PAFUNDO, Simona
 Distribuzione geografica
Continente #
NA - Nord America 576
EU - Europa 450
AS - Asia 195
Continente sconosciuto - Info sul continente non disponibili 1
Totale 1.222
Nazione #
US - Stati Uniti d'America 563
CN - Cina 160
IE - Irlanda 108
SE - Svezia 107
UA - Ucraina 81
FI - Finlandia 70
DE - Germania 43
SG - Singapore 28
IT - Italia 14
CA - Canada 13
GB - Regno Unito 13
BE - Belgio 9
TR - Turchia 5
ID - Indonesia 2
CH - Svizzera 1
EU - Europa 1
HU - Ungheria 1
ME - Montenegro 1
NL - Olanda 1
RU - Federazione Russa 1
Totale 1.222
Città #
Dublin 108
Chandler 95
Jacksonville 95
Dearborn 54
Ann Arbor 49
Nanjing 31
Ashburn 28
Beijing 26
Boardman 24
San Mateo 21
Princeton 19
Shanghai 17
Singapore 16
Nanchang 14
Wilmington 13
Toronto 12
Hebei 10
Brussels 9
Jinan 9
Shenyang 9
Helsinki 8
Kunming 8
Seattle 8
Santa Clara 7
Des Moines 6
Hefei 6
Parma 6
Izmir 5
Woodbridge 5
Norwalk 4
Changsha 3
Jiaxing 3
Lupatoto 3
Tianjin 3
Zhengzhou 3
Guangzhou 2
Haikou 2
Hangzhou 2
Jakarta 2
Los Angeles 2
Borås 1
Bremen 1
Budapest 1
Dallas 1
Düsseldorf 1
Frankfurt am Main 1
Fremont 1
Fuzhou 1
Grafing 1
Huizen 1
Lanzhou 1
Ningbo 1
Podgorica 1
Rockville 1
St Louis 1
Tappahannock 1
Zurich 1
Totale 764
Nome #
Development of SCAR markers for traceability of origin in olive oil 94
Application of food genomics to olive oil traceability. 91
Development of Real-Time PCR assays for the detection of allergenic species in food. 91
Traceability of plant contribute in olive oil by amplified fragment length polymorphisms 79
COMPARISON OF DNA EXTRACTION METHODS AND DEVELOPMENT OF DUPLEX PCR AND REAL-TIME PCR TO DETECT TOMATO, CARROT AND CELERY IN FOOD 71
APPLICATION OF FOOD GENOMICS TO OLIVE OIL TRACEABILITY 70
Applicability of SCAR markers to food genomics: olive oil traceability. 69
STUDIO DELLE INTERAZIONI TRA PIANTE E CONTAMINANTI INORGANICI 65
The use of food genomics to ensure the traceability of olive oil 64
Kit for the detection of allergens 61
DEVELOPMENT OF SCAR MARKERS FOR TRACEABILITY OF ORIGIN IN OLIVE OIL 59
METODO PER LA RIVELAZIONE DI ALLERGENI. 58
BIOSTATISTICS APPLIED ON FOOD GENOMICS 54
Multiplex real-time PCR using SYBR® GreenERTM for detection of DNA allergens in food. 52
FOOD GENOMICS: AFLPS APPLIED TO OLIVE CULTIVARS AND OILS 51
FOOD GENOMICS, APPLICATION TO OLIVE OIL TRACEABILITY 50
Development of DNA-based systems for detection of allergens in food 50
Storage-time effects on olive oil DNA assessed by Amplified Fragments Length Polymorphisms 49
SYBR GREENER Real-Time PCR to detect almond in traces in processed food 48
Totale 1.226
Categoria #
all - tutte 4.409
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 4.409


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020213 0 0 22 2 27 49 34 5 38 12 4 20
2020/2021131 1 21 14 1 20 1 20 1 28 2 22 0
2021/202294 2 2 0 2 2 2 18 17 3 14 6 26
2022/2023395 71 27 33 13 30 43 2 34 127 1 10 4
2023/2024101 10 18 2 2 8 16 7 15 5 4 4 10
2024/202546 0 21 25 0 0 0 0 0 0 0 0 0
Totale 1.226