ANGELINO, Donato
ANGELINO, Donato
5-(Hydroxyphenyl)-γ-Valerolactone-Sulfate, a Key Microbial Metabolite of Flavan-3-ols, Is Able to Reach the Brain: Evidence from Different in Silico, In Vitro and In Vivo Experimental Models
2019-01-01 Angelino, Donato; Carregosa, Diogo; Domenech-Coca, Cristina; Savi, Monia; Figueira, Inês; Brindani, Nicoletta; Jang, Saebyeol; Lakshman, Sukla; Molokin, Aleksey; Urban, Joseph F.; Davis, Cindy D.; Brito, Maria Alexandra; Kim, Kwang Sik; Brighenti, Furio; Curti, Claudio; Bladé, Cinta; del Bas, Josep M.; Stilli, Donatella; Solano-Aguilar, Gloria I.; Santos, Claudia Nunes dos; del Rio, Daniele; Mena, Pedro
Acute intake of a grape and blueberry polyphenol-rich extract ameliorates cognitive performance in healthy young adults during a sustained cognitive effort
2019-01-01 Philip, P.; Sagaspe, P.; Taillard, J.; Mandon, C.; Constans, J.; Pourtau, L.; Pouchieu, C.; Angelino, D.; Mena, P.; Martini, D.; Del Rio, D.; Vauzour, D.
An enzyme-linked immunosorbent assay for the measurement of plasma flavonoids in mice fed apigenin-C-glycoside
2013-01-01 Ninfali, Paolino; Dominici, Sabrina; Angelino, Donato; Gennari, Lorenzo; Buondelmonte, Costantina; Giorgi, Luca
Assessment of antioxidant capacity of energy drinks, energy gels and sport drinks in comparison with coffee and tea
2015-01-01 Diamantini, Giuseppe; Pignotti, Silvio; Antonini, Elena; Chiarabini, Andrea; Angelino, Donato; Ninfali, Paolino
Association between chronotype, sleep pattern, and eating behaviours in a group of Italian adults
2022-01-01 Rosi, A.; Lotti, S.; Vitale, M.; Pagliai, G.; Madarena, M. P.; Bonaccio, M.; Esposito, S.; Ferraris, C.; Guglielmetti, M.; Angelino, D.; Martini, D.; Dinu, M.
Association of dietary flavan-3-ol intakes with plasma phenyl-γ-valerolactones: analysis from the TUDA cohort of healthy older adults
2023-01-01 Angelino, Donato; Caffrey, Aoife; Mcnulty, Helene; Gill, Chris Ir; Mena, Pedro; Rosi, Alice; Moore, Katie; Hoey, Leane; Clements, Michelle; Laird, Eamon; Boyd, Kerrie; Mullen, Brian; Pucci, Bruna; Jarrett, Harry; Cunningham, Conal; Ward, Mary; Strain, J J; Mccarroll, Kevin; Moore, Adrian J; Molloy, Anne M; Del Rio, Daniele
Bioaccessibility and bioavailability of phenolic compounds in bread: A review
2017-01-01 Angelino, Donato; Cossu, Marta; Marti, Alessandra; Zanoletti, Miriam; Chiavaroli, Laura; Brighenti, Furio; DEL RIO, Daniele; Martini, Daniela
Caecal absorption of vitexin-2-O-xyloside and its aglycone apigenin, in the rat
2014-01-01 Angelino, Donato; Berhow, Mark; Ninfali, Paolino; Jeffery, Elizabeth H.
Calcium intake from different food sources in Italian women without and with non-previously diagnosed osteoporosis
2021-01-01 Martini, D.; Rosi, A.; Angelino, D.; Passeri, G.
Camelina sativa defatted seed meal contains both alkyl sulfinyl glucosinolates and quercetin that synergize bioactivity
2014-01-01 Das, Nilanjan; Berhow, Mark A; Angelino, Donato; Jeffery, Elizabeth H.
Chemical and cellular antioxidant activity of phytochemicals purified from olive mill waste waters
2011-01-01 Angelino, Donato; Gennari, Lorenzo; Blasa, Manuela; Selvaggini, Roberto; Urbani, Stefania; Esposto, Sonia; Servili, Maurizio; Ninfali, Paolino
Chemical characterization of capsule-brewed espresso coffee aroma from the most widespread Italian brands by HS-SPME/GC-MS
2020-01-01 Lolli, V.; Acharjee, A.; Angelino, D.; Tassotti, M.; Del Rio, D.; Mena, P.; Caligiani, A.
