TEDESCHI, Tullia
TEDESCHI, Tullia
Dipartimento di Scienze degli Alimenti e del Farmaco
A Fmoc-based submonomeric strategy for the solid phase synthesis of optically pure chiral PNAs
2008-01-01 Tedeschi, Tullia; Sforza, Stefano; F., Maffei; Corradini, Roberto; Marchelli, Rosangela
A New Concept in Double Duplex DNA Invasion by Chiral PNAs which Simultaneously Depress PNA-PNA and Improve PNA-DNA Duplex Stability
2007-01-01 Sforza, Stefano; Tedeschi, Tullia; Corradini, Roberto; Marchelli, Rosangela
A novel approach based on enzymatic hydrolysis for the valorisation of edible Parmigiano Reggiano cheese rinds
2022-01-01 Tedeschi, Tullia; Prandi, Barbara; Lolli, Veronica; Gasparini, Alessandra; Leni, Giulia; Loffi, Cecilia; Nocetti, Marco; Pizzamiglio, Valentina; Caligiani, Augusta
A Peptide Nucleic Acid Embedding a Pseudopeptide Nuclear Localization Sequence in the Backbone Behaves as a Peptide Mimic
2010-01-01 Sforza, Stefano; Tedeschi, Tullia; Calabretta, Alessandro; Corradini, Roberto; C., Camerin; R., Tonelli; A., Pession; Marchelli, Rosangela
A PNA Microarray for Tomato Genotyping
2011-01-01 Tedeschi, Tullia; Calabretta, Alessandro; Bencivenni, Mariangela; Manicardi, Alex; G., Corrado; M., Caramante; Corradini, Roberto; R., Rao; Sforza, Stefano; Marchelli, Rosangela
A Pyrenyl-PNA Probe for DNA and RNA recognition
2010-01-01 Tedeschi, Tullia; A., Tonelli; Sforza, Stefano; Corradini, Roberto; Marchelli, Rosangela
Affinity and Selectivity of C2-And C5-Substituted "Chiral-Box" PNA in Solution and on Microarrays
2010-01-01 Manicardi, Alex; Calabretta, Alessandro; Bencivenni, Mariangela; Tedeschi, Tullia; Sforza, Stefano; Corradini, Roberto; Marchelli, Rosangela
Allergenicity of tropomyosin variants identified in the edible insect Hermetia illucens (black soldier fly)
2024-01-01 Delfino, Danila; Prandi, Barbara; Ridolo, Erminia; Dellafiora, Luca; Pedroni, Lorenzo; Nicoletta, Francesca; Cavazzini, Davide; Sforza, Stefano; Tedeschi, Tullia; Folli, Claudia
Amino acid profiles of hay-based diets in the Parmigiano-Reggiano cheese production area and the relationship with nitrogen use efficiency
2022-01-01 Righi, Federico; Simoni, Marica; Cutroneo, Sara; Prandi, Barbara; Tedeschi, Tullia; Pitino, Rosario; Danese, Tommaso; Sforza, Stefano; van Amburgh, Mike
Antioxidant capacity of water soluble extracts from Parmigiano-Reggiano cheese
2013-01-01 Bottesini, Chiara; Paolella, Sara; Lambertini, Francesca; Galaverna, Gianni; Tedeschi, Tullia; Dossena, Arnaldo; Marchelli, Rosangela; Sforza, Stefano
Arginine-based PNA microarrays for APOE genotyping
2009-01-01 Calabretta, Alessandro; Tedeschi, Tullia; DI COLA, G.; Corradini, Roberto; Sforza, Stefano; Marchelli, Rosangela
Assessing food authenticity through protein and metabolic markers
2022-01-01 Prandi, B.; Righetti, L.; Caligiani, A.; Tedeschi, T.; Cirlini, M.; Galaverna, G.; Sforza, S.
Assessment of Enzymatic Improvers in Flours Using LC-MS/MS Detection of Marker Tryptic Peptides
2020-01-01 Prandi, B.; Lambertini, F.; Varani, M.; Faccini, A.; Suman, M.; Leporati, A.; Tedeschi, T.; Sforza, S.
