BABBAR, Neha

BABBAR, Neha  

Dipartimento di Scienze degli Alimenti (attivo dal 20/07/2012 al 31/12/2016)  

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Risultati 1 - 9 di 9 (tempo di esecuzione: 0.012 secondi).
Titolo Data di pubblicazione Autore(i) File
Composition of pectins from food waste to be used in bulk feed and as feed additives 1-gen-2014 Baldassarre, S; Sforza, S; Prandi, B; Santarelli, M; Babbar, N; Elst, K; Gatti, M; Sforza, S
Continuous production of pectic oligosaccharides from onion skins with an enzyme membrane reactor 1-gen-2018 Baldassarre, Stefania; Babbar, Neha; Van Roy, Sandra; Dejonghe, Winnie; Maesen, Miranda; Sforza, Stefano; Elst, Kathy
Continuous production of pectic oligosaccharides from sugar beet pulp in a cross flow continuous enzyme membrane reactor 1-gen-2018 Elst, Kathy; Babbar, Neha; Van Roy, Sandra; Baldassarre, Stefania; Dejonghe, Winnie; Maesen, Miranda; Sforza, Stefano
Effect of Extraction Conditions on the Saccharide (Neutral and Acidic) Composition of the Crude Pectic Extract from Various Agro-Industrial Residues 1-gen-2016 Babbar, Neha; Roy, Sandra Van; Wijnants, Marc; Dejonghe, Winnie; Caligiani, Augusta; Sforza, Stefano; Elst, Kathy
Enzymatic pectic oligosaccharides (POS) production from sugar beet pulp using response surface methodology 1-gen-2017 Babbar, Neha; Dejonghe, Winnie; Sforza, Stefano; Elst, Kathy
Enzymatic production of pectic oligosaccharides from onion skins 1-gen-2016 Babbar, Neha; Baldassarre, Stefania; Maesen, Miranda; Prandi, Barbara; Dejonghe, Winnie; Sforza, Stefano; Elst, Kathy
Pectic oligosaccharides from agricultural by-products: production, characterization and health benefits 1-gen-2016 Babbar, Neha; Dejonghe, Winnie; Gatti, Monica; Sforza, Stefano; Elst, Kathy
Pectin oligosaccharides from sugar beet pulp: Molecular characterization and potential prebiotic activity 1-gen-2018 Prandi, Barbara; Baldassarre, Stefania; Babbar, Neha; Bancalari, Elena; Vandezande, Pieter; Hermans, David; Bruggeman, Geert; Gatti, Monica; Elst, Kathy; Sforza, Stefano
Production, characterization and prebiotic potential of pectic oligosaccharides (POS) from onion hulls waste stream 1-gen-2016 Baldassarre, S; Babbar, N; Prandi, B; Van Roy, S; Gatti, M; Elst, K; Sforza, S