Claimed effects, outcome variables and methods of measurement for health claims on foods proposed under Regulation (EC) 1924/2006 in the area of oral health
2018-01-01 Martini, Daniela; Galli, Carlo; Guareschi, Cristina; Angelino, Donato; Bedogni, Giorgio; Biasini, Beatrice; Zavaroni, Ivana; Pruneti, Carlo; Ventura, Marco; Galli, Daniela; Mirandola, Prisco; Vitale, Marco; Dei Cas, Alessandra; Bonadonna, Riccardo C.; Passeri, Giovanni; Del Rio, Daniele
Claimed effects, outcome variables and methods of measurement for health claims on foods related to the gastrointestinal tract proposed under regulation (EC) 1924/2006
2018-01-01 Biasini, Beatrice; Marchi, Laura; Angelino, Donato; Bedogni, Giorgio; Zavaroni, Ivana; Pruneti, Carlo; Galli, Daniela; Mirandola, Prisco; Vitale, Marco; Dei Cas, Alessandra; Bonadonna, Riccardo C; Passeri, Giovanni; Ventura, Marco; Del Rio, Daniele; Martini, Daniela
Claimed Effects, Outcome Variables and Methods of Measurement for Health Claims on Foods Related to Vision Proposed Under Regulation (EC) 1924/2006
2018-01-01 Martini, Daniela; Innocenti, Augusto; Cosentino, Chiara; Bedogni, Giorgio; Angelino, Donato; Biasini, Beatrice; Zavaroni, Ivana; Ventura, Marco; Galli, Daniela; Mirandola, Prisco; Vitale, Marco; DEI CAS, Alessandra; Bonadonna, Riccardo C.; Passeri, Giovanni; Pruneti, Carlo; DEL RIO, Daniele
Claimed effects, outcome variables and methods of measurement for health claims proposed under European community regulation 1924/2006 in the framework of maintenance of skin function
2018-01-01 Martini, Daniela; Angelino, Donato; Cortelazzi, Chiara; Zavaroni, Ivana; Bedogni, Giorgio; Musci, Marilena; Pruneti, Carlo; Passeri, Giovanni; Ventura, Marco; Galli, Daniela; Mirandola, Prisco; Vitale, Marco; Dei Cas, Alessandra; Bonadonna, Riccardo C.; Di Nuzzo, Sergio; De Felici, Maria Beatrice; Del Rio, Daniele
Claimed effects, outcome variables and methods of measurement for health claims proposed under Regulation (EC) 1924/2006 in the framework of bone health
2018-01-01 Martini, Daniela; Guareschi, Cristina; Biasini, Beatrice; Bedogni, Giorgio; Galli, Carlo; Angelino, Donato; Marchi, Laura; Zavaroni, Ivana; Pruneti, Carlo; Ventura, Marco; Galli, Daniela; Mirandola, Prisco; Vitale, Marco; DEI CAS, Alessandra; Bonadonna, Riccardo; Passeri, Giovanni; DEL RIO, Daniele
Comparison of bioactive phytochemical content and release of isothiocyanates in selected brassica sprouts
2013-01-01 De Nicola, Gina Rosalinda; Bagatta, Manuela; Pagnotta, Eleonora; Angelino, Donato; Gennari, Lorenzo; Ninfali, Paolino; Rollin, Patrick; Iori, Renato
Dark chocolate modulates platelet function with a mechanism mediated by flavan-3-ol metabolites
2018-01-01 Montagnana, Martina; Danese, Elisa; Angelino, Donato; Mena, Pedro; Rosi, Alice; Benati, Marco; Gelati, Matteo; Salvagno, Gian Luca; Favaloro, Emmanuel J.; Del Rio, Daniele; Lippi, Giuseppe
Designing a Score-Based Method for the Evaluation of the Nutritional Quality of the Gluten-Free Bakery Products and their Gluten-Containing Counterparts
2018-01-01 Morreale, Federico; Angelino, Donato; Pellegrini, Nicoletta
