Sfoglia per Autore
Analytical evaluation of carotenoids, apocarotenoids, capsaicinoids, and phenolics to assess the effect of a protective treatment on chili peppers dried at different temperatures
2022-01-01 Grimaldi, M.; Cavazza, A.; Pitirollo, O.; Zoccali, M.; Mondello, L.; Giuffrida, D.
Gold Nanoparticles Synthesized by an Aqueous Extract of Codium tomentosum as Potential Antitumoral Enhancers of Gemcitabine
2023-01-01 González-Ballesteros, Noelia; Maietta, Immacolata; Rey-Méndez, Raquel; Carmen Rodríguez-Argüelles, M.; Lastra-Valdor, Mariano; Cavazza, Antonella; Grimaldi, Maria; Bigi, Franca; Rosana Simón-Vázquez, And
Microencapsulated olive leaf extract enhances physicochemical stability of biscuits
2023-01-01 Paciulli, M.; Grimaldi, M.; Rinaldi, M.; Cavazza, A.; Flamminii, F.; Di Mattia, C.; Gennari, M.; Chiavaro, E.
By‑Products as Sustainable Source of Bioactive Compounds for Potential Application in the Field of Food and New Materials for Packaging Development
2023-01-01 Messinese, Edmondo; Pitirollo, Olimpia; Grimaldi, Maria; Milanese, Daniel; Sciancalepore, Corrado; Cavazza, Antonella
HPAEC-PAD Analytical Evaluation of Carbohydrates Pattern for the Study of Technological Parameters Effects in Low-FODMAP Food Production
2023-01-01 Pitirollo, Olimpia; Grimaldi, Maria; Corradini, Claudio; Pironi, Serena; Cavazza, Antonella
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Analytical evaluation of carotenoids, apocarotenoids, capsaicinoids, and phenolics to assess the effect of a protective treatment on chili peppers dried at different temperatures | 1-gen-2022 | Grimaldi, M.; Cavazza, A.; Pitirollo, O.; Zoccali, M.; Mondello, L.; Giuffrida, D. | |
| Gold Nanoparticles Synthesized by an Aqueous Extract of Codium tomentosum as Potential Antitumoral Enhancers of Gemcitabine | 1-gen-2023 | González-Ballesteros, Noelia; Maietta, Immacolata; Rey-Méndez, Raquel; Carmen Rodríguez-Argüelles, M.; Lastra-Valdor, Mariano; Cavazza, Antonella; Grimaldi, Maria; Bigi, Franca; Rosana Simón-Vázquez, And | |
| Microencapsulated olive leaf extract enhances physicochemical stability of biscuits | 1-gen-2023 | Paciulli, M.; Grimaldi, M.; Rinaldi, M.; Cavazza, A.; Flamminii, F.; Di Mattia, C.; Gennari, M.; Chiavaro, E. | |
| By‑Products as Sustainable Source of Bioactive Compounds for Potential Application in the Field of Food and New Materials for Packaging Development | 1-gen-2023 | Messinese, Edmondo; Pitirollo, Olimpia; Grimaldi, Maria; Milanese, Daniel; Sciancalepore, Corrado; Cavazza, Antonella | |
| HPAEC-PAD Analytical Evaluation of Carbohydrates Pattern for the Study of Technological Parameters Effects in Low-FODMAP Food Production | 1-gen-2023 | Pitirollo, Olimpia; Grimaldi, Maria; Corradini, Claudio; Pironi, Serena; Cavazza, Antonella |
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