CIRLINI, Martina
CIRLINI, Martina
Dipartimento di Scienze degli Alimenti e del Farmaco
1H NMR fingerprinting of soybean extracts, with emphasis on identification and quantification of isoflavones
2010-01-01 Caligiani, Augusta; Palla, Gerardo Giovanni; Annalisa, Maietti; Cirlini, Martina; Brandolini, Vincenzo
1H NMR Study of Fermented Cocoa (Theobroma Cacao L.) Beans
2010-01-01 Caligiani, Augusta; Acquotti, Domenico; Cirlini, Martina; Palla, Gerardo Giovanni
5-n-alkylresorcinols but not hydroxycinnamic acids are directly related to a lower accumulation of deoxynivalenol and its glucoside in Triticum spp. Genotypes with different ploidity levels
2019-01-01 Righetti, L.; Cirlini, M.; Folloni, S.; Ranieri, R.; Galaverna, G.; Bertuzzi, T.; Dall'Asta, C.; Battilani, P.; Giorni, P.
A Computational Understanding of Inter-Individual Variability in CYP2D6 Activity to Investigate the Impact of Missense Mutations on Ochratoxin A Metabolism
2022-01-01 Dorne, Jean Lou C. M.; Cirlini, Martina; Louisse, Jochem; Pedroni, Lorenzo; Galaverna, Gianni; Dellafiora, Luca
A Novel Non-Alcoholic Einkorn-Based Beverage Produced by Lactic Acid Fermentation: Microbiological, Chemical, and Sensory Assessment
2024-01-01 Maoloni, A.; Cirlini, M.; Del Vecchio, L.; Torrijos, R.; Carini, E.; Rampanti, G.; Cardinali, F.; Milanovic, V.; Garofalo, C.; Osimani, A.; Aquilanti, L.
A novel time/temperature approach to sous vide cooking of beef muscle
2014-01-01 Rinaldi, Massimiliano; Dall'Asta, Chiara; Paciulli, Maria; Cirlini, Martina; Manzi, C.; Chiavaro, Emma
A sensitive UHPLC-ESI-MS/MS method for the determination of tropane alkaloids in herbal teas and extracts
2019-01-01 Cirlini, Martina; Cappucci, Valentina; Galaverna, Gianni; Dall’Asta, Chiara; Bruni, Renato
Acrylamide reduction strategy in combination with deoxynivalenol mitigation in industrial biscuits production
2019-01-01 Suman, M.; Generotti, S.; Cirlini, M.; Dall'Asta, C.
Altitude effects on fruit morphology and flour composition of two chestnut cultivars
2014-01-01 Silvanini, Annalisa; Dall'Asta, Chiara; Morrone, Lucia; Cirlini, Martina; Beghe', Deborah; Fabbri, Andrea; Ganino, Tommaso
Application of High Resolution Nuclear Magnetic Resonance Spettroscopy to the study of Food Lipids
2006-01-01 Caligiani, Augusta; Cirlini, Martina; Palla, Gerardo Giovanni
Application of lactic acid fermentation to elderberry juice: Changes in acidic and glucidic fractions
2020-01-01 Cirlini, M.; Ricci, A.; Galaverna, G.; Lazzi, C.
Applications of chestnut flour as functional ingredients for bakery production
2016-01-01 Paciulli, Maria; Rinaldi, Massimiliano; Cirlini, Martina; Ganino, Tommaso; Scazzina, Francesca; Chiavaro, Emma
Are treated celiac patients at risk for mycotoxins? An Italian case-study.
