Sfoglia per Autore
A flow-injection method based on ABTS radical cation to evaluate the total antioxidant activity of fruit extracts.
2001-01-01 Pellegrini, Nicoletta; DEL RIO, Daniele; Finocchiaro, F; Brighenti, Furio
Alimenti salutari, biologici e funzionali
2001-01-01 DEL RIO, Daniele; Pellegrini, Nicoletta; Brighenti, Furio
Rapid electrochemical method for the evaluation of the antioxidant power of some lipophilic food extracts
2001-01-01 Buratti, S; Pellegrini, Nicoletta; Brenna, Ov; Mannino, S.
An improved fluorimetric method to evaluate malondialdehyde in human plasma.
2001-01-01 DEL RIO, Daniele; Pellegrini, Nicoletta; Bianchi, M; Musci, Marilena; Careri, M; Brighenti, Furio
Direct analysis of total antioxidant activity of olive oil and studies on the influence of heating
2001-01-01 Pellegrini, Nicoletta; Visioli, F; Buratti, S; Brighenti, Furio
Analytical approaches to measure the oxidative stability of olive oils
2002-01-01 Pellegrini, Nicoletta
Selected methodologies to assess oxidative/antioxidant status in vivo: a critical review
2002-01-01 DEL RIO, Daniele; Serafini, M; Pellegrini, Nicoletta
L’indice glicemico della dieta è associato in modo independente al grado d’insulino-resistenza i soggetti non diabetici
2003-01-01 Valtuena, S; Ardigo, D; Pellegrini, Nicoletta; Anelli, N; Brighenti, Furio; Zavaroni, Ivana
Screening of adhesion properties of probiotic microorganisms to Caco-2 cells: development of a fluorescence-based method.
2003-01-01 Bianchi, M; Sansebastiano, Ge; DEL RIO, Daniele; Pellegrini, Nicoletta; Brighenti, Furio
Application of the 2,2'-Azinobis(3-ethylbenzothiazoline-6-sulfonic acid) Radical Cation Assay to a Flow Injection System for the Evaluation of Antioxidant Activity of Some Pure Compounds and Beverages
2003-01-01 Pellegrini, Nicoletta; DEL RIO, Daniele; Colombi, B; Bianchi, M; Brighenti, Furio
Edible wild greens: a potentially rich source of antioxidants in the Italian diet.
2003-01-01 Pellegrini, Nicoletta; Frasca, G; Salvatore, S; Colombi, B; Brenna, O; Tumino, R; DEL RIO, Daniele; Brighenti, Furio
Total antioxidant capacity of plant foods, beverages and oils consumed in Italy assessed by three different in vitro assays
2003-01-01 Pellegrini, Nicoletta; Serafini, M; Colombi, B; DEL RIO, Daniele; Salvatore, S; Bianchi, M; Brighenti, Furio
A rapid fluorimetric method to detect total plasma malondialdehyde with mild derivatization conditions
2003-01-01 DEL RIO, Daniele; Pellegrini, Nicoletta; Colombi, B; Bianchi, M; Serafini, M; Torta, F; Tegoni, Matteo; Musci, Marilena; Brighenti, Furio
The effect of common domestic cooking methods on total antioxidant capacity of vegetables consumed in Italy
2004-01-01 Pellegrini, Nicoletta; Salvatore, S; Serafini, M; DEL RIO, Daniele; Bianchi, M; Brighenti, Furio
Antioxidant intake from edile wild vegetables in the EPIC cohort of Ragusa, Sicily.
2004-01-01 Tumino, R; Frasca, G; Pellegrini, Nicoletta; Salvatore, S; Krogh, V.
A fluorescence-based method for the detection of adhesive properties of lactic acid bacteria to Caco-2 cells
2004-01-01 Bianchi, Ma; DEL RIO, Daniele; Pellegrini, Nicoletta; Sansebastiano, Giuliano Ezio; Neviani, Erasmo; Brighenti, Furio
Redox molecules and cancer prevention: The importance of understanding the role of the antioxidant network.
