PAVON VARGAS, DARIO JAVIER
PAVON VARGAS, DARIO JAVIER
Dipartimento di Ingegneria dei Sistemi e delle Tecnologie Industriali - DISTI
A Quality Assessment of Strawberry Nectar Stabilized by Thermal and High-Pressure Processing Conditions
2023-01-01 Lacey, K. L.; Moreno Barreto, A.; Pavon Vargas, D.; Cattani, L.; Rinaldi, M.; Rainieri, S.; Dhenge, R.
Comparing the impact of conventional and non-conventional processing technologies on water-soluble vitamins and color in strawberry nectar – a pilot scale study
2024-01-01 Zia, Hassan; Murray, Helen; Hofsommer, Mikko; Moreno Barreto, Andrés; PAVON VARGAS, DARIO JAVIER; Puzovic, Alema; Gędas, Astrid; Rincon, Sebastian; Gössinger, Manfred; Slatnar, Ana
Effect of Non-Thermal Treatments of Clear Apple Juice on Exogenous Pectinases
2025-01-01 Zavarise, A.; Puzović, A.; Moreno Barreto, A. F.; Pavon Vargas, D.; Goessinger, M.; Mikulič Petkovšek, M.; Rinaldi, M.; Haselmair-Gosch, C.; Cattani, L.; Halbwirth, H.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A Quality Assessment of Strawberry Nectar Stabilized by Thermal and High-Pressure Processing Conditions | 1-gen-2023 | Lacey, K. L.; Moreno Barreto, A.; Pavon Vargas, D.; Cattani, L.; Rinaldi, M.; Rainieri, S.; Dhenge, R. | |
| Comparing the impact of conventional and non-conventional processing technologies on water-soluble vitamins and color in strawberry nectar – a pilot scale study | 1-gen-2024 | Zia, Hassan; Murray, Helen; Hofsommer, Mikko; Moreno Barreto, Andrés; PAVON VARGAS, DARIO JAVIER; Puzovic, Alema; Gędas, Astrid; Rincon, Sebastian; Gössinger, Manfred; Slatnar, Ana | |
| Effect of Non-Thermal Treatments of Clear Apple Juice on Exogenous Pectinases | 1-gen-2025 | Zavarise, A.; Puzović, A.; Moreno Barreto, A. F.; Pavon Vargas, D.; Goessinger, M.; Mikulič Petkovšek, M.; Rinaldi, M.; Haselmair-Gosch, C.; Cattani, L.; Halbwirth, H. |