IRIS
SUMAN, Michele
 Distribuzione geografica
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Continente #
NA - Nord America 1.932
EU - Europa 1.374
AS - Asia 1.236
SA - Sud America 165
AF - Africa 55
Continente sconosciuto - Info sul continente non disponibili 2
OC - Oceania 1
Totale 4.765
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Nazione #
US - Stati Uniti d'America 1.693
SG - Singapore 511
CN - Cina 359
DE - Germania 336
GB - Regno Unito 238
CA - Canada 227
IT - Italia 192
IE - Irlanda 170
SE - Svezia 165
BR - Brasile 121
VN - Vietnam 99
HK - Hong Kong 94
FI - Finlandia 68
IN - India 54
UA - Ucraina 54
NL - Olanda 47
TR - Turchia 38
ZA - Sudafrica 36
AR - Argentina 21
RU - Federazione Russa 16
PL - Polonia 15
ES - Italia 14
BE - Belgio 13
ID - Indonesia 11
JP - Giappone 10
TH - Thailandia 10
AT - Austria 9
IQ - Iraq 9
MX - Messico 9
BD - Bangladesh 8
CZ - Repubblica Ceca 8
FR - Francia 7
EG - Egitto 6
CI - Costa d'Avorio 5
EC - Ecuador 5
IR - Iran 5
PK - Pakistan 5
KR - Corea 4
LT - Lituania 4
UY - Uruguay 4
VE - Venezuela 4
AL - Albania 3
CL - Cile 3
GR - Grecia 3
HU - Ungheria 3
MA - Marocco 3
AE - Emirati Arabi Uniti 2
HR - Croazia 2
JO - Giordania 2
KE - Kenya 2
LB - Libano 2
OM - Oman 2
PE - Perù 2
PY - Paraguay 2
TJ - Tagikistan 2
UZ - Uzbekistan 2
AM - Armenia 1
AO - Angola 1
BG - Bulgaria 1
BH - Bahrain 1
BO - Bolivia 1
CH - Svizzera 1
CO - Colombia 1
EU - Europa 1
GY - Guiana 1
HN - Honduras 1
JM - Giamaica 1
KZ - Kazakistan 1
LI - Liechtenstein 1
LU - Lussemburgo 1
LV - Lettonia 1
MZ - Mozambico 1
NI - Nicaragua 1
NZ - Nuova Zelanda 1
PH - Filippine 1
RO - Romania 1
RS - Serbia 1
SA - Arabia Saudita 1
SY - Repubblica araba siriana 1
TW - Taiwan 1
XK - ???statistics.table.value.countryCode.XK??? 1
ZW - Zimbabwe 1
Totale 4.765
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Città #
Munich 267
Singapore 263
Chandler 221
Ashburn 219
Montréal 208
Mcallen 201
Dublin 170
Santa Clara 123
Beijing 94
Hong Kong 94
Ann Arbor 86
Dallas 69
Jacksonville 63
Dearborn 59
Parma 58
Shanghai 46
Boardman 44
Ho Chi Minh City 35
Johannesburg 35
Princeton 28
Los Angeles 27
New York 23
Nanjing 21
Buffalo 20
Kocaeli 18
Bologna 17
Bremen 16
Columbus 16
Dong Ket 16
Hanoi 16
San Mateo 16
Brussels 13
Council Bluffs 13
Hefei 13
Moscow 13
São Paulo 13
The Dalles 13
Izmir 12
Rome 12
Shenyang 12
Toronto 12
Wilmington 12
Falls Church 11
Guangzhou 11
Helsinki 11
Warsaw 11
Hat Yai 10
Jakarta 10
Jinan 10
Kunming 10
Tokyo 10
Augusta 9
Woodbridge 9
Brooklyn 8
Grafing 8
London 8
Seattle 8
Vienna 8
Brno 7
Des Moines 7
Hebei 7
Jiaxing 7
Modena 7
Nanchang 7
Redmond 7
Turku 7
Changsha 6
Chicago 6
Frankfurt am Main 6
Houston 6
Norwalk 6
San Jose 6
Abidjan 5
Belo Horizonte 5
Cairo 5
Monmouth Junction 5
Nuremberg 5
Orem 5
Poplar 5
Redwood City 5
Rio de Janeiro 5
Ardabil 4
Barcelona 4
Chennai 4
Da Nang 4
Fairfield 4
Hangzhou 4
Hải Dương 4
Montevideo 4
Mumbai 4
Phoenix 4
Pune 4
Rockville 4
Seoul 4
Zhengzhou 4
Amsterdam 3
Baghdad 3
Belfast 3
Bexley 3
Boston 3
Totale 3.087
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Nome #
Cavitand based supramolecular QCM sensors for accurate measurements of aromatic and chlorinated compounds in liquid applications. 1.003
Exploiting the potential of micropropagated durum wheat organs as modified mycotoxin biofactories: The case of deoxynivalenol 184
Thinking Out of the Box: On the Ability of Zea mays L. to Biotrasform Aflatoxin B1 Into Its Modified Forms 178
Investigating the in vitro catabolic fate of Enniatin B in a human gastrointestinal and colonic model 160
Cavitands at Work: From Molecular Recognition to Supramolecular Sensors 152
Artificial olfactory systems. Application in packaging and food control 150
Species specific marker peptides for meat authenticity assessment: A multispecies quantitative approach applied to Bolognese sauce 148
Hydrogen Bonding in Phosphonate Cavitands: Investigation of Host-Guest Complexes with Ammonium Salts 143