2005-01-01 Serafini, M; Villano Valencia, D; Spera, G; Pellegrini, Nicoletta
Evidence of protective effect of dietary antioxidant on breast cancer risk in the prospective cohort of ORDET
2005-01-01 Pala, V; Sieri, S; Brighenti, Furio; Krogh, V; Salvatore, S; DEL RIO, Daniele; Serafini, M; Fusconi, E; Grioni, S; Panzone, L; Micheli, A; Crosignani, P; Berrino, F; Pellegrini, Nicoletta
Total antioxidant capacity of the diet is inversely and independently related to plasma concentration of high-sensitivity C-reactive protein in adult Italian subjects
2005-01-01 Brighenti, Furio; Valtuena, S; Pellegrini, Nicoletta; Ardigo, D; DEL RIO, Daniele; Salvatore, S; Piatti, P; Serafini, M; Zavaroni, Ivana
Association between dietary lignans and markers of cardiovascular disease in adult Italian subjects
2005-01-01 Pellegrini, Nicoletta; Valtuena, S; Scazzina, Francesca; Franzini, Laura; Ardigo', D; DEL RIO, Daniele; Zavaroni, Ivana; Brighenti, Furio
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
A flow-injection method based on ABTS radical cation to evaluate the total antioxidant activity of fruit extracts. | 1-gen-2001 | Pellegrini, Nicoletta; DEL RIO, Daniele; Finocchiaro, F; Brighenti, Furio | |
Alimenti salutari, biologici e funzionali | 1-gen-2001 | DEL RIO, Daniele; Pellegrini, Nicoletta; Brighenti, Furio | |
Rapid electrochemical method for the evaluation of the antioxidant power of some lipophilic food extracts | 1-gen-2001 | Buratti, S; Pellegrini, Nicoletta; Brenna, Ov; Mannino, S. | |
An improved fluorimetric method to evaluate malondialdehyde in human plasma. | 1-gen-2001 | DEL RIO, Daniele; Pellegrini, Nicoletta; Bianchi, M; Musci, Marilena; Careri, M; Brighenti, Furio | |
Direct analysis of total antioxidant activity of olive oil and studies on the influence of heating | 1-gen-2001 | Pellegrini, Nicoletta; Visioli, F; Buratti, S; Brighenti, Furio | |
Analytical approaches to measure the oxidative stability of olive oils | 1-gen-2002 | Pellegrini, Nicoletta | |
Selected methodologies to assess oxidative/antioxidant status in vivo: a critical review | 1-gen-2002 | DEL RIO, Daniele; Serafini, M; Pellegrini, Nicoletta | |
L’indice glicemico della dieta è associato in modo independente al grado d’insulino-resistenza i soggetti non diabetici | 1-gen-2003 | Valtuena, S; Ardigo, D; Pellegrini, Nicoletta; Anelli, N; Brighenti, Furio; Zavaroni, Ivana | |
Screening of adhesion properties of probiotic microorganisms to Caco-2 cells: development of a fluorescence-based method. | 1-gen-2003 | Bianchi, M; Sansebastiano, Ge; DEL RIO, Daniele; Pellegrini, Nicoletta; Brighenti, Furio | |
Application of the 2,2'-Azinobis(3-ethylbenzothiazoline-6-sulfonic acid) Radical Cation Assay to a Flow Injection System for the Evaluation of Antioxidant Activity of Some Pure Compounds and Beverages | 1-gen-2003 | Pellegrini, Nicoletta; DEL RIO, Daniele; Colombi, B; Bianchi, M; Brighenti, Furio | |
Edible wild greens: a potentially rich source of antioxidants in the Italian diet. | 1-gen-2003 | Pellegrini, Nicoletta; Frasca, G; Salvatore, S; Colombi, B; Brenna, O; Tumino, R; DEL RIO, Daniele; Brighenti, Furio | |
Total antioxidant capacity of plant foods, beverages and oils consumed in Italy assessed by three different in vitro assays | 1-gen-2003 | Pellegrini, Nicoletta; Serafini, M; Colombi, B; DEL RIO, Daniele; Salvatore, S; Bianchi, M; Brighenti, Furio | |
A rapid fluorimetric method to detect total plasma malondialdehyde with mild derivatization conditions | 1-gen-2003 | DEL RIO, Daniele; Pellegrini, Nicoletta; Colombi, B; Bianchi, M; Serafini, M; Torta, F; Tegoni, Matteo; Musci, Marilena; Brighenti, Furio | |
The effect of common domestic cooking methods on total antioxidant capacity of vegetables consumed in Italy | 1-gen-2004 | Pellegrini, Nicoletta; Salvatore, S; Serafini, M; DEL RIO, Daniele; Bianchi, M; Brighenti, Furio | |
Antioxidant intake from edile wild vegetables in the EPIC cohort of Ragusa, Sicily. | 1-gen-2004 | Tumino, R; Frasca, G; Pellegrini, Nicoletta; Salvatore, S; Krogh, V. | |
A fluorescence-based method for the detection of adhesive properties of lactic acid bacteria to Caco-2 cells | 1-gen-2004 | Bianchi, Ma; DEL RIO, Daniele; Pellegrini, Nicoletta; Sansebastiano, Giuliano Ezio; Neviani, Erasmo; Brighenti, Furio | |
Redox molecules and cancer prevention: The importance of understanding the role of the antioxidant network. | 1-gen-2005 | Serafini, M; Villano Valencia, D; Spera, G; Pellegrini, Nicoletta | |
Evidence of protective effect of dietary antioxidant on breast cancer risk in the prospective cohort of ORDET | 1-gen-2005 | Pala, V; Sieri, S; Brighenti, Furio; Krogh, V; Salvatore, S; DEL RIO, Daniele; Serafini, M; Fusconi, E; Grioni, S; Panzone, L; Micheli, A; Crosignani, P; Berrino, F; Pellegrini, Nicoletta | |
Total antioxidant capacity of the diet is inversely and independently related to plasma concentration of high-sensitivity C-reactive protein in adult Italian subjects | 1-gen-2005 | Brighenti, Furio; Valtuena, S; Pellegrini, Nicoletta; Ardigo, D; DEL RIO, Daniele; Salvatore, S; Piatti, P; Serafini, M; Zavaroni, Ivana | |
Association between dietary lignans and markers of cardiovascular disease in adult Italian subjects | 1-gen-2005 | Pellegrini, Nicoletta; Valtuena, S; Scazzina, Francesca; Franzini, Laura; Ardigo', D; DEL RIO, Daniele; Zavaroni, Ivana; Brighenti, Furio |
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