2017-01-01 Cirlini, Martina; Mazzeo, Teresa; Roncoroni, L; Lombardo, V; Elli, L; Bardella, Mt; Agostoni, C; Doneda, L; Brighenti, Furio; Dall'Asta, Chiara; Pellegrini, Nicoletta
Are tropane alkaloids present in organic foods? Detection of scopolamine and atropine in organic buckwheat ( Fagopyron esculentum L.) products by UHPLC–MS/MS
2018-01-01 Cirlini, Martina; Demuth, Teresa M.; Biancardi, Alberto; Rychlik, Michael; Dall'Asta, Chiara; Bruni, Renato
Artisanal Pale Ale Beer: Influence of Bottle Fermentation and Storage
2010-01-01 Bottari, Benedetta; Cirlini, Martina; Morini, E.; Galaverna, Gianni; Gatti, Monica
Assessing food authenticity through protein and metabolic markers
2022-01-01 Prandi, B.; Righetti, L.; Caligiani, A.; Tedeschi, T.; Cirlini, M.; Galaverna, G.; Sforza, S.
Assessment of Fermented Kiwifruit on Morpho‐Physiological and Productive Performances of Fragaria spp Plants, Grown Under Hydroponic Conditions
2024-01-01 Nazeer, Samreen; Agosti, Anna; Del Vecchio, Lorenzo; Leto, Leandra; Di Fazio, Andrea; Hadj Saadoun, Jasmine; Levante, Alessia; Lazzi, Camilla; Cirlini, Martina; Chiancone, Benedetta
Betacyanins, nitrates and the issue of standardization in red beetroot (Beta vulgaris L.) extracts and powders sold online
2025-01-01 Gozzi, M.; Campmajó, G.; Dall'Asta, C.; Righetti, L.; Cirlini, M.; Biagi, M.; Bruni, R.
Biochar: A Valid Additive to Enhance Kiwifruit In Vitro Proliferation
2025-01-01 Nazeer, Samreen; Morresi, Valentina; Balducci, Francesca; Leto, Leandra; Di Fazio, Andrea; Cirlini, Martina; Agosti, Anna; Chiancone, Benedetta
Black Soldier Fly Larvae Grown on Hemp Fiber: Nutritional Composition and Production of Potential Bioactive Peptides
2024-01-01 Leni, G.; Del Vecchio, L.; Dellapina, C.; Moliterni, V. M. C.; Caligiani, A.; Cirlini, M.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| 1H NMR fingerprinting of soybean extracts, with emphasis on identification and quantification of isoflavones | 1-gen-2010 | Caligiani, Augusta; Palla, Gerardo Giovanni; Annalisa, Maietti; Cirlini, Martina; Brandolini, Vincenzo | |
| 1H NMR Study of Fermented Cocoa (Theobroma Cacao L.) Beans | 1-gen-2010 | Caligiani, Augusta; Acquotti, Domenico; Cirlini, Martina; Palla, Gerardo Giovanni | |
| 5-n-alkylresorcinols but not hydroxycinnamic acids are directly related to a lower accumulation of deoxynivalenol and its glucoside in Triticum spp. Genotypes with different ploidity levels | 1-gen-2019 | Righetti, L.; Cirlini, M.; Folloni, S.; Ranieri, R.; Galaverna, G.; Bertuzzi, T.; Dall'Asta, C.; Battilani, P.; Giorni, P. | |
| A Computational Understanding of Inter-Individual Variability in CYP2D6 Activity to Investigate the Impact of Missense Mutations on Ochratoxin A Metabolism | 1-gen-2022 | Dorne, Jean Lou C. M.; Cirlini, Martina; Louisse, Jochem; Pedroni, Lorenzo; Galaverna, Gianni; Dellafiora, Luca | |
| A Novel Non-Alcoholic Einkorn-Based Beverage Produced by Lactic Acid Fermentation: Microbiological, Chemical, and Sensory Assessment | 1-gen-2024 | Maoloni, A.; Cirlini, M.; Del Vecchio, L.; Torrijos, R.; Carini, E.; Rampanti, G.; Cardinali, F.; Milanovic, V.; Garofalo, C.; Osimani, A.; Aquilanti, L. | |
