ALINOVI, MARCELLO

ALINOVI, MARCELLO  

Dipartimento di Scienze degli Alimenti e del Farmaco  

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Ability of a wild Weissella strain to modify viscosity of fermented milk 1-gen-2020 Bancalari, Elena; Alinovi, Marcello; Bottari, Benedetta; Caligiani, Augusta; Mucchetti, Germano; Gatti, Monica
Analytical approaches for discriminating native lard from other animal fats 1-gen-2021 Marikkar, N.; Alinovi, M.; Chiavaro, E.
Analytical approaches for discriminating native lard from other animal fats 1-gen-2021 Marikkar, Nazrim; Alinovi, Marcello; Chiavaro, Emma
Applicability of Confocal Raman Microscopy to Observe Microstructural Modifications of Cream Cheeses as Influenced by Freezing 1-gen-2020 Alinovi, Marcello; Mucchetti, Germano; Andersen, Ulf; Rovers, Tijs A M; Mikkelsen, Betina; Wiking, Lars; Corredig, Milena
Application of NIR spectroscopy and image analysis for the characterisation of grated Parmigiano-Reggiano cheese 1-gen-2019 Alinovi, M.; Mucchetti, G.; Tidona, F.
Application of Recombined Milk to Produce Crescenza-Type Cheese in Laboratory-Scale Cheesemaking: Implications on Technology and Sensory Properties 1-gen-2020 Tidona, Flavio; Francolino, Salvatore; Ghiglietti, Roberta; Locci, Francesco; Brusa, Gianluca; Alinovi, Marcello; Mucchetti, Germano; Giraffa, Giorgio
Arthrospira platensis as Natural Fermentation Booster for Milk and Soy Fermented Beverages 1-gen-2020 Martelli, Francesco; Alinovi, Marcello; Bernini, Valentina; Gatti, Monica; Bancalari, Elena
Behaviour and adhesion capacity of Listeria monocytogenes on Mozzarella di Bufala Campana PDO cheese and in fluids involved in the production process 1-gen-2022 Ricci, A.; Martelli, F.; Alinovi, M.; Garofalo, A.; Perna, G.; Neviani, E.; Mucchetti, G; Bernini, V
Chapter 1 Integrated membrane and conventional processes applied to milk processing 1-gen-2021 Alinovi, Marcello; Mucchetti, Germano
Chemometric and computational approaches to improve quality and increase market share of fresh and long-ripened Italian cheeses 1-gen-2019 Alinovi, Marcello
Chestnut peels and wheat bran at different water level influence the physical properties of pan bread. 1-gen-2022 Alinovi, Marcello; Rinaldi, Massimiliano; Paciulli, Maria; Littardi, Paola; Chiavaro, Emma
A coupled photogrammetric–finite element method approach to model irregular shape product freezing: Mozzarella cheese case 1-gen-2020 Alinovi, Marcello; Mucchetti, Germano
Development and Validation of CFD Models of Thermal Treatment on Milk Whey Proteins Dispersion In Batch and Continuous Process Condition 1-gen-2018 Rinaldi, M.; Cordioli, M.; Alinovi, M.; Malavasi, M.; Barbanti, D.; Mucchetti, G.
Effect of fermentation-produced camel chymosin on quality of Crescenza cheese 1-gen-2018 Alinovi, Marcello; Cordioli, M.; Francolino, S.; Locci, F.; Ghiglietti, R.; Monti, L.; Tidona, Flavio; Mucchetti, G.; Giraffa, G.
Effect of freezing and thawing processes on high-moisture Mozzarella cheese rheological and physical properties 1-gen-2020 Alinovi, M.; Mucchetti, G.
Effect of frozen and refrigerated storage on proteolysis and physicochemical properties of high-moisture citric mozzarella cheese 1-gen-2020 Alinovi, Marcello; Wiking, Lars; Corredig, Milena; Mucchetti, Germano
Effetti di colture starter e coagulanti innovativi sul processo produttivo della crescenza: resa casearia e caratteristiche 1-gen-2016 Giraffa, Giorgio; Alinovi, Marcello; Carminati, Domenico; Cordioli, Matteo; Francolino, Salvatore; Ghiglietti, Roberta; Locci, Francesco; Monti, Lucia; Tidona, Flavio; Mucchetti, Germano
Evaluation of quality parameters of orange juice stabilized by two thermal treatments (helical heat exchanger and ohmic heating) and non-thermal (high-pressure processing) 1-gen-2022 Dhenge, R.; Langialonga, P.; Alinovi, M.; Lolli, V.; Aldini, A.; Rinaldi, M.
Freezing as a solution to preserve the quality of dairy products: the case of milk, curds and cheese 1-gen-2020 Alinovi, Marcello; Mucchetti, Germano; Wiking, Lars; Corredig, Milena
Heat resistance of Listeria monocytogenes in dairy matrices involved in Mozzarella di Bufala Campana PDO cheese 1-gen-2021 Ricci, Annalisa; Alinovi, Marcello; Martelli, Francesco; Bernini, Valentina; Garofalo, Alessandro; Perna, Giampiero; Neviani, Erasmo; Mucchetti, Germano