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| 5-(Hydroxyphenyl)-γ-Valerolactone-Sulfate, a Key Microbial Metabolite of Flavan-3-ols, Is Able to Reach the Brain: Evidence from Different in Silico, In Vitro and In Vivo Experimental Models | 1-gen-2019 | Angelino, Donato; Carregosa, Diogo; Domenech-Coca, Cristina; Savi, Monia; Figueira, Inês; Brindani, Nicoletta; Jang, Saebyeol; Lakshman, Sukla; Molokin, Aleksey; Urban, Joseph F.; Davis, Cindy D.; Brito, Maria Alexandra; Kim, Kwang Sik; Brighenti, Furio; Curti, Claudio; Bladé, Cinta; del Bas, Josep M.; Stilli, Donatella; Solano-Aguilar, Gloria I.; Santos, Claudia Nunes dos; del Rio, Daniele; Mena, Pedro | |
| Acute intake of a grape and blueberry polyphenol-rich extract ameliorates cognitive performance in healthy young adults during a sustained cognitive effort | 1-gen-2019 | Philip, P.; Sagaspe, P.; Taillard, J.; Mandon, C.; Constans, J.; Pourtau, L.; Pouchieu, C.; Angelino, D.; Mena, P.; Martini, D.; Del Rio, D.; Vauzour, D. | |
| An enzyme-linked immunosorbent assay for the measurement of plasma flavonoids in mice fed apigenin-C-glycoside | 1-gen-2013 | Ninfali, Paolino; Dominici, Sabrina; Angelino, Donato; Gennari, Lorenzo; Buondelmonte, Costantina; Giorgi, Luca | |
| Assessment of antioxidant capacity of energy drinks, energy gels and sport drinks in comparison with coffee and tea | 1-gen-2015 | Diamantini, Giuseppe; Pignotti, Silvio; Antonini, Elena; Chiarabini, Andrea; Angelino, Donato; Ninfali, Paolino | |
| Association between chronotype, sleep pattern, and eating behaviours in a group of Italian adults | 1-gen-2022 | Rosi, A.; Lotti, S.; Vitale, M.; Pagliai, G.; Madarena, M. P.; Bonaccio, M.; Esposito, S.; Ferraris, C.; Guglielmetti, M.; Angelino, D.; Martini, D.; Dinu, M. | |
| Association of dietary flavan-3-ol intakes with plasma phenyl-γ-valerolactones: analysis from the TUDA cohort of healthy older adults | 1-gen-2023 | Angelino, Donato; Caffrey, Aoife; Mcnulty, Helene; Gill, Chris Ir; Mena, Pedro; Rosi, Alice; Moore, Katie; Hoey, Leane; Clements, Michelle; Laird, Eamon; Boyd, Kerrie; Mullen, Brian; Pucci, Bruna; Jarrett, Harry; Cunningham, Conal; Ward, Mary; Strain, J J; Mccarroll, Kevin; Moore, Adrian J; Molloy, Anne M; Del Rio, Daniele | |
| Bioaccessibility and bioavailability of phenolic compounds in bread: A review | 1-gen-2017 | Angelino, Donato; Cossu, Marta; Marti, Alessandra; Zanoletti, Miriam; Chiavaroli, Laura; Brighenti, Furio; DEL RIO, Daniele; Martini, Daniela | |
| Caecal absorption of vitexin-2-O-xyloside and its aglycone apigenin, in the rat | 1-gen-2014 | Angelino, Donato; Berhow, Mark; Ninfali, Paolino; Jeffery, Elizabeth H. | |
| Calcium intake from different food sources in Italian women without and with non-previously diagnosed osteoporosis | 1-gen-2021 | Martini, D.; Rosi, A.; Angelino, D.; Passeri, G. | |
| Camelina sativa defatted seed meal contains both alkyl sulfinyl glucosinolates and quercetin that synergize bioactivity | 1-gen-2014 | Das, Nilanjan; Berhow, Mark A; Angelino, Donato; Jeffery, Elizabeth H. | |
| Chemical and cellular antioxidant activity of phytochemicals purified from olive mill waste waters | 1-gen-2011 | Angelino, Donato; Gennari, Lorenzo; Blasa, Manuela; Selvaggini, Roberto; Urbani, Stefania; Esposto, Sonia; Servili, Maurizio; Ninfali, Paolino | |
| Chemical characterization of capsule-brewed espresso coffee aroma from the most widespread Italian brands by HS-SPME/GC-MS | 1-gen-2020 | Lolli, V.; Acharjee, A.; Angelino, D.; Tassotti, M.; Del Rio, D.; Mena, P.; Caligiani, A. | |
