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Glycemic response and the glycemic index of foods: More remains to be seen on the second-meal effect of proteins / Brighenti, F., Kendall, C.W.C., Augustin, L.S.A., Brouns, F.J.P.H., La Vecchia, C., Salas-Salvadó, J., Riccardi, G.. - In: THE AMERICAN JOURNAL OF CLINICAL NUTRITION. - ISSN 0002-9165. - 107:5(2018), pp. 845-846. [10.1093/ajcn/nqy030]

Glycemic response and the glycemic index of foods: More remains to be seen on the second-meal effect of proteins

Brighenti, Furio;
2018-01-01
2018
Glycemic response and the glycemic index of foods: More remains to be seen on the second-meal effect of proteins / Brighenti, F., Kendall, C.W.C., Augustin, L.S.A., Brouns, F.J.P.H., La Vecchia, C., Salas-Salvadó, J., Riccardi, G.. - In: THE AMERICAN JOURNAL OF CLINICAL NUTRITION. - ISSN 0002-9165. - 107:5(2018), pp. 845-846. [10.1093/ajcn/nqy030]
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11381/2848773
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