| A novel time/temperature approach to sous vide cooking of beef muscle | 1-gen-2014 | Rinaldi, Massimiliano; Dall'Asta, Chiara; Paciulli, Maria; Cirlini, Martina; Manzi, C.; Chiavaro, Emma | |
| A sensitive UHPLC-ESI-MS/MS method for the determination of tropane alkaloids in herbal teas and extracts | 1-gen-2019 | Cirlini, Martina; Cappucci, Valentina; Galaverna, Gianni; Dall’Asta, Chiara; Bruni, Renato | |
| Acrylamide reduction strategy in combination with deoxynivalenol mitigation in industrial biscuits production | 1-gen-2019 | Suman, M.; Generotti, S.; Cirlini, M.; Dall'Asta, C. | |
| Altitude effects on fruit morphology and flour composition of two chestnut cultivars | 1-gen-2014 | Silvanini, Annalisa; Dall'Asta, Chiara; Morrone, Lucia; Cirlini, Martina; Beghe', Deborah; Fabbri, Andrea; Ganino, Tommaso | |
| Application of High Resolution Nuclear Magnetic Resonance Spettroscopy to the study of Food Lipids | 1-gen-2006 | Caligiani, Augusta; Cirlini, Martina; Palla, Gerardo Giovanni | |
| Application of lactic acid fermentation to elderberry juice: Changes in acidic and glucidic fractions | 1-gen-2020 | Cirlini, M.; Ricci, A.; Galaverna, G.; Lazzi, C. | |
| Applications of chestnut flour as functional ingredients for bakery production | 1-gen-2016 | Paciulli, Maria; Rinaldi, Massimiliano; Cirlini, Martina; Ganino, Tommaso; Scazzina, Francesca; Chiavaro, Emma | |
| Are treated celiac patients at risk for mycotoxins? An Italian case-study. | 1-gen-2017 | Cirlini, Martina; Mazzeo, Teresa; Roncoroni, L; Lombardo, V; Elli, L; Bardella, Mt; Agostoni, C; Doneda, L; Brighenti, Furio; Dall'Asta, Chiara; Pellegrini, Nicoletta | |
| Are tropane alkaloids present in organic foods? Detection of scopolamine and atropine in organic buckwheat ( Fagopyron esculentum L.) products by UHPLC–MS/MS | 1-gen-2018 | Cirlini, Martina; Demuth, Teresa M.; Biancardi, Alberto; Rychlik, Michael; Dall'Asta, Chiara; Bruni, Renato | |
| Artisanal Pale Ale Beer: Influence of Bottle Fermentation and Storage | 1-gen-2010 | Bottari, Benedetta; Cirlini, Martina; Morini, E.; Galaverna, Gianni; Gatti, Monica | |
| Assessing food authenticity through protein and metabolic markers | 1-gen-2022 | Prandi, B.; Righetti, L.; Caligiani, A.; Tedeschi, T.; Cirlini, M.; Galaverna, G.; Sforza, S. | |
| Assessment of Fermented Kiwifruit on Morpho‐Physiological and Productive Performances of Fragaria spp Plants, Grown Under Hydroponic Conditions | 1-gen-2024 | Nazeer, Samreen; Agosti, Anna; Del Vecchio, Lorenzo; Leto, Leandra; Di Fazio, Andrea; Hadj Saadoun, Jasmine; Levante, Alessia; Lazzi, Camilla; Cirlini, Martina; Chiancone, Benedetta | |
| Betacyanins, nitrates and the issue of standardization in red beetroot (Beta vulgaris L.) extracts and powders sold online | 1-gen-2025 | Gozzi, M.; Campmajó, G.; Dall'Asta, C.; Righetti, L.; Cirlini, M.; Biagi, M.; Bruni, R. | |
| Biochar: A Valid Additive to Enhance Kiwifruit In Vitro Proliferation | 1-gen-2025 | Nazeer, Samreen; Morresi, Valentina; Balducci, Francesca; Leto, Leandra; Di Fazio, Andrea; Cirlini, Martina; Agosti, Anna; Chiancone, Benedetta | |
| Black Soldier Fly Larvae Grown on Hemp Fiber: Nutritional Composition and Production of Potential Bioactive Peptides | 1-gen-2024 | Leni, G.; Del Vecchio, L.; Dellapina, C.; Moliterni, V. M. C.; Caligiani, A.; Cirlini, M. |