Nome |
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Effect of chestnut flour supplementation on physico-chemical properties and volatiles in breadmaking, file e177fbc4-3c8c-50b0-e053-d805fe0adaee
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879
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Masked mycotoxins: A review., file e177fbc4-3ab9-50b0-e053-d805fe0adaee
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117
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Physicochemical and microbiological quality of sous-vide-processed carrots and Brussels sprouts, file e177fbc4-3358-50b0-e053-d805fe0adaee
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76
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Impact of Naturally Contaminated Substrates on Alphitobius diaperinus and Hermetia illucens: Uptake and Excretion of Mycotoxins, file e177fbc6-96aa-50b0-e053-d805fe0adaee
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70
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Thinking Out of the Box: On the Ability of Zea mays L. to Biotrasform Aflatoxin B1 Into Its Modified Forms, file e177fbc7-06e1-50b0-e053-d805fe0adaee
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58
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LC/ESI-MS/MS analysis outlines the different fumonisin patterns produced by F. verticillioides in culture media and in maize kernels., file e177fbc4-3284-50b0-e053-d805fe0adaee
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54
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Sampling Techniques for the Determination of Mycotoxins in
Food Matrices, file e177fbc4-33ba-50b0-e053-d805fe0adaee
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54
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Are tropane alkaloids present in organic foods? Detection of scopolamine and atropine in organic buckwheat ( Fagopyron esculentum L.) products by UHPLC–MS/MS, file e177fbc7-4e79-50b0-e053-d805fe0adaee
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52
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Co-occurrence and combinatory effects of alternaria mycotoxins and other xenobiotics of food origin: Current scenario and future perspectives, file e177fbc6-b4f3-50b0-e053-d805fe0adaee
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48
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Volatile Fingerpriting of Chestnut flours from traditional Emilia Romagna (Italy) cultivars, file e177fbc4-2d47-50b0-e053-d805fe0adaee
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36
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Acrylamide reduction strategy in combination with deoxynivalenol mitigation in industrial biscuits production, file e177fbc6-b142-50b0-e053-d805fe0adaee
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36
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Persistence of the antagonistic effects of a natural mixture of Alternaria mycotoxins on the estrogen-like activity of human feces after anaerobic incubation, file e177fbc7-e9fb-50b0-e053-d805fe0adaee
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34
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Hyphenated chromatographic techniques for structural characterization and determination of masked mycotoxins, file e177fbc4-33b4-50b0-e053-d805fe0adaee
|
32
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Identification and characterization of ancient Italian chestnut using nuclear microsatellite markers, file e177fbc4-3686-50b0-e053-d805fe0adaee
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32
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Mycotoxins from Alternaria: Toxicological Implications, file e177fbc4-4070-50b0-e053-d805fe0adaee
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32
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Influence of the industrial process from caryopsis to cornmeal semolina on levels of fumonisins and their masked forms, file e177fbc4-4013-50b0-e053-d805fe0adaee
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30
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Volatile profile of elderberry juice: Effect of lactic acid fermentation using L. plantarum, L. rhamnosus and L. casei strains, file e177fbc7-7286-50b0-e053-d805fe0adaee
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28
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Evolutionary Wheat Populations in High-Quality Breadmaking as a Tool to Preserve Agri-Food Biodiversity, file e177fbc7-defe-50b0-e053-d805fe0adaee
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28
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Masked Mycotoxins Are Efficiently Hydrolyzed by Human Colonic
Microbiota Releasing Their Aglycones, file e177fbc4-38d7-50b0-e053-d805fe0adaee
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27
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A simple and reliable liquid chromatography-tandem mass spectrometry method for the determination of aflatoxin M(1) in milk., file e177fbc4-3ab8-50b0-e053-d805fe0adaee
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27
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Plant organ cultures as masked mycotoxin biofactories: Deciphering the fate of zearalenone in micropropagated durum wheat roots and leaves, file e177fbc6-af92-50b0-e053-d805fe0adaee
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27
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Altitude effects on fruit morphology and flour composition of two chestnut cultivars, file e177fbc4-3f16-50b0-e053-d805fe0adaee
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26
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Formulation and processing factors affecting trichothecene mycotoxins within industrial biscuit-making, file e177fbc5-d49f-50b0-e053-d805fe0adaee
