IRIS
MAZZEO, Teresa
 Distribuzione geografica
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Continente #
NA - Nord America 1.248
AS - Asia 959
EU - Europa 649
SA - Sud America 129
AF - Africa 81
Continente sconosciuto - Info sul continente non disponibili 54
Totale 3.120
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Nazione #
US - Stati Uniti d'America 1.219
SG - Singapore 367
CN - Cina 288
IT - Italia 147
VN - Vietnam 119
IE - Irlanda 109
BR - Brasile 104
FI - Finlandia 101
SE - Svezia 89
DE - Germania 57
GB - Regno Unito 52
HK - Hong Kong 49
ZA - Sudafrica 46
TR - Turchia 31
NL - Olanda 25
UA - Ucraina 24
BD - Bangladesh 23
FR - Francia 22
IN - India 14
CA - Canada 13
AR - Argentina 12
PK - Pakistan 11
IQ - Iraq 9
MX - Messico 8
CI - Costa d'Avorio 6
EC - Ecuador 6
GH - Ghana 6
MA - Marocco 6
BE - Belgio 5
JP - Giappone 5
LY - Libia 5
IL - Israele 4
IR - Iran 4
KR - Corea 4
PH - Filippine 4
RU - Federazione Russa 4
UZ - Uzbekistan 4
DZ - Algeria 3
EG - Egitto 3
ID - Indonesia 3
NG - Nigeria 3
NP - Nepal 3
AE - Emirati Arabi Uniti 2
AT - Austria 2
BG - Bulgaria 2
CL - Cile 2
CO - Colombia 2
CZ - Repubblica Ceca 2
GT - Guatemala 2
KG - Kirghizistan 2
LK - Sri Lanka 2
NI - Nicaragua 2
PT - Portogallo 2
SY - Repubblica araba siriana 2
VE - Venezuela 2
AM - Armenia 1
AZ - Azerbaigian 1
BA - Bosnia-Erzegovina 1
BW - Botswana 1
CH - Svizzera 1
CR - Costa Rica 1
DO - Repubblica Dominicana 1
ES - Italia 1
ET - Etiopia 1
EU - Europa 1
GR - Grecia 1
JM - Giamaica 1
JO - Giordania 1
LV - Lettonia 1
MY - Malesia 1
OM - Oman 1
PA - Panama 1
PE - Perù 1
PS - Palestinian Territory 1
RO - Romania 1
SA - Arabia Saudita 1
TH - Thailandia 1
TN - Tunisia 1
TW - Taiwan 1
Totale 3.067
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Città #
Singapore 197
Ashburn 167
Chandler 162
Dublin 108
Santa Clara 101
San Jose 96
Beijing 69
Boardman 63
Dearborn 55
Hong Kong 49
Jacksonville 47
Council Bluffs 43
Johannesburg 43
Ho Chi Minh City 41
Hanoi 34
Parma 34
Dallas 32
Nanjing 30
Shanghai 29
Izmir 26
Princeton 21
Wilmington 20
Munich 18
New York 18
Los Angeles 17
Lauterbourg 16
Ann Arbor 15
Milan 15
Bologna 13
Hefei 13
San Mateo 13
Columbus 11
Jinan 11
Nanchang 10
Rome 10
São Paulo 9
Helsinki 8
Shenyang 8
Kunming 7
Abidjan 6
Accra 6
Atlanta 6
Brooklyn 6
Buffalo 6
Düsseldorf 6
Guangzhou 6
Houston 6
Phoenix 6
Tianjin 6
Turku 6
Woodbridge 6
Brussels 5
Des Moines 5
Falls Church 5
Haiphong 5
Hebei 5
Islamabad 5
Jiaxing 5
Montreal 5
Mountain View 5
Norwalk 5
Seattle 5
The Dalles 5
Toronto 5
Baghdad 4
Bremen 4
Changsha 4
Chengdu 4
Florence 4
Manchester 4
Pavia 4
Porto Alegre 4
Tashkent 4
Tokyo 4
Tripoli 4
Amsterdam 3
Can Tho 3
Caserta 3
Catania 3
Colombo 3
Crispano 3
Frankfurt am Main 3
Lahore 3
Nola 3
Orem 3
Rio de Janeiro 3
Seoul 3
Torre Del Greco 3
Xian 3
Zhengzhou 3
Aracaju 2
Ardabil 2
Belo Horizonte 2
Bishkek 2
Bogotá 2
Bristol 2
Bình Phước 2
Cairo 2
Cape Town 2
Chicago 2
Totale 1.925
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Nome #
Antiproliferative activity and chemoprotective effects towards DNA oxidative damage of fresh and cooked Brassicaceae. 190
Effetto dei processi di surgelazione e cottura sulla qualità nutrizionale di alcuni vegetali 187
Effect of different cooking methods on color, phytochemical concentration and antioxidant capacities of raw and frozen Brassica vegetables 180
The development of a composition database of gluten free products. 170
Effect of cooking on the total antioxidant capacity and phenolic profile of some whole-meal African cereals. 165
Effects of different maturity stages on antioxidant content of Ivorian Gnagnan (Solanum indicum L.) berries 160
Antioxidant potential of Impatiens bicolor Royle and Zizyphus oxyphylla Edgew. 159
Comparison of the nutritional quality of sous vide and conventionally processed carrot and Brussels sprouts 153
The impact of the industrial freezing process on selected vegetables Part II. Colour and bioactive compounds 151
Evaluation of a modified Italian European Prospective Investigation into Cancer and Nutrition food frequency questionnaire for individuals with celiac disease. 150
Development of an in vitro digestive model for studying the peptide profile of breast milk. 147
Nutritional quality of sous vide cooked carrots and Brussels sprouts 147
Effect of two cooking procedures on phytochemical compounds, total antioxidant capacity and colour of selected frozen vegetables 145
Are treated celiac patients at risk for mycotoxins? An Italian case-study. 141
P.02.4 DIETARY ASSESSMENT AND EVALUATION OF MYCOTOXIN EXPOSURE IN CELIAC DISEASE 139
Compositional study and antioxidant potential of Ipomoea hederacea Jacq. and Lepidium sativum L. seeds. 137
Phenolic profile and antioxidant potential of selected plants of Pakistan. 128
Are the dietary habits of treated individuals with celiac disease adherent to a Mediterranean diet? 128
Physicochemical, sensory properties and starch in vitro digestion of gluten-free breads 115
Evaluation of visual and taste preferences of some gluten free commercial products in a group of celiac children. 112
Valutazione e confronto della qualità nutrizionale di carote e cavolini di Bruxelles sottoposti a processi di cottura convenzionale e sotto vuoto 88
Nutritional evaluation of the gluten free diet 28
Totale 3.120
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Categoria #
all - tutte 10.428
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 10.428
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/202291 0 1 0 6 3 3 11 12 5 9 5 36
2022/2023437 38 77 39 34 33 52 2 21 133 0 5 3
2023/2024168 9 20 7 2 9 31 8 20 13 10 11 28
2024/2025561 12 25 30 19 80 79 11 23 92 64 51 75
2025/20261.039 127 70 113 76 173 74 100 44 107 83 47 25
2026/2027146 42 104 0 0 0 0 0 0 0 0 0 0
Totale 3.120