 2
Bentonville 2
Brescia 2
Brussels 2
Cork 2
Des Moines 2
Istanbul 2
Lodi 2
Messina 2
Monfalcone 2
Mortara 2
Munich 2
Nuvolera 2
Paris 2
Pisa 2
Pune 2
Redmond 2
Santa Clara 2
Sospiro 2
Turin 2
West Jordan 2
Bangkok 1
Chicago 1
Civitanova Marche 1
Dallas 1
Dusit 1
Fairfield 1
Fidenza 1
Ghent 1
Giubiasco 1
Gwanak-gu 1
Huizen 1
Malagnino 1
Marseille 1
Mestre 1
Moscow 1
Norwalk 1
Ottawa 1
Pavia 1
Potsdam 1
Prineville 1
Recoaro Terme 1
Reggio Calabria 1
Seattle 1
Thessaloniki 1
Toronto 1
Totale 377
Nome #
The effect of the diet and killing methods on insect lipids: the case study of Black Soldier Fly (Hermetia illucens) 51
Development of a Quantitative UPLC-ESI/MS Method for the Simultaneous Determination of the Chitin and Protein Content in Insects 45
Valorization of seasonal agri-food leftovers through insects 45
Protease-Assisted Mild Extraction of Soluble Fibre and Protein from Fruit By-Products: A Biorefinery Perspective 44
Feeding Lactic Acid Bacteria with Different Sugars: Effect on Exopolysaccharides (EPS) Production and Their Molecular Characteristics 44
Effect of the rearing substrate on total protein and amino acid composition in black soldier fly 44
Potential valorization of hazelnut shells through extraction, purification and structural characterization of prebiotic compounds: A critical review 36
Development of a Quantitative UPLC-ESI/MS Method for the Simultaneous Determination of the Chitin and Protein Content in Insects 34
Oil and protein extraction from fruit seed and kernel by-products using a one pot enzymatic-assisted mild extraction 27
Novel foods/feeds and novel frauds: The case of edible insects 24
DPPH radical scavenging activity of xylo-oligosaccharides mixtures of controlled composition: A step forward in understanding structure–activity relationship 21
A multiplatform metabolomics/reactomics approach as a powerful strategy to identify reaction compounds generated during hemicellulose hydrothermal extraction from agro-food biomasses 21
Production of xylo-oligosaccharides (XOS) of tailored degree of polymerization from acetylated xylans through modelling of enzymatic hydrolysis 21
Development of a Quantitative UPLC-ESI/MS Method for the Simultaneous Determination of the Chitin and Protein Content in Insects 16
Development of a protocol for fractionating and characterising fibres from lignocellulosic food waste 15
Totale 488
Categoria #
all - tutte 2.634
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 2.634


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20212 0 0 0 0 0 0 2 0 0 0 0 0
2021/202217 0 0 0 1 2 2 3 1 0 2 0 6
2022/2023209 16 6 3 5 21 9 30 14 78 8 14 5
2023/2024178 18 16 2 3 18 28 12 11 10 18 11 31
2024/202582 34 24 24 0 0 0 0 0 0 0 0 0
Totale 488