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WONGPRAWMAS, RUNGSARAN

WONGPRAWMAS, RUNGSARAN  

Dipartimento di Scienze degli Alimenti e del Farmaco  

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Titolo Data di pubblicazione Autore(i) File
A multi-stakeholder perspective on the adoption of Good Agricultural Practices in the Thai fresh produce industry 1-gen-2015 Wongprawmas, Rungsaran; Canavari, Maurizio; Waisarayutt, C.
A Path Model of the Intention to Adopt Variable Rate Irrigation in Northeast Italy 1-gen-2021 Canavari, Maurizio; Medici, Marco; Wongprawmas, Rungsaran; Xhakollari, Vilma; Russo, Silvia
Attitudes and preferences of Kosovar consumers towards quality and origin of meat 1-gen-2018 Wongprawmas, Rungsaran; Canavari, Maurizio; Imami, Drini; Gjonbalaj, Mujë; Gjokaj, Ekrem
Can information affect sensory perceptions? Evidence from a survey on Italian organic food consumers 1-gen-2018 Asioli, Daniele; Wongprawmas, Rungsaran; Pignatti, Erika; Canavari, Maurizio
Consumer Preferences, Marketing Problems and Opportunities for Non-EU-based GIs: Experiences for Brazil, Serbia and Thailand 1-gen-2017 Canavari, Maurizio; Mofokeng, RAYMOND HILARY; de Souza, Adriana L.; Piva Hartmann, Paulo V.; Radic, Ivana; Wongprawmas, Rungsaran
Consumers' Willingness-to-Pay for Food Safety Labels in an Emerging Market: The Case of Fresh Produce in Thailand 1-gen-2017 Wongprawmas, Rungsaran; Canavari, Maurizio
Consumers’ Preferences and Willingness-To-Pay for Misfit Vegetables 1-gen-2016 DI MURO, Marcello; Wongprawmas, Rungsaran; Canavari, Maurizio
Customers’ Preferences for Different Processed Tomato Categories in Food Service 1-gen-2017 Tisselli, Farid; Wongprawmas, Rungsaran; Canavari, Maurizio
Determinants of us university students’ willingness to include whole grain pasta in their diet 1-gen-2021 Wongprawmas, R.; Sogari, G.; Menozzi, D.; Pellegrini, N.; Lefebvre, M.; Gomez, M. I.; Mora, C.
Disponibilità a pagare per l'acquisto di alimenti funzionali: evidenze da un esperimento di scelta non-ipotetico 1-gen-2015 Wongprawmas, Rungsaran; Pappalardo, Gioacchino; Canavari, Maurizio; Bazzani, Claudia; Drichoutis, Andreas; Pecorino, Biagio
Disponibilità a pagare per l’acquisto di alimenti funzionali: evidenze da un esperimento di scelta non-ipotetico 1-gen-2015 Wongprawmas, Rungsaran; Pappalardo, Gioacchino; Canavari, Maurizio; Bazzani, Claudia; Drichoutis, Andreas; Pecorino, Biagio
DO PARENTS TELL THE TRUTH ABOUT CHILDREN’S CONSUMPTION OF FRUITS AND VEGETABLES? 1-gen-2017 Xhakollari, Vilma; Wongprawmas, Rungsaran; Canavari, Maurizio
Does Information Affect Sensory Perceptions? Evidence from Italian Organic Food Consumers Survey 1-gen-2012 Canavari, Maurizio; Pignatti, Erika; Wongprawmas, Rungsaran; Asioli, Daniele
Food choice determinants and perceptions of a healthy diet among Italian consumers 1-gen-2021 Wongprawmas, R.; Mora, C.; Pellegrini, N.; Guine, R. P. F.; Carini, E.; Sogari, G.; Vittadini, E.
Food Safety Assurance System for Fresh Produce Production in Thailand: A Review 1-gen-2015 Wongprawmas, Rungsaran; Canavari, Maurizio; C., Waisarayutt
Gatekeepers' Perceptions of Thai Geographical Indication Products in Europe 1-gen-2012 Wongprawmas, Rungsaran; Canavari, Maurizio; Haas, R.; Asioli, Daniele
Gatekeepers' Perceptions of Thai Geographical Indication Products in Europe 1-gen-2015 Wongprawmas, Rungsaran; Canavari, Maurizio; Haas, Rainer; Asioli, Daniele
Geographical Indications: outlook on the European and Thai systems and overview of EU gatekeepers perceptions towards GI fruit and coffee products proceeding from Thailand 1-gen-2010 Canavari, Maurizio; Galanti, G.; Haas, R.; Wongprawmas, Rungsaran; Canavari, Maurizio; Galanti, G.; Haas, R.; Wongprawmas, Rungsaran
How information influences consumers' perception and purchasing intention for farmed and wild fish 1-gen-2022 Wongprawmas, R.; Sogari, G.; Gai, F.; Parisi, G.; Menozzi, D.; Mora, C.
Indulgent or informative logos? Effects on university students’ intention to purchase healthy and sustainable food 1-gen-2023 Andreani, Giulia; Sogari, Giovanni; Wongprawmas, Rungsaran; Menozzi, Davide; Mora, Cristina