Assessment of Protein Quality and Digestibility in Plant-Based Meat Analogues
2024-01-01 Cutroneo, Sara; Prandi, Barbara; Pellegrini, Nicoletta; Sforza, Stefano; Tedeschi, Tullia
Assessment of the effects of soy varieties and processing on protein quality, digestibility and intestinal bioactivity (DPP-IV inhibition and total GLP-1 release)
2025-01-01 Accardo, F.; Prandi, B.; Tedeschi, T.; Rodríguez-Gallego, E.; Ardévol, A.; Sforza, S.; Pinent, M.
Backbone-modified peptide nucleic acids: cellular uptake and anti-micro-RNA activity
2010-01-01 Corradini, R; Manicardi, A; Tedeschi, T.; Sforza, S; Fabbri, E; Bianchi, N; Brognara, E; Gambari, R; Marchelli, R
Bioactivity and peptide profile of whey protein hydrolysates obtained from Colombian double-cream cheese production and their products after gastrointestinal digestion
2021-01-01 Bustamante, S. Z.; Gonzalez, J. G.; Sforza, S.; Tedeschi, T.
Cellular Uptakes, Biostabilities and Anti-miR-210 Activities of Chiral Arginine-PNAs in Leukaemic K562 Cells
2012-01-01 Manicardi, Alex; Enrica, Fabbri; Tedeschi, Tullia; Sforza, Stefano; Nicoletta, Bianchi; Eleonora, Brognara; Roberto, Gambari; Marchelli, Rosangela; Corradini, Roberto
Changes in proteolysis and volatile fraction of nitrite-free Italian-type salami modified in formulation and processing
2024-01-01 Loffi, C.; Cirlini, M.; Cavalca, N.; Saccani, G.; Virgili, R.; Galaverna, G.; Tedeschi, T.
Characterization of defatted products obtained from the Parmigiano–Reggiano manufacturing chain: Determination of peptides and amino acids content and study of the digestibility and bioactive properties
2020-01-01 Buhler, S.; Riciputi, Y.; Perretti, G.; Caboni, M. F.; Dossena, A.; Sforza, S.; Tedeschi, T.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A Fmoc-based submonomeric strategy for the solid phase synthesis of optically pure chiral PNAs | 1-gen-2008 | Tedeschi, Tullia; Sforza, Stefano; F., Maffei; Corradini, Roberto; Marchelli, Rosangela | |
| A New Concept in Double Duplex DNA Invasion by Chiral PNAs which Simultaneously Depress PNA-PNA and Improve PNA-DNA Duplex Stability | 1-gen-2007 | Sforza, Stefano; Tedeschi, Tullia; Corradini, Roberto; Marchelli, Rosangela | |
| A novel approach based on enzymatic hydrolysis for the valorisation of edible Parmigiano Reggiano cheese rinds | 1-gen-2022 | Tedeschi, Tullia; Prandi, Barbara; Lolli, Veronica; Gasparini, Alessandra; Leni, Giulia; Loffi, Cecilia; Nocetti, Marco; Pizzamiglio, Valentina; Caligiani, Augusta | |
| A Peptide Nucleic Acid Embedding a Pseudopeptide Nuclear Localization Sequence in the Backbone Behaves as a Peptide Mimic | 1-gen-2010 | Sforza, Stefano; Tedeschi, Tullia; Calabretta, Alessandro; Corradini, Roberto; C., Camerin; R., Tonelli; A., Pession; Marchelli, Rosangela | |
| A PNA Microarray for Tomato Genotyping | 1-gen-2011 | Tedeschi, Tullia; Calabretta, Alessandro; Bencivenni, Mariangela; Manicardi, Alex; G., Corrado; M., Caramante; Corradini, Roberto; R., Rao; Sforza, Stefano; Marchelli, Rosangela | |
| A Pyrenyl-PNA Probe for DNA and RNA recognition | 1-gen-2010 | Tedeschi, Tullia; A., Tonelli; Sforza, Stefano; Corradini, Roberto; Marchelli, Rosangela | |
| Affinity and Selectivity of C2-And C5-Substituted "Chiral-Box" PNA in Solution and on Microarrays | 1-gen-2010 | Manicardi, Alex; Calabretta, Alessandro; Bencivenni, Mariangela; Tedeschi, Tullia; Sforza, Stefano; Corradini, Roberto; Marchelli, Rosangela | |
