IRIS
SIMONI, MARICA
 Distribuzione geografica
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Continente #
EU - Europa 1.481
NA - Nord America 1.451
AS - Asia 513
AF - Africa 47
SA - Sud America 10
OC - Oceania 7
Continente sconosciuto - Info sul continente non disponibili 2
Totale 3.511
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Nazione #
US - Stati Uniti d'America 1.435
IT - Italia 598
SE - Svezia 369
IE - Irlanda 267
CN - Cina 181
SG - Singapore 161
CI - Costa d'Avorio 43
TR - Turchia 30
DE - Germania 28
BE - Belgio 26
IN - India 26
FI - Finlandia 25
FR - Francia 25
IR - Iran 24
ES - Italia 21
PL - Polonia 19
VN - Vietnam 18
AT - Austria 16
GB - Regno Unito 14
GR - Grecia 14
ID - Indonesia 13
PK - Pakistan 13
CH - Svizzera 12
MX - Messico 11
IQ - Iraq 10
HK - Hong Kong 9
NL - Olanda 9
UA - Ucraina 9
JP - Giappone 8
AU - Australia 7
CA - Canada 5
DK - Danimarca 5
HU - Ungheria 4
KR - Corea 4
LU - Lussemburgo 4
PE - Perù 4
CL - Cile 3
CY - Cipro 3
CZ - Repubblica Ceca 3
PT - Portogallo 3
RO - Romania 3
SA - Arabia Saudita 3
TW - Taiwan 3
BR - Brasile 2
EU - Europa 2
IL - Israele 2
LI - Liechtenstein 2
MY - Malesia 2
RU - Federazione Russa 2
ZA - Sudafrica 2
AE - Emirati Arabi Uniti 1
BG - Bulgaria 1
HR - Croazia 1
KZ - Kazakistan 1
LA - Repubblica Popolare Democratica del Laos 1
NG - Nigeria 1
SK - Slovacchia (Repubblica Slovacca) 1
UY - Uruguay 1
ZW - Zimbabwe 1
Totale 3.511
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Città #
Chandler 335
Dublin 264
Ann Arbor 193
Parma 178
Ashburn 120
Singapore 118
Boardman 102
Shanghai 49
Abidjan 43
Princeton 42
Dearborn 41
Milan 30
Beijing 27
Des Moines 27
Wilmington 25
Falls Church 23
Brussels 21
Helsinki 20
Santa Clara 20
Bologna 19
New York 19
Dong Ket 18
Los Angeles 18
Rome 18
Catanzaro 17
Ed 17
Fairfield 17
Umeå 16
Uppsala 16
Padova 14
Albinea 12
Nanjing 12
Shenyang 12
Bern 11
Vienna 11
Modena 10
Segrate 10
Woodbridge 10
Houston 9
Pune 9
Teruel 9
Arienzo 8
Cerdanyola del Vallès 8
Chicago 8
Pescara 8
Turin 8
Viadana 8
Bandung 7
Grafing 7
Hammerdal 7
Teramo 7
Tianjin 7
Bremen 6
Brescia 6
Crotone 6
Dallas 6
Fremont 6
Hefei 6
Izmir 6
Jiaxing 6
Mardin 6
Sissa 6
Thessaloniki 6
Treviso 6
Tulsa 6
Wroclaw 6
Calderara di Reno 5
Geel 5
Guangzhou 5
Kocaeli 5
Lahore 5
London 5
Norwalk 5
Seattle 5
Silver Spring 5
Faisalabad 4
Frankfurt am Main 4
Hebei 4
Hong Kong 4
Jinan 4
Lima 4
Melbourne 4
Old Bridge 4
Piacenza 4
Piombino 4
Rockville 4
Spineda 4
Tehran 4
Toronto 4
Toulouse 4
Amsterdam 3
Brooklyn 3
Cadoneghe 3
Central 3
Chalco 3
Como 3
Dammam 3
Dungarvan 3
Husum 3
Hyderabad 3
Totale 2.284
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Nome #
STUDY OF A FIVE SIEVES FECAL PARTICLES SEPARATOR TO EVALUATE FIBER AND DRY MATTER DIGESTIBILITY IN DAIRY CATTLE 170
Evaluation of an additive capable to improve ruminal fermentations through the use of an automated gas production system 128
Body weight estimation from linear measures in Cornigliese sheep breed 118
Adding monoglycerides containing short and medium chain fatty acids to milk replacer: effects on health and performance of preweaned calves 118
Available and missing information on production factors in Parmigiano Reggiano area dairy farms 98
Evaluation of the oxidative status of periparturient mares supplemented with high amount of α-tocopherol 98
A network meta-analysis of the impact of feed-grade urea and slow-release urea on lactating dairy cattle metabolism and production. 98
Use of a new instrument for the in vitro evaluation of ruminants feeds through gas production: preliminary study 95
Study of the in vivo periodic fluctuation of microbiome composition and enzymatic activity of rumen fluids used as inocula 94
Effects of the combination between selected phytochemicals and the carriers silica and Tween 80 on dry matter and neutral detergent fibre digestibility of common feeds 93
Amino acid intake of hay-based diets and the relationship with milk production and urea content 89
Genetic parameters estimation in an Italian horse native breed to support the conversion from agricultural uses to riding purposes 87
Assessment of ruminal and fecal microbial biomass and protein content and their relationship with the digestion indicators 80
