IRIS
DHENGE, ROHINI VIJAY
 Distribuzione geografica
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Continente #
NA - Nord America 1.599
AS - Asia 1.528
EU - Europa 927
SA - Sud America 222
AF - Africa 111
Continente sconosciuto - Info sul continente non disponibili 57
OC - Oceania 1
Totale 4.445
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Nazione #
US - Stati Uniti d'America 1.494
SG - Singapore 439
IT - Italia 435
VN - Vietnam 266
CN - Cina 238
BD - Bangladesh 157
IN - India 150
BR - Brasile 145
HK - Hong Kong 120
FR - Francia 79
NL - Olanda 59
ZA - Sudafrica 57
DE - Germania 56
AT - Austria 47
RU - Federazione Russa 47
CA - Canada 43
GB - Regno Unito 41
IE - Irlanda 41
ES - Italia 27
FI - Finlandia 25
MX - Messico 25
AR - Argentina 23
ID - Indonesia 22
CO - Colombia 18
SE - Svezia 18
PH - Filippine 16
IQ - Iraq 15
KR - Corea 14
MA - Marocco 14
PK - Pakistan 13
TH - Thailandia 12
CI - Costa d'Avorio 10
JP - Giappone 10
TW - Taiwan 10
BE - Belgio 9
PT - Portogallo 9
TR - Turchia 9
CL - Cile 8
ET - Etiopia 8
PL - Polonia 8
EC - Ecuador 7
JM - Giamaica 7
SA - Arabia Saudita 7
TN - Tunisia 7
HN - Honduras 6
LB - Libano 6
PE - Perù 6
CR - Costa Rica 5
VE - Venezuela 5
EE - Estonia 4
HU - Ungheria 4
KE - Kenya 4
MY - Malesia 4
PA - Panama 4
TT - Trinidad e Tobago 4
UZ - Uzbekistan 4
AL - Albania 3
BO - Bolivia 3
EG - Egitto 3
GT - Guatemala 3
IL - Israele 3
JO - Giordania 3
PY - Paraguay 3
UA - Ucraina 3
UY - Uruguay 3
AE - Emirati Arabi Uniti 2
BG - Bulgaria 2
DO - Repubblica Dominicana 2
DZ - Algeria 2
GD - Grenada 2
NP - Nepal 2
RO - Romania 2
SC - Seychelles 2
AM - Armenia 1
AU - Australia 1
BB - Barbados 1
BH - Bahrain 1
BZ - Belize 1
CM - Camerun 1
CW - ???statistics.table.value.countryCode.CW??? 1
CZ - Repubblica Ceca 1
DK - Danimarca 1
GP - Guadalupe 1
GR - Grecia 1
HR - Croazia 1
KZ - Kazakistan 1
LT - Lituania 1
LY - Libia 1
ME - Montenegro 1
MM - Myanmar 1
MN - Mongolia 1
MZ - Mozambico 1
NI - Nicaragua 1
NO - Norvegia 1
OM - Oman 1
RS - Serbia 1
SR - Suriname 1
TG - Togo 1
Totale 4.389
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Città #
Ashburn 337
Singapore 251
San Jose 166
Hong Kong 112
Parma 110
Santa Clara 110
Council Bluffs 89
Dallas 85
Ho Chi Minh City 70
Beijing 52
Hanoi 52
Johannesburg 50
New York 50
Milan 46
Los Angeles 45
Mumbai 41
Vienna 40
Boardman 38
Dublin 37
Chicago 36
Hefei 36
Lauterbourg 27
Munich 26
Rome 26
Bologna 25
Buffalo 25
Dhaka 24
Hillsboro 21
Pune 19
São Paulo 18
Amsterdam 17
Shanghai 16
Turku 16
Moscow 14
Haiphong 13
Fidenza 12
Atlanta 11
Da Nang 11
Denver 11
Mexico City 11
Padua 11
Phoenix 11
Seattle 11
Abidjan 10
Alicante 10
Seoul 10
Biên Hòa 9
Modena 9
Frankfurt am Main 8
Guangzhou 8
Guwahati 8
Montreal 8
Rabat 8
Toronto 8
Warsaw 8
Bengaluru 7
Brooklyn 7
Chandler 7
Changsha 7
Chennai 7
Figino 7
Houston 7
Rio de Janeiro 7
Surabaya 7
Addis Ababa 6
Baghdad 6
Bangkok 6
Beirut 6
Berlin 6
Jakarta 6
Kaohsiung 6
Poplar 6
Tokyo 6
Belo Horizonte 5
Boston 5
Braga 5
Calamba 5
Columbus 5
Compiègne 5
Helsinki 5
Hải Dương 5
Istanbul 5
London 5
Marseille 5
North Bergen 5
Nuremberg 5
Orem 5
Ottawa 5
Paris 5
San Francisco 5
Surat 5
Verona 5
Amherst 4
Barcelona 4
Bari 4
Bogotá 4
Bremen 4
Can Tho 4
Charlotte 4
Faisalabad 4
Totale 2.577
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Nome #
Potential Pharmacological Activity of an Indian Wild Edible Plant (Meyna Laxiflora Robyns): A Review 279
The Effects of High-Pressure Processing Pre-Treatment on Apple Fruit for Juice Production 231
Effects of Thermal Pasteurization, High-Pressure Processing and High-Pressure Homogenization Treatments on Microbial Inactivation and Physicochemical Properties of Almond-Based Beverage 192
Evaluation of quality parameters of orange juice stabilized by two thermal treatments (helical heat exchanger and ohmic heating) and non-thermal (high-pressure processing) 186
