FAVARI, CLAUDIA

FAVARI, CLAUDIA  

Dipartimento di Scienze degli Alimenti e del Farmaco  

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Titolo Data di pubblicazione Autore(i) File
(Poly)phenolic compounds and gut microbiome: new opportunities for personalized nutrition 1-gen-2022 Narduzzi, Luca; Agulló, Vicente; Favari, Claudia; Tosi, Nicole; Mignogna, Cristiana; Crozier, Alan; Del Rio, Daniele; Mena, Pedro
A double-blinded, randomized, parallel intervention to evaluate biomarker-based nutrition plans for weight loss: The PREVENTOMICS study 1-gen-2022 Aldubayan, Mona A; Pigsborg, Kristina; Gormsen, Sophia M O; Serra, Francisca; Palou, Mariona; Galmés, Sebastià; Palou-March, Andreu; Favari, Claudia; Wetzels, Mart; Calleja, Alberto; Rodríguez Gómez, Miguel Angel; Castellnou, María Guirro; Caimari, Antoni; Galofré, Mar; Suñol, David; Escoté, Xavier; Alcaide-Hidalgo, Juan María; M Del Bas, Josep; Gutierrez, Biotza; Krarup, Thure; Hjorth, Mads F; Magkos, Faidon
An: In vitro exploratory study of dietary strategies based on polyphenol-rich beverages, fruit juices and oils to control trimethylamine production in the colon 1-gen-2018 Bresciani, L.; Dall'Asta, M.; Favari, C.; Calani, L.; Del Rio, D.; Brighenti, F.
Antimicrobial and fermentation potential of Himanthalia elongata for food applications 1-gen-2020 Martelli, Francesco; Favari, Claudia; Pedro, Mena; Guazzetti, Stefano; Ricci, Annalisa; DEL RIO, Daniele; Lazzi, Camilla; Neviani, Erasmo; Bernini, Valentina
Coffee bioactive n-methylpyridinium attenuates tumor necrosis factor (Tnf)-α-mediated insulin resistance and inflammation in human adipocytes 1-gen-2021 Quarta, S.; Scoditti, E.; Carluccio, M. A.; Calabriso, N.; Santarpino, G.; Damiano, F.; Siculella, L.; Wabitsch, M.; Verri, T.; Favari, C.; Del Rio, D.; Mena, P.; De Caterina, R.; Massaro, M.
Comparative metabolite fingerprinting of legumes using LC-MS-based untargeted metabolomics 1-gen-2019 Llorach, Rafael; Favari, Claudia; Alonso, David; Garcia-Aloy, Mar; Andres-Lacueva, Cristina; Urpi-Sarda, Mireia
Daily consumption of cranberry improves endothelial function in healthy adults: a double blind randomized controlled trial 1-gen-2022 Heiss, Christian; Istas, Geoffrey; Feliciano, Rodrigo P; Weber, Timon; Wang, Brian; Favari, Claudia; Mena, Pedro; Del Rio, Daniele; Rodriguez-Mateos, Ana
Dietary phytoestrogens and biomarkers of their intake in relation to cancer survival and recurrence: a comprehensive systematic review with meta-analysis 1-gen-2021 Micek, A.; Godos, J.; Brzostek, T.; Gniadek, A.; Favari, C.; Mena, P.; Libra, M.; Del Rio, D.; Galvano, F.; Grosso, G.
Flavan‐3‐ols: Catechins and Proanthocyanidins 1-gen-2020 Favari, Claudia; Pedro, Mena; Curti, Claudio; DEL RIO, Daniele; Donato Angelino, And
In vitro (poly)phenol catabolism of unformulated- and phytosome-formulated cranberry (Vaccinium macrocarpon) extracts 1-gen-2021 Bresciani, L.; Di Pede, G.; Favari, C.; Calani, L.; Francinelli, V.; Riva, A.; Petrangolini, G.; Allegrini, P.; Mena, P.; Del Rio, D.
Kinetic profile and urinary excretion of phenyl-γ-valerolactones upon consumption of cranberry: A dose-response relationship 1-gen-2020 Favari, C.; Mena, P.; Curti, C.; Istas, G.; Heiss, C.; Del Rio, D.; Rodriguez-Mateos, A.
Metabolomic Changes after Coffee Consumption: New Paths on the Block 1-gen-2021 Favari, Claudia; Righetti, Laura; Tassotti, Michele; Gethings, Lee A; Martini, Daniela; Rosi, Alice; Antonini, Monica; Rubert, Josep; Manach, Claudine; Cas, Alessandra Dei; Bonadonna, Riccardo; Brighenti, Furio; Dall'Asta, Chiara; Mena, Pedro; Rio, Daniele Del
Metabotypes of flavan-3-ol colonic metabolites after cranberry intake: elucidation and statistical approaches 1-gen-2022 Mena, P.; Favari, C.; Acharjee, A.; Chernbumroong, S.; Bresciani, L.; Curti, C.; Brighenti, F.; Heiss, C.; Rodriguez-Mateos, A.; Del Rio, D.
Occurrence, Bioavailability and Metabolism of Berry (Poly)Phenols 1-gen-2022 Favari, Claudia; DI PEDE, Giuseppe; Bresciani, Letizia; Mazyad Almutairi, Tahani; DEL RIO, Daniele; Crozier, Alan
Omics biomarkers and an approach for their practical implementation to delineate health status for personalized nutrition strategies 1-gen-2023 Keijer, J.; Escote, X.; Galmes, S.; Palou-March, A.; Serra, F.; Aldubayan, M. A.; Pigsborg, K.; Magkos, F.; Baker, E. J.; Calder, P. C.; Goralska, J.; Razny, U.; Malczewska-Malec, M.; Sunol, D.; Galofre, M.; Rodriguez, M. A.; Canela, N.; Malcic, R. G.; Bosch, M.; Favari, C.; Mena, P.; Del Rio, D.; Caimari, A.; Gutierrez, B.; del Bas, J. M.
The effect of formulation of curcuminoids on their metabolism by human colonic microbiota 1-gen-2020 Bresciani, L.; Favari, C.; Calani, L.; Francinelli, V.; Riva, A.; Petrangolini, G.; Allegrini, P.; Mena, P.; Del Rio, D.
Unravelling phenolic metabotypes in the frame of the COMBAT study, a randomized, controlled trial with cranberry supplementation 1-gen-2023 Tosi, N.; Favari, C.; Bresciani, L.; Flanagan, E.; Hornberger, M.; Narbad, A.; Del Rio, D.; Vauzour, D.; Mena, P.