| Claimed effects, outcome variables and methods of measurement for health claims on foods proposed under Regulation (EC) 1924/2006 in the area of oral health | 1-gen-2018 | Martini, Daniela; Galli, Carlo; Guareschi, Cristina; Angelino, Donato; Bedogni, Giorgio; Biasini, Beatrice; Zavaroni, Ivana; Pruneti, Carlo; Ventura, Marco; Galli, Daniela; Mirandola, Prisco; Vitale, Marco; Dei Cas, Alessandra; Bonadonna, Riccardo C.; Passeri, Giovanni; Del Rio, Daniele | |
| Claimed effects, outcome variables and methods of measurement for health claims on foods related to the gastrointestinal tract proposed under regulation (EC) 1924/2006 | 1-gen-2018 | Biasini, Beatrice; Marchi, Laura; Angelino, Donato; Bedogni, Giorgio; Zavaroni, Ivana; Pruneti, Carlo; Galli, Daniela; Mirandola, Prisco; Vitale, Marco; Dei Cas, Alessandra; Bonadonna, Riccardo C; Passeri, Giovanni; Ventura, Marco; Del Rio, Daniele; Martini, Daniela | |
| Claimed Effects, Outcome Variables and Methods of Measurement for Health Claims on Foods Related to Vision Proposed Under Regulation (EC) 1924/2006 | 1-gen-2018 | Martini, Daniela; Innocenti, Augusto; Cosentino, Chiara; Bedogni, Giorgio; Angelino, Donato; Biasini, Beatrice; Zavaroni, Ivana; Ventura, Marco; Galli, Daniela; Mirandola, Prisco; Vitale, Marco; DEI CAS, Alessandra; Bonadonna, Riccardo C.; Passeri, Giovanni; Pruneti, Carlo; DEL RIO, Daniele | |
| Claimed effects, outcome variables and methods of measurement for health claims proposed under European community regulation 1924/2006 in the framework of maintenance of skin function | 1-gen-2018 | Martini, Daniela; Angelino, Donato; Cortelazzi, Chiara; Zavaroni, Ivana; Bedogni, Giorgio; Musci, Marilena; Pruneti, Carlo; Passeri, Giovanni; Ventura, Marco; Galli, Daniela; Mirandola, Prisco; Vitale, Marco; Dei Cas, Alessandra; Bonadonna, Riccardo C.; Di Nuzzo, Sergio; De Felici, Maria Beatrice; Del Rio, Daniele | |
| Claimed effects, outcome variables and methods of measurement for health claims proposed under Regulation (EC) 1924/2006 in the framework of bone health | 1-gen-2018 | Martini, Daniela; Guareschi, Cristina; Biasini, Beatrice; Bedogni, Giorgio; Galli, Carlo; Angelino, Donato; Marchi, Laura; Zavaroni, Ivana; Pruneti, Carlo; Ventura, Marco; Galli, Daniela; Mirandola, Prisco; Vitale, Marco; DEI CAS, Alessandra; Bonadonna, Riccardo; Passeri, Giovanni; DEL RIO, Daniele | |
| Comparison of bioactive phytochemical content and release of isothiocyanates in selected brassica sprouts | 1-gen-2013 | De Nicola, Gina Rosalinda; Bagatta, Manuela; Pagnotta, Eleonora; Angelino, Donato; Gennari, Lorenzo; Ninfali, Paolino; Rollin, Patrick; Iori, Renato | |
| Dark chocolate modulates platelet function with a mechanism mediated by flavan-3-ol metabolites | 1-gen-2018 | Montagnana, Martina; Danese, Elisa; Angelino, Donato; Mena, Pedro; Rosi, Alice; Benati, Marco; Gelati, Matteo; Salvagno, Gian Luca; Favaloro, Emmanuel J.; Del Rio, Daniele; Lippi, Giuseppe | |
| Designing a Score-Based Method for the Evaluation of the Nutritional Quality of the Gluten-Free Bakery Products and their Gluten-Containing Counterparts | 1-gen-2018 | Morreale, Federico; Angelino, Donato; Pellegrini, Nicoletta |