DI PEDE, GIUSEPPE
 Distribuzione geografica
Continente #
NA - Nord America 270
EU - Europa 262
AS - Asia 71
AF - Africa 3
Continente sconosciuto - Info sul continente non disponibili 2
SA - Sud America 2
Totale 610
Nazione #
US - Stati Uniti d'America 260
IT - Italia 105
IE - Irlanda 63
CN - Cina 37
SE - Svezia 24
AT - Austria 23
SG - Singapore 23
DE - Germania 11
GB - Regno Unito 8
MX - Messico 8
ES - Italia 6
IN - India 5
PL - Polonia 5
NL - Olanda 4
TR - Turchia 4
RO - Romania 3
AR - Argentina 2
CA - Canada 2
CH - Svizzera 2
CI - Costa d'Avorio 2
CZ - Repubblica Ceca 2
FI - Finlandia 2
FR - Francia 2
PH - Filippine 2
A1 - Anonimo 1
BE - Belgio 1
EU - Europa 1
HU - Ungheria 1
NG - Nigeria 1
Totale 610
Città #
Dublin 59
Chandler 51
Chicago 42
Boardman 26
Parma 23
Ann Arbor 20
Milan 17
Vienna 17
Ashburn 16
Shanghai 15
Singapore 14
New York 9
Beijing 8
Saltillo 8
Bremen 6
Florence 6
Princeton 6
Bologna 5
London 5
Dallas 4
Wilmington 4
Fremont 3
Kocaeli 3
Los Angeles 3
Ludhiana 3
Montespertoli 3
Rome 3
Vercelli 3
Środa Śląska 3
Abidjan 2
Assago 2
Berlin 2
Birmingham 2
Cagayan de Oro 2
Changsha 2
Faenza 2
Gargnano 2
Genoa 2
Helsinki 2
Houston 2
Menlo Park 2
Pleasantville 2
Poznan 2
Pune 2
Seattle 2
Senigallia 2
Seville 2
Turin 2
Udine 2
Viedma 2
Wageningen 2
Zurich 2
Alessandria 1
Alicante 1
Amsterdam 1
Bari 1
Brescia 1
Brno 1
Bucharest 1
Budapest 1
Cambridge 1
Catania 1
Cormeilles-en-Parisis 1
Des Moines 1
Forest City 1
Formigine 1
Frankfurt am Main 1
Grafing 1
Guangzhou 1
Isernia 1
Islington 1
Izmir 1
Lagos 1
Madrid 1
Marina di Ginosa 1
Marnate 1
Messina 1
Mordano 1
Nanchang 1
Nanjing 1
Naples 1
Nardò 1
Neviano degli Arduini 1
Ottawa 1
Padova 1
Paris 1
Portland 1
Prague 1
Redmond 1
Redwood City 1
Rockville 1
San Martino in Rio 1
San Mateo 1
Santa Clara 1
Serravalle Pistoiese 1
Stockholm 1
Urbana 1
Velbert 1
Verona 1
Vigliano Biellese 1
Totale 479
Nome #
In Vitro Faecal Fermentation of Monomeric and Oligomeric Flavan-3-ols: Catabolic Pathways and Stoichiometry 97
Evolutionary Wheat Populations in High-Quality Breadmaking as a Tool to Preserve Agri-Food Biodiversity 76
The importance of glycemic index on post-prandial glycaemia in the context of mixed meals: A randomized controlled trial on pasta and rice 67
Pasta Structure Affects Mastication, Bolus Properties, and Postprandial Glucose and Insulin Metabolism in Healthy Adults 67
In vitro (poly)phenol catabolism of unformulated- and phytosome-formulated cranberry (Vaccinium macrocarpon) extracts 61
Effect of the Pasta Making Process on Slowly Digestible Starch Content 49
Glycemic index values of pasta products: An overview 39
Revisiting the bioavailability of flavan-3-ols in humans: A systematic review and comprehensive data analysis 35
Systematic Review on the Metabolic Interest of Glucosinolates and Their Bioactive Derivatives for Human Health 34
Effects of colonic fermentation on the stability of fresh and black onion bioactives 31
Human colonic catabolism of dietary flavan-3-ol bioactives 21
In Vitro Colonic Fermentation of (Poly)phenols and Organosulfur Compounds of Fresh and Black Garlic 20
Occurrence, Bioavailability and Metabolism of Berry (Poly)Phenols 19
A Systematic Review and Comprehensive Evaluation of Human Intervention Studies to Unravel the Bioavailability of Hydroxycinnamic Acids 13
Totale 629
Categoria #
all - tutte 3.293
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 3.293


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202139 0 0 0 0 3 1 1 5 8 10 7 4
2021/202261 1 4 0 7 9 1 7 6 9 2 5 10
2022/2023271 16 19 15 23 30 22 5 28 85 7 18 3
2023/2024190 15 16 9 11 12 15 10 21 12 14 7 48
2024/202568 30 21 17 0 0 0 0 0 0 0 0 0
Totale 629