IRIS
VIGNALI, Giuseppe
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
NA - Nord America 4.622
EU - Europa 4.270
AS - Asia 2.289
SA - Sud America 76
AF - Africa 33
OC - Oceania 19
Continente sconosciuto - Info sul continente non disponibili 1
Totale 11.310
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 4.482
CN - Cina 1.140
IT - Italia 1.071
IE - Irlanda 757
SG - Singapore 711
SE - Svezia 584
FI - Finlandia 486
DE - Germania 426
UA - Ucraina 243
TR - Turchia 178
FR - Francia 172
GB - Regno Unito 157
IN - India 98
CA - Canada 92
NL - Olanda 69
BE - Belgio 52
AT - Austria 51
MX - Messico 46
BR - Brasile 45
PT - Portogallo 33
ES - Italia 27
CZ - Repubblica Ceca 25
RU - Federazione Russa 20
IR - Iran 18
JP - Giappone 18
AU - Australia 17
CH - Svizzera 17
HK - Hong Kong 14
MY - Malesia 14
RO - Romania 14
TH - Thailandia 14
PH - Filippine 13
CO - Colombia 12
ID - Indonesia 11
TW - Taiwan 11
CI - Costa d'Avorio 9
CL - Cile 8
DK - Danimarca 8
KR - Corea 8
PK - Pakistan 8
ME - Montenegro 7
PE - Perù 7
ZA - Sudafrica 7
DZ - Algeria 6
PL - Polonia 6
RS - Serbia 6
SK - Slovacchia (Repubblica Slovacca) 6
AE - Emirati Arabi Uniti 5
BG - Bulgaria 5
HR - Croazia 5
HU - Ungheria 5
LT - Lituania 5
VN - Vietnam 5
AR - Argentina 4
JO - Giordania 4
LB - Libano 4
MA - Marocco 4
NP - Nepal 4
BD - Bangladesh 3
GR - Grecia 3
IL - Israele 3
LU - Lussemburgo 2
MU - Mauritius 2
NG - Nigeria 2
NO - Norvegia 2
NZ - Nuova Zelanda 2
SM - San Marino 2
AL - Albania 1
BS - Bahamas 1
EE - Estonia 1
EG - Egitto 1
EU - Europa 1
GH - Ghana 1
IQ - Iraq 1
KZ - Kazakistan 1
MC - Monaco 1
PA - Panama 1
PS - Palestinian Territory 1
SA - Arabia Saudita 1
SI - Slovenia 1
TM - Turkmenistan 1
ZW - Zimbabwe 1
Totale 11.310
Salva come PNG Salva come JPEG
Città #
Dublin 747
Chandler 674
Santa Clara 621
Singapore 509
Beijing 316
Jacksonville 304
Ann Arbor 272
Ashburn 232
Boardman 220
Dearborn 171
Parma 167
Nanjing 145
Princeton 139
Izmir 136
Chicago 124
Shanghai 123
San Mateo 115
Milan 107
Helsinki 96
Wilmington 93
Los Angeles 79
Bremen 78
Marseille 69
Munich 64
Shenyang 53
Bologna 51
Nanchang 51
Toronto 50
Hefei 47
New York 43
Paris 43
Kunming 42
Jinan 41
Vienna 40
Brussels 39
Des Moines 39
Rome 38
Gustavo Adolfo Madero 33
Grafing 31
Shenzhen 31
Kansas City 29
Hebei 27
Guangzhou 26
Dallas 25
Pune 25
Changsha 24
Modena 24
Woodbridge 23
Jiaxing 21
Seattle 20
Fremont 19
Houston 18
London 18
Istanbul 17
Rotterdam 16
Kocaeli 15
Mumbai 15
Rimini 15
Brno 14
Norwalk 14
Tianjin 14
Turin 14
Fairfield 13
Torre Del Greco 13
Stuttgart 12
Borås 11
Genoa 11
Zhengzhou 11
Castel Bolognese 10
Leawood 10
Mirandola 10
Redwood City 10
Vancouver 10
Verona 10
Abidjan 9
Hangzhou 9
Oak Forest 9
Padova 9
Tampere 9
Ardabil 8
Bari 8
Caserta 8
Florence 8
Lisbon 8
Mcallen 8
New Delhi 8
Reggio Emilia 8
Salerno 8
Coimbra 7
Cork 7
Frankfurt am Main 7
Ghent 7
Lanzhou 7
Montreal 7
Rockville 7
Trieste 7
Arezzo 6
Auburn Hills 6
Bangkok 6
Bratislava 6
Totale 7.034
Salva come PNG Salva come JPEG
Nome #
Comparative life cycle assessment of different packaging systems for coffee capsules 486
Life cycle assessment of organic Parmesan cheese considering the whole dairy supply chain 202
Plastic or glass: a new environmental assessment with a marine litter indicator for the comparison of pasteurized milk bottles 157
An integrated approach for demand forecasting and inventory management optimization of spare parts 132
Augmented reality technology in the manufacturing industry: a review of the last decade 132
Extraction of Golden Delicious apple puree: Experimental comparison of three different methods 123
Guest editorial for the International Journal of Food Engineering: “Selected Papers from the Workshop on Modelling and Simulation of Food Processing and Operations of the MAS 2012 Conference (Wien, September 19–21, 2012)” 118
Optimization of Bakery Products Manufacturing through Process Capability Analysis 116
CFD simulation of a retort process for food vegetable products 114
MODELLING AND SIMULATION OF THE STERILIZATION PROCESS OF POUCH PACKAGING IN AN ASEPTIC LINE 113
Controllo statistico di processo per la valutazione della sicurezza alimentare nella produzione della pasta fresca 112
Safety management systems: Performance differences between adopters and non-adopters 109
Ottimizzazione dei parametri di processo di un pastorizzatore per pasta fresca ripiena 107