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26
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Masked fumonisins in processed food: co-occurrence of hidden and bound forms and their stability under digestive conditions., file e177fbc4-33b5-50b0-e053-d805fe0adaee
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25
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Alternaria toxins as casein kinase 2 inhibitors and possible consequences for estrogenicity: a hybrid in silico/in vitro study, file e177fbc7-1229-50b0-e053-d805fe0adaee
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22
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A molecular insight into the lipid changes of pig Longissimus thoracis muscle following dietary supplementation with functional ingredients, file e177fbc7-fec8-50b0-e053-d805fe0adaee
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22
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Composizione chimica di frutti e farine di alcune cultivar di castagno (Castanea sativa Mill.) in Emilia Romagna, file e177fbc4-1fd7-50b0-e053-d805fe0adaee
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18
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Occurrence of deoxynivalenol and deoxynivalenol-3-glucoside in durum wheat, file e177fbc4-397c-50b0-e053-d805fe0adaee
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18
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Fatty acid esters of fumonisins: first evidence of their presence in maize, file e177fbc4-397d-50b0-e053-d805fe0adaee
|
17
|
The geek and the chemist: Antioxidant capacity measurements by DPPH assay in beverages using open source tools, consumer electronics and 3D printing, file e177fbc7-6205-50b0-e053-d805fe0adaee
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17
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A simple and reliable liquid chromatography-tandem mass spectrometry method for determination of ochratoxin A in hard cheese, file e177fbc4-397e-50b0-e053-d805fe0adaee
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16
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Untargeted metabolomics based on ultra-high-performance liquid chromatography–high-resolution mass spectrometry merged with chemometrics: A new predictable tool for an early detection of mycotoxins, file e177fbc7-60f0-50b0-e053-d805fe0adaee
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16
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Phytochemical Profiling of Flavonoids, Phenolic Acids, Terpenoids, and Volatile Fraction of a Rosemary (Rosmarinus officinalis L.) Extract, file e177fbc5-3a81-50b0-e053-d805fe0adaee
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15
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A simple and reliable liquid chromatography-tandem mass spectrometry method for the determination of aflatoxin B1in feed, file e177fbc4-4012-50b0-e053-d805fe0adaee
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14
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Oxylipins from both pathogen and host antagonize jasmonic acid-mediated defence via the 9-lipoxygenase pathway in Fusarium verticillioides infection of maize, file e177fbc6-3b62-50b0-e053-d805fe0adaee
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14
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Plant biotransformation of T2 and HT2 toxin in cultured organs of Triticum durum Desf, file e177fbc6-931c-50b0-e053-d805fe0adaee
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14
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Cyclodextrins can entrap zearalenone-14-glucoside: Interaction of the masked mycotoxin with cyclodextrins and cyclodextrin bead polymer, file e177fbc6-b140-50b0-e053-d805fe0adaee
|
14
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High resolution-ion mobility mass spectrometry as an additional powerful tool for structural characterization of mycotoxin metabolites, file e177fbc7-5c06-50b0-e053-d805fe0adaee
|
14
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Valutazione della variabilità genetica di Castanea sativa Mill. nell’Appennino parmense attraverso marcatori SSR, file e177fbc4-1fd5-50b0-e053-d805fe0adaee
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11
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In vitro interactions of Alternaria mycotoxins, an emerging class of food contaminants, with the gut microbiota: a bidirectional relationship, file e177fbc7-9c38-50b0-e053-d805fe0adaee
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11
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Cornmeal and starch influence the dynamic of fumonisin B, A and C production and masking in Fusarium verticillioides and F. proliferatum, file e177fbc4-38d6-50b0-e053-d805fe0adaee
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10
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Fusarium verticillioides and maize interaction in vitro: Relationship between oxylipin cross-talk and fumonisin synthesis, file e177fbc4-397b-50b0-e053-d805fe0adaee
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10
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Development of a simple and high-throughput method for detecting aflatoxins production in culture media., file e177fbc4-2c61-50b0-e053-d805fe0adaee
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9
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Fumonisins B, A and C profile and masking in Fusarium verticillioides strains on fumonisin-inducing and maize-based media, file e177fbc4-33fe-50b0-e053-d805fe0adaee
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9
