IRIS
DEL VECCHIO, LORENZO
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
AS - Asia 1.084
NA - Nord America 936
EU - Europa 826
SA - Sud America 206
AF - Africa 65
Totale 3.117
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 906
IT - Italia 471
SG - Singapore 390
VN - Vietnam 222
CN - Cina 195
BR - Brasile 147
HK - Hong Kong 94
FR - Francia 58
NL - Olanda 47
DE - Germania 46
RU - Federazione Russa 41
ZA - Sudafrica 39
GB - Regno Unito 35
AR - Argentina 25
IN - India 24
TR - Turchia 22
BD - Bangladesh 21
IE - Irlanda 21
AT - Austria 19
TH - Thailandia 18
KR - Corea 17
CA - Canada 16
EC - Ecuador 15
BE - Belgio 14
CZ - Repubblica Ceca 11
ES - Italia 11
JP - Giappone 11
MX - Messico 11
GR - Grecia 10
PL - Polonia 10
CO - Colombia 9
ID - Indonesia 9
FI - Finlandia 8
IQ - Iraq 8
DZ - Algeria 7
MY - Malesia 7
PK - Pakistan 7
TN - Tunisia 5
AE - Emirati Arabi Uniti 4
IR - Iran 4
KE - Kenya 4
MA - Marocco 4
NP - Nepal 4
PH - Filippine 4
TW - Taiwan 4
UA - Ucraina 4
UZ - Uzbekistan 4
CH - Svizzera 3
CL - Cile 3
PT - Portogallo 3
SA - Arabia Saudita 3
VE - Venezuela 3
AL - Albania 2
DO - Repubblica Dominicana 2
EG - Egitto 2
ET - Etiopia 2
JO - Giordania 2
KG - Kirghizistan 2
LT - Lituania 2
LV - Lettonia 2
OM - Oman 2
PY - Paraguay 2
SE - Svezia 2
SY - Repubblica araba siriana 2
AZ - Azerbaigian 1
BB - Barbados 1
BG - Bulgaria 1
BO - Bolivia 1
BY - Bielorussia 1
CI - Costa d'Avorio 1
DK - Danimarca 1
GA - Gabon 1
GE - Georgia 1
HU - Ungheria 1
IL - Israele 1
MD - Moldavia 1
MN - Mongolia 1
NO - Norvegia 1
UY - Uruguay 1
Totale 3.117
Salva come PNG Salva come JPEG
Città #
Dallas 236
Singapore 212
Ashburn 205
San Jose 114
Hong Kong 85
Parma 80
Ho Chi Minh City 70
Santa Clara 58
Milan 53
Hefei 46
Hanoi 45
Beijing 38
Johannesburg 37
Rome 31
Boardman 30
Lauterbourg 30
Los Angeles 30
Bologna 29
Dublin 21
Buffalo 18
Munich 18
São Paulo 17
Moscow 16
New York 16
Naples 15
Palermo 15
Vienna 14
Bangkok 10
Seoul 10
Amsterdam 9
Athens 9
Da Nang 9
Yakima 9
Chicago 8
Frankfurt am Main 8
Warsaw 8
Bari 7
Council Bluffs 7
Denver 7
Marseille 7
Nuremberg 7
Rio de Janeiro 7
Vysoké Mýto 7
Adana 6
Hải Dương 6
Montreal 6
Quito 6
Tolentino 6
Verona 6
Ancona 5
Biên Hòa 5
Can Tho 5
Chennai 5
Compiègne 5
Dhaka 5
Fidenza 5
Ghent 5
Haiphong 5
Helsinki 5
Kahramanmaraş 5
Nottingham 5
Reggio Emilia 5
Tokyo 5
Atlanta 4
Bonn 4
Brasília 4
Brussels 4
Düsseldorf 4
Guayaquil 4
Hat Yai 4
Kirkland 4
Lavras 4
London 4
Malga Leno 4
Modena 4
Oran 4
Petaling Jaya 4
Poplar 4
Prague 4
Seattle 4
Shanghai 4
Tashkent 4
Toledo 4
Toronto 4
Tunis 4
Vigo 4
Wageningen 4
Alba 3
Baghdad 3
Bengaluru 3
Bolzano 3
Brooklyn 3
Buenos Aires 3
Caxias do Sul 3
Cesa 3
Curitiba 3
Glasgow 3
Gwangju 3
Jakarta 3
João Pessoa 3
Totale 1.949
Salva come PNG Salva come JPEG
Nome #
Effetto del metil jasmonato e dell’acido salicilico sulla micropropagazione e sul metabolismo secondario di piante vitro-derivate di luppolo 237
Vitro-derived hop plantlets, var. Magnum, are a rich source of bioactive compounds 212
Vitro‑derived hop (Humulus lupulus L.) leaves and roots as source of bioactive compounds: antioxidant activity and polyphenolic profile 197
Tailoring the physico-chemical properties and VOCs of pea-based fermented beverages through Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus fermentation 167
Black Soldier Fly Larvae Grown on Hemp Fiber: Nutritional Composition and Production of Potential Bioactive Peptides 140
Wood distillate as corroborant to improve hemp (Cannabis sativa L.) microgreen growth and antioxidant activity 136