Effect of Pulsed Electric Field on colour, texture and microstructure of plant materials: Unraveling peeling mechanism 183
Understanding the Impact of High-Pressure Treatment on Physico-Chemical, Microstructural, and Microbiological Aspects of Pumpkin Cubes 179
Application of pulsed electric field to promote peelability on peponids and drupes: Understanding the effects on cells and the physical properties of fruits 176
Variations of polyphenols, sugars, carotenoids, and volatile constituents in pumpkin (Cucurbita moschata) during high pressure processing: A kinetic study 172
Shelf-life extension of beverages by high-pressure processing 169
High-pressure processing technology as a novel approach for improving the shelf-life of fresh hop cones 161
YAK MILK: Novel Fluid Milk-Processing Tactics 154
Effect of Biochar and Wood Distillate on Vegeto-Productive Performances of Tomato (Solanum lycopersicum L.) Plants, var. Solarino, Grown in Soilless Conditions 148
Effect of different atmospheric and subatmospheric cooking techniques on physical and chemical qualitative properties of pork loin 148
A Quality Assessment of Strawberry Nectar Stabilized by Thermal and High-Pressure Processing Conditions 145
Quality traits of apple puree treated with conventional, ohmic heating and high-pressure processing 143
High-pressure processing of pumpkin (Cucurbita moschata ex Poir. Cv. Violina) cubes: effect of pressure level and time combinations on quality parameters 137
Fermented Kiwifruit By-Product as Experimental Biostimulant for Soilless Mini-Plum Tomato Cultivation 135
Effect of pressure and time combinations on selected qualitative parameters of pumpkin 127
Modification of structural characteristics of vegetables by high-pressure processing: A review 127
Recent and Novel Technology Used for the Extraction and Recovery of Bioactive Compounds from Fruit and Vegetable Waste 126
The effect of natural basil extract on oxidative stability and techno-functional properties of breadsticks 120
Olive Plant Treated with Different Geo-Material Foliar Film (Zeolite and Kaolin Based): Leaf Characteristics and Oil Quality 119
Understanding Plant matrices Behavior under High-Pressure Processing: A comparative study 117
Semi-Empirical Mathematical Modeling, Energy and Exergy Analysis, and Textural Characteristics of Convectively Dried Plantain Banana Slices 116
Application of Pulsed Electric Field to promote peelability on Peponids and Drupes: Understanding the effects on cells and the physical properties of fruits 103
Closing the loop in agriculture: Evaluation of the effects of fermented tomato-based biostimulant on Solanum lycopersicum (L.) growth and fruit quality 100
Current and future challenges in stabilization techniques applied to particulate foods: a review 81
Traditional/ethnic food preparations from medicinal fruits of Egypt 71
Bioactive properties of processed products of medicinal fruits from Kuwait 70
Upcycling Blackberry Juice Pomace into Fruit Beer: Effects of High Pressure Processing on Polyphenols, Colour, Volatile Profile and Sensory Analysis 69
Evaluation of the effect of high-pressure treatment conditions on pumpkin cubes: a multidisciplinary study 67
The application of high-pressure processing and green preservation media for the extended storage of fresh hop cones 56
The application of high-pressure processing to improve pumpkin flour's characteristics and utilization in gluten-free bread 24
null 14
Totale 4.445
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Categoria #
all - tutte 13.539
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 13.539
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/202217 0 0 0 0 0 0 2 1 0 0 12 2
2022/2023109 5 3 10 11 10 9 2 4 34 2 17 2
2023/2024193 10 6 18 3 15 31 12 10 11 18 23 36
2024/2025752 50 19 26 15 64 63 89 61 88 65 62 150
2025/20262.615 250 172 264 216 329 153 223 137 307 209 164 191
2026/2027752 183 169 146 254 0 0 0 0 0 0 0 0
Totale 4.445