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Assessing the hydrolytic fate of the masked mycotoxin zearalenone-14-glucoside–A warning light for the need to look at the “maskedome”, file e177fbc5-5de3-50b0-e053-d805fe0adaee
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9
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Hazard Assessment Through Hybrid In Vitro/In Silico Approach: The Case of Zearalenon, file e177fbc7-0dd2-50b0-e053-d805fe0adaee
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9
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On the masked mycotoxin zearalenone-14-glucoside. Does the mask truly hide?, file e177fbc5-1657-50b0-e053-d805fe0adaee
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8
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Interaction of mycotoxin alternariol with serum albumin, file e177fbc6-b144-50b0-e053-d805fe0adaee
|
8
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Italian hop germplasm: Characterization of wild Humulus lupulus L. genotypes from Northern Italy by means of phytochemical, morphological traits and multivariate data analysis, file e177fbc4-9e64-50b0-e053-d805fe0adaee
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7
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Development of a new high-performance liquid chromatography method with diode array and electrospray ionization-mass spectrometry detection for the metabolite fingerprinting of bioactive compounds in Humulus lupulus L, file e177fbc4-a0f6-50b0-e053-d805fe0adaee
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7
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Volatile profile of elderberry juice: Effect of lactic acid fermentation using L. plantarum, L. rhamnosus and L. casei strains, file e177fbc6-9ed5-50b0-e053-d805fe0adaee
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7
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Preventing the Interaction between Coronaviruses Spike Protein and Angiotensin I Converting Enzyme 2: An In Silico Mechanistic Case Study on Emodin as a Potential Model Compound, file e177fbc7-0ca6-50b0-e053-d805fe0adaee
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7
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Structural Similarity with Cholesterol Reveals Crucial Insights into Mechanisms Sustaining the Immunomodulatory Activity of the Mycotoxin Alternariol, file e177fbc7-0dc3-50b0-e053-d805fe0adaee
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7
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Influenza dell’altitudine sulla composizione chimica e sulla morfologia di due varietà di castagno (Castanea sativa Mill.), file e177fbc4-1fd6-50b0-e053-d805fe0adaee
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5
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Role of Maize Hybrids and Their Chemical Composition in Fusarium Infection and Fumonisin Production, file e177fbc4-2c62-50b0-e053-d805fe0adaee
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5
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Rapid authentication of European sea bass (Dicentrarchus labrax L.) according to production method, farming system, and geographical origin by near infrared spectroscopy coupled with chemometrics, file e177fbc6-72a3-50b0-e053-d805fe0adaee
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5
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Solid state lactic acid fermentation: A strategy to improve wheat bran functionality, file e177fbc6-9c68-50b0-e053-d805fe0adaee
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5
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Risk Assessment of RYR Food Supplements: Perception vs. Reality, file e177fbc7-b0cb-50b0-e053-d805fe0adaee
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5
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A target fishing study to spot possible biological targets of fusaric acid: Inhibition of protein kinase-A and insights on the underpinning mechanisms, file e177fbc7-fe46-50b0-e053-d805fe0adaee
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5
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A novel time/temperature approach to sous vide cooking of beef muscle, file e177fbc4-0832-50b0-e053-d805fe0adaee
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3
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Careful with that axe, gene, genome perturbation after a PEG-mediated protoplast transformation in Fusarium verticillioides, file e177fbc5-cbbd-50b0-e053-d805fe0adaee
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3
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Appropriateness to set a group health-based guidance value for fumonisins and their modified forms, file e177fbc6-adfe-50b0-e053-d805fe0adaee
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3
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High resolution-ion mobility mass spectrometry as an additional powerful tool for structural characterization of mycotoxin metabolites, file e177fbc7-06d7-50b0-e053-d805fe0adaee
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3
|
Phylogeny and mycotoxin profile of pathogenic fusarium species isolated from sudden decline syndrome and leaf wilt symptoms on date palms (Phoenix dactylifera) in tunisia, file e177fbc7-45eb-50b0-e053-d805fe0adaee
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3
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A Hybrid In Silico/In Vitro Target Fishing Study to Mine Novel Targets of Urolithin A and B: A Step Towards a Better Comprehension of their Estrogenicity, file e177fbc7-9179-50b0-e053-d805fe0adaee
|
3
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Short-term storage evaluation of quality and antioxidant capacity
in chestnut-wheat bread, file e177fbc4-0842-50b0-e053-d805fe0adaee
|
2
