The association between dietary consumption of fibre and health-related gut bacteria is essential but not unique. (Poly)phenols are among the most important bioactive components contained in fibre-rich foods. For this reason, the role of (poly)phenols when considering dietary fibres and health outcomes should be taken into account, as synergic or mediating factors contributing to human health.

Dietary fibre modifies gut microbiota: what’s the role of (poly)phenols? / Mena, P.; Bresciani, L.. - In: INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION. - ISSN 0963-7486. - 71:7(2020), pp. 783-784. [10.1080/09637486.2020.1826913]

Dietary fibre modifies gut microbiota: what’s the role of (poly)phenols?

Mena P.;Bresciani L.
2020-01-01

Abstract

The association between dietary consumption of fibre and health-related gut bacteria is essential but not unique. (Poly)phenols are among the most important bioactive components contained in fibre-rich foods. For this reason, the role of (poly)phenols when considering dietary fibres and health outcomes should be taken into account, as synergic or mediating factors contributing to human health.
2020
Dietary fibre modifies gut microbiota: what’s the role of (poly)phenols? / Mena, P.; Bresciani, L.. - In: INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION. - ISSN 0963-7486. - 71:7(2020), pp. 783-784. [10.1080/09637486.2020.1826913]
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11381/2881154
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