Effect of Biochar and Wood Distillate on Vegeto-Productive Performances of Tomato (Solanum lycopersicum L.) Plants, var. Solarino, Grown in Soilless Conditions 133
Sumac (Rhus coriaria L.) sprouts: from in vitro seed germination to phenolic content and antioxidant activity for biotechnological application 133
Assessment of Fermented Kiwifruit on Morpho‐Physiological and Productive Performances of Fragaria spp Plants, Grown Under Hydroponic Conditions 133
Lactic Acid Fermentation of Chlorella vulgaris to Improve the Aroma of New Microalgae-Based Foods: Impact of Composition and Bacterial Growth on the Volatile Fraction 132
Design of experiment approach to boost volatile production from kiwi byproducts 128
Green solutions to extract bioactive compounds from vitro-derived hop plantlets treated with elicitors 124
Exploring the rhizosphere of perennial wheat: potential for plant growth promotion and biocontrol applications 119
Evaluation of In Vitro-Derived Hop Plantlets, cv. Columbus and Magnum, as Potential Source of Bioactive Compounds 118
Presenza di alcaloidi tropanici in integratori alimentari 115
Sprouts of Moringa oleifera Lam.: Germination, Polyphenol Content and Antioxidant Activity 100
Hop leaves: From waste to a valuable source of bioactive compounds – A multidisciplinary approach to investigating potential applications 90
Enhancing wheat-bread with hemp flour: Impact on chemical, volatile, and sensory properties 82
Exploitation of Black Olive (Olea europaea L. cv. Piantone di Mogliano) Pomace for the Production of High-Value Bread 74
Opuntia cladodes fermentation: an insight into antimicrobial activity and volatile profile 71
Untargeted Metabolomics of Meat Digests: Its Potential to Differentiate Pork Depending on the Feeding Regimen 68
A Novel Non-Alcoholic Einkorn-Based Beverage Produced by Lactic Acid Fermentation: Microbiological, Chemical, and Sensory Assessment 65
Characterization of Bioactive Compounds and Evaluation of Antimicrobial Activity of Humulus lupulus (L.) cv. Cascade Leaves Throughout the Growing Season 61
Hemp flour enriched bread: effect on metabolomic and technological profile following in vitro digestion 45
Effect of Biochar and Wood Distillate Application on Vegeto-Productive Performances of Strawberry Plants (cv. Charlotte) Under Controlled Conditions 44
Correction: Evaluation of In Vitro-Derived Hop Plantlets, cv. Columbus and Magnum, as Potential Source of Bioactive Compounds (Antioxidants, (2024), 13, 8, (909), 10.3390/antiox13080909) 43
Open field and vitro-derived plants of ‘Cascade’ hop: a comparison through total polyphenol content and antioxidant activity of vegetative biomass 43
Fermented Kiwifruit By-Product as Experimental Biostimulant for Soilless Mini-Plum Tomato Cultivation 40
Open field assessment of kiwifruit waste-derived biostimulants on Tomato quality under water stress 32
Guided LAB fermentation unlocks quality potential of wheat-sorghum composite bread 30
Characterization of Tiroler Bergkäse PDO cheese: A multimethodological approach 25
The temporary immersion system as an efficient technique for in vitro propagation of ‘Cascade’ hop 23
Totale 3.160
Salva come PNG Salva come JPEG
Categoria #
all - tutte 8.088
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 8.088
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2022/202347 0 0 0 0 0 0 1 10 12 2 17 5
2023/2024149 14 5 6 21 9 4 12 6 16 8 5 43
2024/2025871 84 37 39 92 85 95 57 58 89 72 53 110
2025/20262.093 183 274 245 213 224 118 241 133 291 171 0 0
Totale 3.160