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Durum wheat (Triticum Durum Desf.) lines show different abilities to form masked mycotoxins under greenhouse conditions, file e177fbc4-397a-50b0-e053-d805fe0adaee
|
2
|
Effect of dry-cured ham maturation time on simulated gastrointestinal digestion: Characterization of the released peptide fraction, file e177fbc4-a1ca-50b0-e053-d805fe0adaee
|
2
|
null, file e177fbc5-d0db-50b0-e053-d805fe0adaee
|
2
|
Risks for animal health related to the presence of zearalenone and its modified forms in feed, file e177fbc5-d2e3-50b0-e053-d805fe0adaee
|
2
|
Ion mobility-derived collision cross section database: Application to mycotoxin analysis, file e177fbc6-3b60-50b0-e053-d805fe0adaee
|
2
|
The geek and the chemist: Antioxidant capacity measurements by DPPH assay in beverages using open source tools, consumer electronics and 3D printing, file e177fbc7-6358-50b0-e053-d805fe0adaee
|
2
|
Multi-mycotoxin determination in plant-based meat alternatives and exposure assessment, file 01e55241-e527-4d4d-a6c6-3a165ba6c216
|
1
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Mycotoxin occurrence in kernels and straws of wheat, barley, and tritordeum, file 24b44349-4eb0-49d7-8994-f9a7e6044bdc
|
1
|
Characterization of antioxidant compounds of red and white rice and changes in total antioxidant capacity during processing, file e177fbc4-1407-50b0-e053-d805fe0adaee
|
1
|
Dietary exposure to fumonisins and evaluation of nutrient intake in a group of adult celiac patients on a gluten-free diet., file e177fbc4-2945-50b0-e053-d805fe0adaee
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1
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Durum and soft wheat flours in sourdough and straight-dough bread-making, file e177fbc4-cf39-50b0-e053-d805fe0adaee
|
1
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null, file e177fbc4-efcf-50b0-e053-d805fe0adaee
|
1
|
Degradation of aflatoxins by means of laccases from trametes versicolor: An in silico insight, file e177fbc5-d02a-50b0-e053-d805fe0adaee
|
1
|
An in silico perspective on the toxicodynamic of tetrodotoxin and analogues – A tool for supporting the hazard identification, file e177fbc5-d0d9-50b0-e053-d805fe0adaee
|
1
|
Untargeted metabolomics based on ultra-high-performance liquid chromatography–high-resolution mass spectrometry merged with chemometrics: A new predictable tool for an early detection of mycotoxins, file e177fbc5-d233-50b0-e053-d805fe0adaee
|
1
|
In silico analysis sheds light on the structural basis underlying the ribotoxicity of trichothecenes—A tool for supporting the hazard identification process, file e177fbc5-d2c7-50b0-e053-d805fe0adaee
|
1
|
Mycotoxins and Nuclear Receptors: A Still Underexplored Issue, file e177fbc5-d6f8-50b0-e053-d805fe0adaee
|
1
|
Forthcoming Challenges in Mycotoxins Toxicology Research for Safer Food—A Need for Multi-Omics Approach, file e177fbc5-d9c1-50b0-e053-d805fe0adaee
|
1
|
Application and optimization of air/steam cooking on selected vegetables: impact on physical and antioxidant properties, file e177fbc6-0cd8-50b0-e053-d805fe0adaee
|
1
|
On the Mechanism of Action of Anti-Inflammatory Activity of Hypericin: An In Silico Study Pointing to the Relevance of Janus Kinases Inhibition, file e177fbc6-5bcf-50b0-e053-d805fe0adaee
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1
|
Analytical issue related to fumonisins: A matter of sample comminution?, file e177fbc6-af90-50b0-e053-d805fe0adaee
|
1
|
Zearalenone Uptake and Biotransformation in Micropropagated Triticum durum Desf. Plants: A Xenobolomic Approach, file e177fbc6-b66e-50b0-e053-d805fe0adaee
|
1
|
A computational study toward the “personalized” activity of alternariol – Does it matter for safe food at individual level?, file e177fbc6-b923-50b0-e053-d805fe0adaee
|
1
|
A Workflow for the Identification of Mycotoxin Metabolites Using Liquid Chromatography–Ion Mobility-Mass Spectrometry, file e177fbc6-bc2f-50b0-e053-d805fe0adaee
|
1
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Metabolomic Changes after Coffee Consumption: New Paths on the Block, file e177fbc6-f972-50b0-e053-d805fe0adaee
|
1
|
Effects of natural antioxidants and pentachlorobiphenyl (PCB126) on the modulation of aflatoxin B1 (AFB1) cytotoxicity and metabolism in a bovine mammary epithelial cell line, file e177fbc7-0788-50b0-e053-d805fe0adaee
|
1
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Interaction of zearalenone-14-sulfate with cyclodextrins and the removal of the modified mycotoxin from aqueous solution by beta-cyclodextrin bead polymer, file e177fbc7-0c9b-50b0-e053-d805fe0adaee
|
1
|
Gut microbiota and undigested food constituents modify toxin composition and suppress the genotoxicity of a naturally occurring mixture of Alternaria toxins in vitro, file e177fbc7-0dc7-50b0-e053-d805fe0adaee
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1
|
Mitigation of marine toxins by interactions with bacteria: The case of okadaic acid and tetrodotoxin, file e177fbc7-3b31-50b0-e053-d805fe0adaee
|
1
|
A target fishing study to spot possible biological targets of fusaric acid: Inhibition of protein kinase-A and insights on the underpinning mechanisms, file e177fbc7-9c3a-50b0-e053-d805fe0adaee
|
1
|
Food processing contaminants: Dietary exposure to 3-MCPD and glycidol and associated burden of disease for Italian consumers, file f60fa0f6-5e90-471c-b5da-a1b10cbc3bac
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1
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A Computational Inter-Species Study on Safrole Phase I Metabolism-Dependent Bioactivation: A Mechanistic Insight into the Study of Possible Differences among Species, file fc2a0e70-687b-4c48-8bea-2d838ad5417c
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1
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Totale |
2.302 |