Investigation on Cavitand-Coated PZT Resonant Piezo-Layer and QCM Sensors at Different Temperatures Under Exposure to Organic Vapors 142
Cavitandi tetrafosfonati come recettori molecolari per sensori di massa per gas e metodo per la determinazione di fosfina che utilizza tali sensori 136
FOOD FRAUD DETECTION THROUGH SPECIES-SPECIFIC MARKER PEPTIDES 132
Detection of soft-refined oils in extra virgin olive oil using data fusion approaches for LC-MS, GC-IMS and FGC-Enose techniques: The winning synergy of GC-IMS and FGC-Enose 130
Control of BTX and Mercaptans in Air 124
In-Liquid Sensing of Chemical Compounds by QCM Sensors Couplet with High-Accuracy ACC Oscillator 119
In-liquid sensing of chemical compounds by QCM sensors coupled with high-accuracy ACC oscillator 118
A Non-Targeted High-Resolution Mass Spectrometry Study for Extra Virgin Olive Oil Adulteration with Soft Refined Oils: Preliminary Findings from Two Different Laboratories 116
Formulation and processing factors affecting trichothecene mycotoxins within industrial biscuit-making 113
Mass spectrometry quantification of beef and pork meat in highly processed food: Application on Bolognese sauce 112
Comparative experiments on cavitand-coated PZT resonant piezo-layer and QCM sensors exposed to organic vapors 106
Plant biotransformation of T2 and HT2 toxin in cultured organs of Triticum durum Desf 106
Rational Design of Cavitand receptors for Mass Sensors 103
Plant organ cultures as masked mycotoxin biofactories: Deciphering the fate of zearalenone in micropropagated durum wheat roots and leaves 103
Combined measurements of acoustic and dielectric loading on cavitand-coated TSM quartz sensors with ACC oscillator for in-liquid chemical detection 98
Determination of polyphenols in bakery food matrices with new detection methods 97
The scientific challenges in moving from targeted to non-targeted mass spectrometric methods for food fraud analysis: A proposed validation workflow to bring about a harmonized approach 94
The Combined ICP-MS, ESEM-EDX, and HAADF-STEM-EDX Approach for the Assessment of Metal Sub-Micro- and Nanoparticles in Wheat Grain 90
Non-targeted high-resolution mass spectrometry study for evaluation of milk freshness 88
Studying Alcohol Complexation Properties of Mono and Di Phosphonate-Bridged Cavitands by ESI-FTICR mass spectrometry 85
Rapid and Simultaneous Analysis of Xanthines and Polyphenols as Bitter Taste Markers in Bakery Products by FT-NIR Spectroscopy 85
A geographical origin assessment of Italian hazelnuts: Gas chromatography-ion mobility spectrometry coupled with multivariate statistical analysis and data fusion approach 76
Near infrared spectroscopy and multivariate statistical analysis as rapid tools for the geographical origin assessment of Italian hazelnuts 75
Hazelnut products traceability through combined isotope ratio mass spectrometry and multi‐elemental analysis 74
Untargeted metabolomics liquid chromatography-high resolution mass spectrometry approach for the geographical origin assessment of Italian dehydrated apples 67
Oregano herb adulteration detection through rapid spectroscopic approaches: Fourier transform-near infrared and laser photoacoustic spectroscopy facilities 65
QuEChERS method combined to liquid chromatography high-resolution mass spectrometry for the accurate and sensitive simultaneous determination of pyrrolizidine and tropane alkaloids in cereals and spices 50
Totale 4.822
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Categoria #
all - tutte 14.966
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 14.966
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021225 0 0 0 0 0 4 42 34 40 36 46 23
2021/2022187 10 8 7 15 11 19 15 22 6 14 13 47
2022/2023688 62 75 36 77 73 65 6 51 202 1 34 6
2023/2024286 22 25 5 7 21 47 38 22 11 17 20 51
2024/2025923 30 41 64 59 88 107 20 44 138 91 64 177
2025/20261.106 228 124 214 178 325 37 0 0 0 0 0 0
Totale 4.822