The Crop Load Affects Brown Rot Progression in Fruit Orchards: High Fruit Densities Facilitate Fruit Exposure to Spores but Reduce the Infection Rate by Decreasing Fruit Growth and Cuticle Cracking / Bellingeri, M; Quilot-Turion, B; Oliveira Lino, L; Bevacqua, D. - In: FRONTIERS IN ECOLOGY AND EVOLUTION. - ISSN 2296-701X. - 5:(2018). [10.3389/fevo.2017.00170]
The Crop Load Affects Brown Rot Progression in Fruit Orchards: High Fruit Densities Facilitate Fruit Exposure to Spores but Reduce the Infection Rate by Decreasing Fruit Growth and Cuticle Cracking
Bellingeri M;
2018-01-01
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