Determination of the optimal priming interval of rumen fluids used as inocula for the in vitro digestibility trials through radial enzyme diffusion method 79
Low doses of lactoferrin supplementation in weaning calves 78
In vitro testing of plant extracts and essential oils as antimicrobials in organic farming 78
Evolution of the rumen fluid enzymatic activity during in vitro incubation 74
Plant feed additives as natural alternatives to synthetic antioxidant vitamins in organic livestock 74
Chemical composition, hygiene characteristics and coagulation aptitude of milk for Parmigiano Reggiano cheese from herds yielding different milk levels 69
Study of the in vivo and in vitro variations of the enzymatic activity of bovine rumen fluid inocula 68
Milk and casein nitrogen use efficiency of dairy farms in the Parmigiano Reggiano production area 66
Alterations in the rumen particle-associated microbiota of goats in response to dietary supplementation levels of schizochytrium spp 64
Feeding a free choice energetic mineral-vitamin supplement to dry and transition cows: Effects on health and early lactation performance 63
Improving welfare and biosecurity practices increases performance and efficiency of beef farms 63
In vitro ruminal dry matter and neutral detergent fibre digestibility of common feedstuffs as affected by the addition of essential oils and their active compounds 62
Effect of organic bedding materials on poultry’s growth performances and welfare 61
Textured vs pelleted feed impact on dairy heifers pre-weaning 59
Plant feed additives as natural alternatives to the use of synthetic antioxidant vitamins in livestock animal products yield, quality, and oxidative status: A review 56
Plant feed additives as natural alternatives to the use of synthetic antioxidant vitamins on livestock mammals’ performances, health, and oxidative status: A review of the literature in the last 20 years 55
Application of a handheld near-infrared spectrometer to predict gelatinized starch, fiber fractions, and mineral content of ground and intact extruded dry dog food 49
Plant feed additives as natural alternatives to the use of synthetic antioxidant vitamins on poultry performances, health, and oxidative status: A review of the literature in the last 20 years 49
Bovine milk quality and apparent digestibility of diets as affected by diet characteristics and milking system 48
Influence of dietary sesame meal, vitamin E and selenium supplementation on milk production, composition, and fatty acid profile in dairy goats 47
EFECTO DEL ROBOT DE ORDEÑO EN LAS CARACTERÍSTICAS TECNOLÓGICAS DE LA LECHE DESTINADA A LA PRODUCCIÓN DE QUESO 46
Nature identical compounds as potential alternatives to antibiotics in food-producing animals 46
Mint, oregano, rosemary and tea tree essential oils: natural strategy to reduce antibiotic use in veterinary field 44
The use of near infrared spectroscopy to predict faecal indigestible and digestible fibre fractions in lactating dairy cattle 44
Replacing sodium bicarbonate with half amount of calcareous marine algae in the diet of beef cattle 43
The concentration of major minerals in bovine bulk milk can be predicted using infrared spectroscopy. 43
Digestibility and sorting of hay-based total mixed rations employed in the parmigiano-reggiano area as affected by dietary particle size distribution 42
MIR and Vis/NIR spectroscopy cannot authenticate organic bulk milk 40
Dietary protein supply and nitrogen use efficiency of dairy herds located in the Parmigiano Reggiano cheese production area 39
Evaluation of antimicrobial activity of four essential oils alone and in combination with two emulsifiers on bacteria of veterinary interest 36
Sesame meal, vitamin e and selenium influence goats’ antioxidant status 35
Impact of pre-partum nutraceutical or monensin intraruminal boluses on colostrum quality and dairy cows’ performance: exploratory field study 34
Relationship between diets characteristics and milk composition in lactating dairy cows fed silage- or hay-based diets 34
Effects of supplementing rumen-protected methionine and lysine on milk performance and oxidative status of dairy ewes 34
The effect of mineral-vitamin free choice blocks on transition cows’ rumen health. 31
