Characterization and Valorization of the Agricultural Waste Obtained from Lavandula Steam Distillation for Its Reuse in the Food and Pharmaceutical Fields / Truzzi, E., Chaouch, M.A., Rossi, G., Tagliazucchi, L., Bertelli, D., Benvenuti, S.. - In: MOLECULES. - ISSN 1420-3049. - 27:5(2022). [10.3390/molecules27051613]
Characterization and Valorization of the Agricultural Waste Obtained from Lavandula Steam Distillation for Its Reuse in the Food and Pharmaceutical Fields
Tagliazucchi, Lorenzo;
2022-01-01
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