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An internet of things enabled interactive totem for children in a living lab setting 1-gen-2012 Vicini, Sauro; Bellini, Sara; Rosi, Alice; Sanna, Alberto
Engineering AwarenessTM: An e-Service Design Approach for Behavioral Change in Healthcare and Well-Being 1-gen-2013 Sanna, Alberto; Vicini, Sauro; Bellini, Sara; Baroni, Ilaria; Rosi, Alice
Well-Being on the Go: An IoT Vending Machine Service for the Promotion of Healthy Behaviors and Lifestyles 1-gen-2013 Vicini, Sauro; Bellini, Sara; Rosi, Alice; Sanna, Alberto
The "5 a day" game: a nutritional intervention utilising innovative methodologies with primary school children 1-gen-2015 Rosi, Alice; Scazzina, Francesca; Ingrosso, Lisa; Morandi, Angelica; DEL RIO, Daniele; Sanna, Alberto
The use of new technologies for nutritional education in primary schools: a pilot study 1-gen-2016 Rosi, Alice; Dall'Asta, M; Brighenti, Furio; DEL RIO, Daniele; Volta, Elio; Baroni, I; Nalin, M; Coti Zelati, M; Sanna, A; Scazzina, Francesca
Giocampus school: A ''learning through playing'' approach to deliver nutritional education to children 1-gen-2016 Rosi, Alice; Brighenti, Furio; Finistrella, Viviana; Ingrosso, Lisa; Monti, Giorgia; Vanelli, Maurizio; Vitale, Marco; Volta, Elio; Scazzina, Francesca
Towards a sustainable diet combining economic, environmental and nutritional objectives 1-gen-2016 Donati, Michele; Menozzi, Davide; Zighetti, Camilla; Rosi, Alice; Zinetti, Anna; Scazzina, Francesca
Weight status is related with gender and sleep duration but not with dietary habits and physical activity in primary school Italian children 1-gen-2017 Rosi, Alice; Calestani, MARIA VITTORIA; Parrino, Liborio; Milioli, Giulia; Palla, Luigi; Volta, Elio; Brighenti, Furio; Scazzina, Francesca
How to improve food choices through vending machines: The importance of healthy food availability and consumers' awareness 1-gen-2017 Rosi, Alice; Zerbini, Cristina; Pellegrini, Nicoletta; Scazzina, Francesca; Brighenti, Furio; Lugli, Gianpiero
The Pocket-4-Life project, bioavailability and beneficial properties of the bioactive compounds of espresso coffee and cocoa-based confectionery containing coffee: Study protocol for a randomized cross-over trial 1-gen-2017 Mena, Pedro; Tassotti, Michele; Martini, Daniela; Rosi, Alice; Brighenti, Furio; Del Rio, Daniele
Environmental impact of omnivorous, ovo-lacto-vegetarian, and vegan diet 1-gen-2017 Rosi, Alice; MENA PARRENO, Pedro Miguel; Pellegrini, Nicoletta; Turroni, Silvia; Neviani, Erasmo; Ferrocino, Ilario; Di Cagno, Raffaella; Ruini, Luca; Ciati, Roberto; Angelino, Donato; Maddock, Jane; Gobbetti, Marco; Brighenti, Furio; DEL RIO, Daniele; Scazzina, Francesca
Food perception at lunchtime does not depend on the nutritional and perceived characteristics of breakfast 1-gen-2018 Rosi, Alice; Mena, Pedro; Scazzina, Francesca; Marino, Barbara; Daneyko, Olga; Fasano, Fabrizio; Di Dio, Cinzia; Riggio, Lucia; Brighenti, Furio
Nature and Cognitive Perception of 4 Different Breakfast Meals Influence Satiety-Related Sensations and Postprandial Metabolic Responses but Have Little Effect on Food Choices and Intake Later in the Day in a Randomized Crossover Trial in Healthy Men 1-gen-2018 Rosi, Alice; Martini, Daniela; Scazzina, Francesca; Dall'Aglio, Elisabetta; Leonardi, Roberto; Monti, Lucilla; Fasano, Fabrizio; Di Dio, Cinzia; Riggio, Lucia; Brighenti, Furio
Dark chocolate modulates platelet function with a mechanism mediated by flavan-3-ol metabolites 1-gen-2018 Montagnana, Martina; Danese, Elisa; Angelino, Donato; Mena, Pedro; Rosi, Alice; Benati, Marco; Gelati, Matteo; Salvagno, Gian Luca; Favaloro, Emmanuel J.; Del Rio, Daniele; Lippi, Giuseppe
Food waste and children's preferences towards vegetables in primary schools: Two Italian case studies 1-gen-2019 Biasini, Beatrice; Rosi, Alice; Giopp, Francesca; Donati, Michele; Arfini, Filippo; Scazzina, Francesca
Inter-individual variability in the production of flavan-3-ol colonic metabolites: preliminary elucidation of urinary metabotypes 1-gen-2019 Mena, Pedro; Ludwig, Iziar A.; Tomatis, Virginia B.; Acharjee, Animesh; Calani, Luca; Rosi, Alice; Brighenti, Furio; Ray, Sumantra; Griffin, Julian L.; Bluck, Les J.; Del Rio, Daniele
Evaluation of the nutritional quality of breakfast cereals sold on the italian market: The food labelling of italian products (flip) study 1-gen-2019 Angelino, D.; Rosi, A.; Dall'Asta, M.; Pellegrini, N.; Martini, D.
Dietary intake of (poly)phenols in children and adults: cross-sectional analysis of UK National Diet and Nutrition Survey Rolling Programme (2008–2014) 1-gen-2019 Ziauddeen, Nida; Rosi, Alice; Del Rio, Daniele; Amoutzopoulos, Birdem; Nicholson, Sonja; Page, Polly; Scazzina, Francesca; Brighenti, Furio; Ray, Sumantra; Mena, Pedro
Glucose- and Lipid-Related Biomarkers Are Affected in Healthy Obese or Hyperglycemic Adults Consuming a Whole-Grain Pasta Enriched in Prebiotics and Probiotics: A 12-Week Randomized Controlled Trial 1-gen-2019 Angelino, Donato; Martina, Alessia; Rosi, Alice; Veronesi, Licia; Antonini, Monica; Mennella, Ilario; Vitaglione, Paola; Grioni, Sara; Brighenti, Furio; Zavaroni, Ivana; Fares, Clara; Torriani, Sandra; Pellegrini, Nicoletta
Dietary assessment methods in surveillance systems targeted to adolescents: A review of the literature 1-gen-2019 Tabacchi, G.; Garbagnati, F.; Wijnhoven, T. M. A.; Cairella, G.; Alicante, P.; De Blasio, F.; dello Russo, M.; Paolella, G.; Rendina, D.; Rosi, A.; Scalfi, L.; Strazzullo, P.
Mostrati risultati da 1 a 20 di 62
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