Dimensionamento di una linea di imbottigliamento mediante analisi simulativa 107
Analisi e riprogettazione di un impianto per la produzione di pasta alimentare secca 104
Review on LCA studies applied to bioplastics 103
Analysis and testing of an online solution to monitor and solve safety issues for industrial systems 101
Analysis and evaluation of energy efficiency of a shrinkwrap-packer 100
Comparative Life Cycle Assessment of hot filling and aseptic packaging systems used for beverages 99
A simulation approach for spare parts demand forecasting and inventory management optimization 99
Advanced design of industrial mixers for fluid foods using Computational Fluid Dynamics 98
A quantitative evaluation of the impact of the RFID technology on shelf availability 93
Advanced design of the pasta drying process with simulation tools 91
Ingegneria Alimentare 91
Digital twin reference model development to prevent operators' risk in process plants 90
Inventory management in the presence of inventory inaccuracies: An economic analysis by discrete-event simulation 89
A New Method For The Validation Of UV Reactors Through The Use Of Photochromic Materials 88
Cfd analysis of coffee packaging in capsules using gas flushing modified atmosphere packaging 88
A two-dimensional axial symmetric simulation model for continuous ohmic heating of hazelnut cream and carrot puree 87
Evaluation of mechanical properties and carbon footprint of biochar-added concrete 85
Analysis and Simulation of a Powders Dissolution System based on Hydrodynamic Controlled Cavitation. 84
The impact of inventory inaccuracies on inventory policies: an economic analysis by discret event simulation 83
Analysis and simulation of a powders dissolution system based on the hydrodynamic controlled cavitation 83
A survey on packaging materials and technologies for commercial food products 82
A New Method for the Validation of Ultraviolet Reactors by Means of Photochromic Materials 82
An experimental analysis of volumetric filling applications in aseptic bottling 82
Il riempimento volumetrico nell’imbottigliamento asettico: limiti e prospettive 81
Scenario analysis for food waste recovery in logistic distribution 81
Evaluation of the economic and environmental sustainability of high pressure processing of foods 81
Optimisation of storage allocation in order picking operations through a genetic algorithm 80
Advanced Design of Industrial Mixers for Fluid Foods Using Computational Fluid Dynamics 80
Energy classification of a shrinkwrap-packer 80
Supply chain simulation: A study on reorder policies for perishable food products 80
La progettazione impiantistica nella prevenzione dal rischio di infezione da legionella pneumophila 79
An adapted ant colony optimization algorithm for the minimization of the travel distance of pickers in manual warehouses 79
Economic and environmental assessment of different reverse logistics scenarios for food waste recovery 78
Improving logistics efficiency of industrial districts: a framework and exploratory study in the food sector 76
Editorial - Special section “Selected Papers from the Workshop on Modeling and Simulation of Food Processing and Operations of the MAS 2013 Conference (Athens, September 25–27, 2013)" for International Journal of Food Engineering 76
Ionizing radiations for food packaging sterilization 76
Design of aseptic filling valves for carbonated beverages using EHEDH guidelines 76
Technologies to Optimize the Water Consumption in Agriculture: A Systematic Review 75
Modeling and Thermo-Fluid Dynamic Simulation of a Fresh Pasta Pasteurization Process 75
Analysis and Life Cycle comparison of different packaging systems in aseptic beverages sector 75
La sicurezza nel settore delle Industrie Agroalimentari e delle Bevande. 74
Comparative Life Cycle Assessment of Packaging Systems for Extended Shelf Life Milk 74
An empirical study on the relationships between maintenance policies and approaches among Italian companies 74
The impact of RFID technologies on inventory accuracy in the apparel retailing: Evidence from the field 74
Valutazione dei rischi negli impianti industriali tramite l’Analytic Hierarchy Process 73
Le radiazioni ionizzanti nell'imbottigliamento in asettico: confronto tra tecnologie e sicurezza nell'impiego 71