| Allergenicity of tropomyosin variants identified in the edible insect Hermetia illucens (black soldier fly) | 1-gen-2024 | Delfino, Danila; Prandi, Barbara; Ridolo, Erminia; Dellafiora, Luca; Pedroni, Lorenzo; Nicoletta, Francesca; Cavazzini, Davide; Sforza, Stefano; Tedeschi, Tullia; Folli, Claudia | |
| Amino acid profiles of hay-based diets in the Parmigiano-Reggiano cheese production area and the relationship with nitrogen use efficiency | 1-gen-2022 | Righi, Federico; Simoni, Marica; Cutroneo, Sara; Prandi, Barbara; Tedeschi, Tullia; Pitino, Rosario; Danese, Tommaso; Sforza, Stefano; van Amburgh, Mike | |
| Antioxidant capacity of water soluble extracts from Parmigiano-Reggiano cheese | 1-gen-2013 | Bottesini, Chiara; Paolella, Sara; Lambertini, Francesca; Galaverna, Gianni; Tedeschi, Tullia; Dossena, Arnaldo; Marchelli, Rosangela; Sforza, Stefano | |
| Arginine-based PNA microarrays for APOE genotyping | 1-gen-2009 | Calabretta, Alessandro; Tedeschi, Tullia; DI COLA, G.; Corradini, Roberto; Sforza, Stefano; Marchelli, Rosangela | |
| Assessing food authenticity through protein and metabolic markers | 1-gen-2022 | Prandi, B.; Righetti, L.; Caligiani, A.; Tedeschi, T.; Cirlini, M.; Galaverna, G.; Sforza, S. | |
| Assessment of Enzymatic Improvers in Flours Using LC-MS/MS Detection of Marker Tryptic Peptides | 1-gen-2020 | Prandi, B.; Lambertini, F.; Varani, M.; Faccini, A.; Suman, M.; Leporati, A.; Tedeschi, T.; Sforza, S. | |
| Assessment of Protein Quality and Digestibility in Plant-Based Meat Analogues | 1-gen-2024 | Cutroneo, Sara; Prandi, Barbara; Pellegrini, Nicoletta; Sforza, Stefano; Tedeschi, Tullia | |
| Assessment of the effects of soy varieties and processing on protein quality, digestibility and intestinal bioactivity (DPP-IV inhibition and total GLP-1 release) | 1-gen-2025 | Accardo, F.; Prandi, B.; Tedeschi, T.; Rodríguez-Gallego, E.; Ardévol, A.; Sforza, S.; Pinent, M. | |
| Backbone-modified peptide nucleic acids: cellular uptake and anti-micro-RNA activity | 1-gen-2010 | Corradini, R; Manicardi, A; Tedeschi, T.; Sforza, S; Fabbri, E; Bianchi, N; Brognara, E; Gambari, R; Marchelli, R | |
| Bioactivity and peptide profile of whey protein hydrolysates obtained from Colombian double-cream cheese production and their products after gastrointestinal digestion | 1-gen-2021 | Bustamante, S. Z.; Gonzalez, J. G.; Sforza, S.; Tedeschi, T. | |
| Cellular Uptakes, Biostabilities and Anti-miR-210 Activities of Chiral Arginine-PNAs in Leukaemic K562 Cells | 1-gen-2012 | Manicardi, Alex; Enrica, Fabbri; Tedeschi, Tullia; Sforza, Stefano; Nicoletta, Bianchi; Eleonora, Brognara; Roberto, Gambari; Marchelli, Rosangela; Corradini, Roberto | |
| Changes in proteolysis and volatile fraction of nitrite-free Italian-type salami modified in formulation and processing | 1-gen-2024 | Loffi, C.; Cirlini, M.; Cavalca, N.; Saccani, G.; Virgili, R.; Galaverna, G.; Tedeschi, T. | |
| Characterization of defatted products obtained from the Parmigiano–Reggiano manufacturing chain: Determination of peptides and amino acids content and study of the digestibility and bioactive properties | 1-gen-2020 | Buhler, S.; Riciputi, Y.; Perretti, G.; Caboni, M. F.; Dossena, A.; Sforza, S.; Tedeschi, T. |