: Food fermentation has been used for thousands of years for food preservation [...].
New Insights into Food Fermentation / Lindner, J. D. D.; Bernini, V.. - In: FOODS. - ISSN 2304-8158. - 11:3(2022), p. 283.283. [10.3390/foods11030283]
New Insights into Food Fermentation
Bernini V.
2022-01-01
Abstract
: Food fermentation has been used for thousands of years for food preservation [...].File in questo prodotto:
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