SPIGNO, Giorgia
SPIGNO, Giorgia
Assessment of More Sustainable Packaging Solutions for Sliced Cooked Ham and Mortadella: A Study on Physicochemical Properties and Microbial Quality
2025-01-01 Leni, Giulia; Bonacina, Cansu Ekin; Principato, Laura; Galli, Roberta; Negrini, Carlo; Dallolio, Giuliano; Bassani, Andrea; Spigno, Giorgia
Can Tannin-coated Paper Packaging Extend the Shelf Life of Fresh Fruits?
2025-01-01 Leni, Giulia; Navarro Herrera Kennet, Johan; Rebecchi, Annalisa; Cerri, Carolina; Galli, Roberta; Spigno, Giorgia
Combined SPME—GC × GC–MS Volatilomics and UHPLC–HRMS Metabolomics Data Fusion Provides a Multidimensional Fingerprinting and Discrimination of White Garlic From the Piacenza Region
2025-01-01 Leni, Giulia; De Gregorio, Marco Armando; Secomandi, Elena; Zhang, Leilei; Bertuzzi, Terenzio; Trevisan, Marco; Spigno, Giorgia; Lucini, Luigi
Development of Coated PLA Films Containing a Commercial Olive Leaf Extract for the Food Packaging Sector
2024-01-01 Fiorentini, Cecilia; Leni, Giulia; De Apodaca, Elena Díaz; Fernández-de-Castro, Laura; Rocchetti, Gabriele; Cortimiglia, Claudia; Spigno, Giorgia; Bassani, Andrea
Evaluation of salami packed under different packaging materials
2025-01-01 Bonacina, C. E.; Leni, G.; Giombelli, A.; Principato, L.; Galli, R.; Negrini, C.; Bassani, A.; Dallolio, G.; Spigno, G.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Assessment of More Sustainable Packaging Solutions for Sliced Cooked Ham and Mortadella: A Study on Physicochemical Properties and Microbial Quality | 1-gen-2025 | Leni, Giulia; Bonacina, Cansu Ekin; Principato, Laura; Galli, Roberta; Negrini, Carlo; Dallolio, Giuliano; Bassani, Andrea; Spigno, Giorgia | |
| Can Tannin-coated Paper Packaging Extend the Shelf Life of Fresh Fruits? | 1-gen-2025 | Leni, Giulia; Navarro Herrera Kennet, Johan; Rebecchi, Annalisa; Cerri, Carolina; Galli, Roberta; Spigno, Giorgia | |
| Combined SPME—GC × GC–MS Volatilomics and UHPLC–HRMS Metabolomics Data Fusion Provides a Multidimensional Fingerprinting and Discrimination of White Garlic From the Piacenza Region | 1-gen-2025 | Leni, Giulia; De Gregorio, Marco Armando; Secomandi, Elena; Zhang, Leilei; Bertuzzi, Terenzio; Trevisan, Marco; Spigno, Giorgia; Lucini, Luigi | |
| Development of Coated PLA Films Containing a Commercial Olive Leaf Extract for the Food Packaging Sector | 1-gen-2024 | Fiorentini, Cecilia; Leni, Giulia; De Apodaca, Elena Díaz; Fernández-de-Castro, Laura; Rocchetti, Gabriele; Cortimiglia, Claudia; Spigno, Giorgia; Bassani, Andrea | |
| Evaluation of salami packed under different packaging materials | 1-gen-2025 | Bonacina, C. E.; Leni, G.; Giombelli, A.; Principato, L.; Galli, R.; Negrini, C.; Bassani, A.; Dallolio, G.; Spigno, G. |