A digital twin model of a pasteurization system for food beverages: Tools and architecture 71
La direttiva PED nella realizzazione di macchine per l’industria alimentare: un caso pratico 70
Life cycle assessment of a packaged tomato puree: a comparison of environmental impacts produced by different life cycle phases 70
Digital Twin in the Agri-Food Supply Chain: A Literature Review 70
La progettazione impiantistica nella prevenzione dal rischio di infezione da Legionella Pneumophila 69
Special issue "selected papers from the International Food Operations & Processing Simulation Workshop" 69
Impact of indirect and ohmic heating sterilization processes on quality parameters of apple puree: Application in a real industrial line 69
Environmental impact of a new industrial process for the recovery and valorisation of packaging materials derived from packaged food waste 68
Numerical simulation of turbulent air flows in aseptic clean rooms 68
Modelling and multiobjective optimization of the VHP sterilization process of pouch packaging 68
Process parameter optimization in the design of a pasteurizer for fresh filled pasta 67
Life Cycle Assessment of RFID implementation in the fresh food supply chain 67
Wearable and interactive mixed reality solutions for fault diagnosis and assistance in manufacturing systems: Implementation and testing in an aseptic bottling line 67
Innovazione di prodotto nell'industria alimentare: un caso studio 66
Environmental assessment of antimicrobial coatings for packaged fresh milk 66
An analytical method for halon alternative selection in fire suppression systems design 65
EXPERIMENTAL ANALYSIS AND PRODUCT COMPARISON OF THREE DIFFERENT APPLE PUREE EXTRACTION TECHNIQUES 65
Design Of Aseptic Filling Valves for Carbonated Beverages using Ehedg Guidelines 64
Simulation and Analysis of Foods Fluid Dynamic Behaviour during Filling Processes 64
Optimization of an indirect heating process forfood fluids through the combined use of CFD andResponse Surface Methodology 64
Environmental assessment of boilers for residential use: comparison between condensing and traditional technology using LCA methodology 63
Simulation and Analysis of Fluid Dynamic Behaviour of Foods during Filling Processes 63
Design of supply networks with optimized safety stock levels 63
Multi-objective optimization of pervaporation process for food products 63
Experimental analysis of a beverage carbonation system equipped with a Venturi nozzle 63
La sterilizzazione del packaging alimentare mediante radiazioni ionizzanti: aspetti tecnici e di sicurezza 63
Benchmarking of RFID devices for apparel applications: An experimental approach 63
Selecting the most suitable packaging technology for liquid foods using an ANP model 62
Una survey sull’adozione dei Sistemi di Gestione della Sicurezza sul Lavoro 62
Life-Cycle Assessment of Food-Packaging Systems 62
Modeling and thermo-fluid dynamic simulation of a fresh pasta pasteurization process 62
Reducing out of stock, shrinkage and overstock through RFID in the fresh food supply chain: Evidence from an Italian retail pilot 62
Successful New Product Development in the food packaging industry: evidence from a case study 62
Intelligent Algorithms for Warehouse Management 62
Volumetric filling in aseptic bottling: limit and potentials 61
Environmental benefits of pet food obtained as a result of the valorisation of meat fraction derived from packaged food waste 61
A Survey on Packaging Materials and Technologies for Commercial Food Products 60
Selecting the packaging system for liquid foods using an ANP model 60
Analysis and comparison of emerging sugar dissolution systems 59
Economical evaluation of an Italian district heating system: the results of a case study 59
Eco-mechanical performances of concrete containing vitrified ash derived from municipal solid waste incineration 58
Totale 8.538
Salva come PNG Salva come JPEG
Categoria #
all - tutte 44.029
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 44.029
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020782 0 0 0 0 0 131 158 49 133 173 53 85
2020/2021915 11 75 65 50 104 45 96 71 162 35 166 35
2021/2022874 16 26 14 86 38 60 83 145 47 69 43 247
2022/20232.870 297 261 181 190 285 312 52 152 947 28 87 78
2023/20241.744 104 146 48 99 119 276 143 136 125 152 138 258
2024/20252.262 88 324 342 328 515 665 0 0 0 0 0 0
Totale 11.542