Lactobacillus helveticus is a lactic acid bacterium widely used in cheesemaking and for the production of bioactive peptides from milk proteins. Here, we describe the draft genome sequence and annotation of L. helveticus strain Lh 12 isolated from natural whey starter used in the production of Grana Padano cheese.
Draft genome sequence of Lactobacillus helveticus strain Lh 12 isolated from natural whey starter / Bertani, Gaia; Bassi, D.; Gatti, M.; Cocconcelli, Pier Sandro; Neviani, E.. - In: GENOME ANNOUNCEMENTS. - ISSN 2169-8287. - 6:10(2018). [10.1128/genomeA.00139-18]
Draft genome sequence of Lactobacillus helveticus strain Lh 12 isolated from natural whey starter
BERTANI, GAIA;Gatti M.;COCCONCELLI, Pier Sandro;Neviani E.
2018-01-01
Abstract
Lactobacillus helveticus is a lactic acid bacterium widely used in cheesemaking and for the production of bioactive peptides from milk proteins. Here, we describe the draft genome sequence and annotation of L. helveticus strain Lh 12 isolated from natural whey starter used in the production of Grana Padano cheese.File in questo prodotto:
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