MOLLE, ARNAUD PAUL J
MOLLE, ARNAUD PAUL J
Dipartimento di Scienze degli Alimenti e del Farmaco
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Exploring the use of NIR and Raman spectroscopy for the prediction of quality traits in PDO cheeses
2024-01-01 Stocco, Giorgia; Gómez-Mascaraque, Laura G.; Deshwal, Gaurav Kr; Sanchez, Jordi Cruz; Molle, Arnaud; Pizzamiglio, Valentina; Berzaghi, Paolo; Gergov, Georgi; Cipolat-Gotet, Claudio
Inertial measurement unit technology for gait detection: a comprehensive evaluation of gait traits in two Italian horse breeds
2024-01-01 Asti, V.; Ablondi, M.; Molle, A.; Zanotti, A.; Vasini, M.; Sabbioni, A.
The use of milk Fourier-transform infrared spectra for predicting cheesemaking traits in Grana Padano Protected Designation of Origin cheese
2024-01-01 Molle, Arnaud; Cipolat-Gotet, Claudio; Stocco, Giorgia; Ferragina, Alessandro; Berzaghi, Paolo; Summer, Andrea
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Exploring the use of NIR and Raman spectroscopy for the prediction of quality traits in PDO cheeses | 1-gen-2024 | Stocco, Giorgia; Gómez-Mascaraque, Laura G.; Deshwal, Gaurav Kr; Sanchez, Jordi Cruz; Molle, Arnaud; Pizzamiglio, Valentina; Berzaghi, Paolo; Gergov, Georgi; Cipolat-Gotet, Claudio | |
| Inertial measurement unit technology for gait detection: a comprehensive evaluation of gait traits in two Italian horse breeds | 1-gen-2024 | Asti, V.; Ablondi, M.; Molle, A.; Zanotti, A.; Vasini, M.; Sabbioni, A. | |
| The use of milk Fourier-transform infrared spectra for predicting cheesemaking traits in Grana Padano Protected Designation of Origin cheese | 1-gen-2024 | Molle, Arnaud; Cipolat-Gotet, Claudio; Stocco, Giorgia; Ferragina, Alessandro; Berzaghi, Paolo; Summer, Andrea |