Fluctuation of isoflavone concentration in soybean varieties under conventional and organic farming / Barion, G., Hewidy, M.M.R., Mosca, G., Zanetti, F., Vamerali, T.. - 3 Supplement:(2008), pp. 407-408. (“Multi-functional Agriculture - Agriculture as a Resource for Energy and Environmental Preservation” Bologna (Italy) 15-19 September 2008).
Fluctuation of isoflavone concentration in soybean varieties under conventional and organic farming
VAMERALI, Teofilo
2008-01-01
File in questo prodotto:
Non ci sono file associati a questo prodotto.
I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.


