Sfoglia per Autore
Storage-time effects on olive oil DNA assessed by Amplified Fragments Length Polymorphisms
2010-01-01 Pafundo, Simona; M., Busconi; Agrimonti, Caterina; C., Fogher; Marmiroli, Nelson
Applicability of SSR markers to the traceability of monovarietal olive oils.
2011-01-01 Vietina, Michelangelo; Agrimonti, Caterina; Marmiroli, Nelson; Bonas, U.; Marmiroli, Marta
Characterization of Calabria and Sardinia myrtle using genetic, chemical and biological markers.
2011-01-01 Agrimonti, Caterina; Poli, F.; Sacchetti, G.; Conforti, F.; Statti, G.; Marmiroli, Nelson
The use of food genomics to ensure the traceability of olive oil
2011-01-01 Agrimonti, Caterina; Vietina, Michelangelo; Pafundo, Simona; Marmiroli, Nelson
Assessment of genetic variation in Sicilian Helichrysum (Asteraceae) and implication to germplasm conservation.
2011-01-01 Marmiroli, Nelson; Scialabba, A.; Agrimonti, Caterina
La tracciabilità del DNA, una lente magica che rende visibili qualità altrimenti non viste degli alimentiTraceability of DNA: the magic lens which helps seeing qualities of food unseen
2011-01-01 Agrimonti, Caterina; Marmiroli, Nelson
DNA extraction and analysis from feeds and foods: a tool for traceability.
2011-01-01 Agrimonti, Caterina; Marmiroli, Nelson
Applicability of SSR markers to the traceability of monovarietal olive oils.
2011-01-01 Vietina, Michelangelo; Agrimonti, Caterina; Marmiroli, Nelson; Bonas, U.; Marmiroli, Marta
Detection of plant oil DNA using high resolution melting (HRM) post PCR analysis: A tool for disclosure of olive oil adulteration.
2013-01-01 Vietina, Michelangelo; Agrimonti, Caterina; Marmiroli, Nelson
Development of a multiplex real time PCR to detect thermophilic lactic acid bacteria in natural whey starters
2013-01-01 Bottari, Benedetta; Agrimonti, Caterina; Gatti, Monica; Neviani, Erasmo; Marmiroli, Nelson
A Real Time PCR/SYBR Green I method for the rapid quantification of Salmonella enterica in poultry meat
2013-01-01 Agrimonti, Caterina; Bortolazzi, Laura; Maestri, Elena; Sanangelantoni, Anna Maria; Marmiroli, Nelson
A quadruplex PCR (qxPCR) assay for adulteration in dairy products
2015-01-01 Agrimonti, Caterina; Pirondini, Andrea; Marmiroli, Marta; Marmiroli, Nelson
Characterization of mutants tolerant to cadmium sulphide quantum dots
2017-01-01 Caldara, Marina; Agrimonti, Caterina; Zappetini, Andrea; Marmiroli, Nelson
Application of real-time PCR (qPCR) for characterization of microbial populations and type of milk in dairy food products
2017-01-01 Agrimonti, Caterina; Bottari, Benedetta; Sardaro, Maria Luisa Savo; Marmiroli, Nelson
Nucleo-mitochondrial interaction of yeast in response to cadmium sulfide quantum dot exposure
2017-01-01 Pasquali, Francesco; Agrimonti, Caterina; Pagano, Luca; Zappettini, Andrea; Villani, Marco; Marmiroli, Marta; White, JASON CHRISTOPHER; Marmiroli, Nelson
PCR analysis of experimental and commercial wines by means of nuclear and chloroplast SSRs
2018-01-01 Agrimonti, Caterina; Marmiroli, Nelson
A novel β-propeller phytase from the dioxin-degrading bacterium Sphingomonas wittichii RW-1
2018-01-01 Sanangelantoni, Anna Maria; Malatrasi, Marina; Trivelloni, Elisa; Visioli, Giovanna; Agrimonti, Caterina
Simultaneous enumeration of Campylobacter jejuni and Salmonella enterica genome equivalents by melting curve analysis following duplex real time PCR in the presence of SYBR Green
2018-01-01 Agrimonti, Caterina; Sanangelantoni, Anna Maria; Marmiroli, Nelson
Corrigendum to “Development of a multiplex real time PCR to detect thermophilic lactic acid bacteria in natural whey starters” (Development of a multiplex real time PCR to detect thermophilic lactic acid bacteria in natural whey starters (2013) 160(3) (290–297), (S0168160512005466), (10.1016/j.ijfoodmicro.2012.10.011))
2019-01-01 Bottari, B.; Agrimonti, C.; Gatti, M.; Neviani, E.; Marmiroli, N.
Smart agriculture for food quality: facing climate change in the 21st century
2020-01-01 Agrimonti, Caterina; Lauro, Marta; Visioli, Giovanna
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