MARTI, ALESSANDRA
MARTI, ALESSANDRA
Gluten aggregation properties as a tool for durum wheat quality assessment: A chemometric approach
2021-01-01 Grassi, Silvia; Gullì, Mariolina; Visioli, Giovanna; Marti, Alessandra
Impact of late-season N fertilisation strategies on the gluten content and composition of high protein wheat grown under humid Mediterranean conditions
2020-01-01 Blandino, Massimo; Visioli, Giovanna; Marando, Silvia; Marti, Alessandra; Reyneri, Amedeo
Normative data for COGITAB: An Italian tablet-based test battery conceived for the preclinical phase of Alzheimer's disease
2023-01-01 Beltrami, D; Barletta-Rodolfi, C; Bertini, F; Braglia, L; Calza, L; Corbo, M; Gasparini, F; Marti, A; Montesi, D; Pisano, M; Rusconi, Ml; Sozzi, M; Tonon, C; Ghidoni, E
Plant-Based Meat Alternatives: Technological, Nutritional, Environmental, Market, and Social Challenges and Opportunities
2023-01-01 Andreani, Giulia; Sogari, Giovanni; Marti, Alessandra; Froldi, Federico; Dagevos, Hans; Martini, Daniela
Protein Maps for Durum Wheat Precision Harvest and Pasta Production
2022-01-01 Visioli, G.; Lauro, M.; Morari, F.; Longo, M.; Bresciani, A.; Pagani, M. A.; Marti, A.; Pasini, G.
Sprouting of Sorghum (Sorghum bicolor [L.] Moench): Effect of Drying Treatment on Protein and Starch Features
2021-01-01 Marchini, Mia; Marti, Alessandra; Folli, Claudia; Prandi, Barbara; Ganino, Tommaso; Conte, Paola; Fadda, Costantino; Mattarozzi, Monica; Carini, Eleonora
Technological functionality of composite flours from sorghum, tapioca and cowpea
2022-01-01 Marchini, M.; Marti, A.; Tuccio, M. G.; Bocchi, E.; Carini, E.
Technological functionality of composite flours from sorghum,tapioca and cowpea
2021-01-01 Marchini, Mia; Marti, Alessandra; Tuccio, Maria Grazia; Bocchi, Elena; Carini, Eleonora
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Gluten aggregation properties as a tool for durum wheat quality assessment: A chemometric approach | 1-gen-2021 | Grassi, Silvia; Gullì, Mariolina; Visioli, Giovanna; Marti, Alessandra | |
| Impact of late-season N fertilisation strategies on the gluten content and composition of high protein wheat grown under humid Mediterranean conditions | 1-gen-2020 | Blandino, Massimo; Visioli, Giovanna; Marando, Silvia; Marti, Alessandra; Reyneri, Amedeo | |
| Normative data for COGITAB: An Italian tablet-based test battery conceived for the preclinical phase of Alzheimer's disease | 1-gen-2023 | Beltrami, D; Barletta-Rodolfi, C; Bertini, F; Braglia, L; Calza, L; Corbo, M; Gasparini, F; Marti, A; Montesi, D; Pisano, M; Rusconi, Ml; Sozzi, M; Tonon, C; Ghidoni, E | |
| Plant-Based Meat Alternatives: Technological, Nutritional, Environmental, Market, and Social Challenges and Opportunities | 1-gen-2023 | Andreani, Giulia; Sogari, Giovanni; Marti, Alessandra; Froldi, Federico; Dagevos, Hans; Martini, Daniela | |
| Protein Maps for Durum Wheat Precision Harvest and Pasta Production | 1-gen-2022 | Visioli, G.; Lauro, M.; Morari, F.; Longo, M.; Bresciani, A.; Pagani, M. A.; Marti, A.; Pasini, G. | |
| Sprouting of Sorghum (Sorghum bicolor [L.] Moench): Effect of Drying Treatment on Protein and Starch Features | 1-gen-2021 | Marchini, Mia; Marti, Alessandra; Folli, Claudia; Prandi, Barbara; Ganino, Tommaso; Conte, Paola; Fadda, Costantino; Mattarozzi, Monica; Carini, Eleonora | |
| Technological functionality of composite flours from sorghum, tapioca and cowpea | 1-gen-2022 | Marchini, M.; Marti, A.; Tuccio, M. G.; Bocchi, E.; Carini, E. | |
| Technological functionality of composite flours from sorghum,tapioca and cowpea | 1-gen-2021 | Marchini, Mia; Marti, Alessandra; Tuccio, Maria Grazia; Bocchi, Elena; Carini, Eleonora |