The amino acid profile of Camelina sativa seeds correlates with the strongest immune response in dairy ewes 29
Use of natural antioxidants in poultry diet balanced for antioxidant capacity 29
Plant feed additives as natural alternatives to the use of synthetic antioxidant vitamins on yield, quality, and oxidative status of poultry products: A review of the literature of the last 20 years 29
Scutellaria baiacalensis extract: effects on intake, health status and performances of beef cattle 29
Nitrogen balance of lactating cows from herds fed hay-based diets in Northern Italy 24
Does acidification affect urinary creatinine in dairy cattle? 22
Urinary excretion in dairy cows amongst productive life: introductory data 21
Amino acid profiles of hay-based diets in the Parmigiano-Reggiano cheese production area and the relationship with nitrogen use efficiency 20
A short-term comparison of wheat straw and poplar wood chips used as litter in tiestalls on hygiene, milk, and behavior of lactating dairy cows 20
Environmental impact and productivity of Reggiana dairy herds fed hay or fresh forage 20
Organic woodchip versus conventional straw bedding on dairy cows production, behaviour and cleanliness 20
Does Acidification Affect Urinary Creatinine in Dairy Cattle? 18
Stability of the antimicrobial activity of selected essential oils and nature identical compounds and their interaction with Tween 20 against reference bacterial strains of zootechnical interest 17
The use of visible/near-infrared spectroscopy to predict fibre fractions, fibre-bound nitrogen and total-tract apparent nutrients digestibility in beef cattle diets and faeces 16
Detailed comparison between organic and conventional milk from Holstein-Friesian dairy herds in Italy 15
Bovine total tract apparent digestibility of protein fractions and nutrients as affected by diet 12
The effects of dietary iodine content, milking system, and farming practices on milk iodine concentration and quality traits 12
Long-Term administration of a commercial supplement enriched with bioactive compounds does not affect feed intake, health status, and growth performances in beef cattle 11
Faecal particle size distribution in relation to forage type and digestibility in horses: preliminary results 10
A network meta-analysis of the impact of feed-grade and slow-release ureas on lactating dairy cattle 10
Effects of the addition of non-fibre carbohydrates with different rumen degradation rates in dairy cow high-forage diets using the Rumen Simulation Technique 9
Impact of feed-grade and slow-release ureas on dairy cattle performance and nitrogen efficiency 9
Effectiveness of near-infrared spectroscopy to predict the chemical composition of feces and total-tract apparent nutrients digestibility estimated with undigestible neutral detergent fiber or acid-insoluble ash in lactating buffaloes’ feces 8
Effect of diet and season on Reggiana dairy cattle milk production and quality 8
FFECT OF PHYTOTHERAPIC ADDITIVES OR RUMEN MODIFIERS ON DAIRY CATTLE COLOSTRUM YIELD AND QUALITY 8
A possible mathematical approach to predict forage digestibility from faecal particle size distribution in horses 8
The effect of Spirulina supplementation in ewes' oxidative status and milk quality 7
Herbal bolus to boost Holstein-Friesian cow's health status and reproduction traits 6
The effect of mineral-vitamin free choice blocks on transition cows’feeding behavior and health 4
Milking system and diet forage type effect on milk quality of Italian Holstein-Friesian 4
The effect of MINVIT free choice blocks on transition cows’ rumen health 4
Mineral-vitamin free choice blocks impact on productivity and oxidative status of transition and lactating cows 4
null 1
Totale 3.683
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Categoria #
all - tutte 14.257
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 14.257
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020216 0 0 12 2 18 60 58 15 21 20 4 6
2020/2021385 5 9 13 32 23 50 35 38 78 27 18 57
2021/2022403 12 13 20 66 32 16 75 17 18 22 10 102
2022/20231.172 101 129 90 101 87 122 49 78 331 8 49 27
2023/2024848 23 55 89 62 54 98 81 91 41 63 88 103
2024/2025509 165 138 206 0 0 0 0 0 0 0 0 0
Totale 3.683