IRIS
LACEY, KAREN LOUISE
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
AS - Asia 540
NA - Nord America 516
EU - Europa 266
SA - Sud America 86
AF - Africa 55
Continente sconosciuto - Info sul continente non disponibili 24
OC - Oceania 1
Totale 1.488
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 486
SG - Singapore 190
VN - Vietnam 97
IT - Italia 95
CN - Cina 93
BR - Brasile 59
HK - Hong Kong 41
BD - Bangladesh 33
DE - Germania 31
IN - India 31
NL - Olanda 31
ZA - Sudafrica 30
FR - Francia 23
RU - Federazione Russa 18
CA - Canada 13
IE - Irlanda 13
AT - Austria 12
ES - Italia 12
FI - Finlandia 11
AR - Argentina 9
KR - Corea 9
PH - Filippine 9
MX - Messico 8
GB - Regno Unito 7
ID - Indonesia 7
MA - Marocco 7
CO - Colombia 6
ET - Etiopia 6
TW - Taiwan 6
CI - Costa d'Avorio 5
IQ - Iraq 3
JP - Giappone 3
PE - Perù 3
PL - Polonia 3
SA - Arabia Saudita 3
SE - Svezia 3
TH - Thailandia 3
TR - Turchia 3
AL - Albania 2
BO - Bolivia 2
CL - Cile 2
EC - Ecuador 2
HN - Honduras 2
PA - Panama 2
PK - Pakistan 2
RO - Romania 2
SC - Seychelles 2
TT - Trinidad e Tobago 2
VE - Venezuela 2
AU - Australia 1
BH - Bahrain 1
CM - Camerun 1
CZ - Repubblica Ceca 1
DZ - Algeria 1
EG - Egitto 1
GD - Grenada 1
GE - Georgia 1
GT - Guatemala 1
GY - Guiana 1
HU - Ungheria 1
IL - Israele 1
JM - Giamaica 1
JO - Giordania 1
ME - Montenegro 1
MZ - Mozambico 1
NP - Nepal 1
OM - Oman 1
TN - Tunisia 1
UZ - Uzbekistan 1
XK - ???statistics.table.value.countryCode.XK??? 1
Totale 1.465
Salva come PNG Salva come JPEG
Città #
Singapore 118
Ashburn 105
Dallas 67
San Jose 60
Hong Kong 38
Santa Clara 34
Council Bluffs 29
Ho Chi Minh City 28
Hefei 27
Parma 27
Johannesburg 25
Los Angeles 25
Hanoi 22
Beijing 21
Boardman 15
Munich 15
Dublin 13
New York 11
Lauterbourg 10
Milan 10
Amsterdam 9
São Paulo 9
Vienna 9
Buffalo 8
Chennai 8
Seoul 8
Addis Ababa 6
Bologna 6
Haiphong 6
Moscow 6
Rabat 6
Rome 6
Abidjan 5
Barcelona 5
Bengaluru 5
Da Nang 5
Denver 5
Düsseldorf 5
Frankfurt am Main 5
Kaohsiung 5
Phoenix 5
Turku 5
Verona 5
Belo Horizonte 4
Biên Hòa 4
Brooklyn 4
Des Moines 4
Jakarta 4
Nuremberg 4
Pretoria 4
Seattle 4
Toronto 4
Boston 3
Cassano delle Murge 3
Chicago 3
Columbus 3
El Campello 3
Fontanellato 3
Hillsboro 3
Jalandhar 3
Marseille 3
Montemurlo 3
Montreal 3
Mumbai 3
Nha Trang 3
Orem 3
Pagani 3
Rio de Janeiro 3
Shanghai 3
Tokyo 3
Warsaw 3
A Coruña 2
Bogotá 2
Chaguanas 2
Charlotte 2
Compiègne 2
Cusco 2
Daqing 2
Dhaka 2
Fragagnano 2
Guangzhou 2
Helsinki 2
Hải Dương 2
Istanbul 2
Karbala 2
Mascalucia 2
Mornico al Serio 2
Ottawa 2
Panama City 2
Panipat 2
Paris 2
Pasig 2
Poplar 2
Querétaro 2
Quezon City 2
Riyadh 2
San Bonifacio 2
San Francisco 2
Santiago de Cali 2
Tegucigalpa 2
Totale 993
Salva come PNG Salva come JPEG
Nome #
The Effects of High-Pressure Processing Pre-Treatment on Apple Fruit for Juice Production 225
Effects of Thermal Pasteurization, High-Pressure Processing and High-Pressure Homogenization Treatments on Microbial Inactivation and Physicochemical Properties of Almond-Based Beverage 179
Fresh-Cut Eruca Sativa Treated with Plasma Activated Water (PAW): Evaluation of Antioxidant Capacity, Polyphenolic Profile and Redox Status in Caco2 Cells 176
Effect of different atmospheric and subatmospheric cooking techniques on physical and chemical qualitative properties of pork loin 145
A Quality Assessment of Strawberry Nectar Stabilized by Thermal and High-Pressure Processing Conditions 141
High-pressure processing of pumpkin (Cucurbita moschata ex Poir. Cv. Violina) cubes: effect of pressure level and time combinations on quality parameters 131
Qualitative and quantitative analysis of erucin and sulforaphane in fresh-cut Eruca sativa treated with Plasma Activated Water (PAW): effect on the enzymatic hydrolysis of the glucosinolates glucoerucin and glucoraphanin 129
Effect of pressure and time combinations on selected qualitative parameters of pumpkin 126
Recent and Novel Technology Used for the Extraction and Recovery of Bioactive Compounds from Fruit and Vegetable Waste 125
Effect of high-pressure processing and thermal treatments on colour and viscosity in strawberry nectar 88
Development of methods and technologies for the specific inhibition of enzymes relevant for low colour stability of fruit juices and nectars. 23
Totale 1.488
Salva come PNG Salva come JPEG
Categoria #
all - tutte 5.003
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 5.003
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2022/202311 0 0 0 0 0 0 3 0 8 0 0 0
2023/202461 1 0 8 2 8 4 5 0 3 4 14 12
2024/2025414 34 10 10 11 22 43 57 35 49 37 27 79
2025/2026895 104 74 123 57 93 47 85 39 116 68 37 52
2026/2027107 24 47 36 0 0 0 0 0 0 0 0 0
Totale 1.488