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Plant biotransformation of T2 and HT2 toxin in cultured organs of Triticum durum Desf 1-gen-2019 Righetti, L.; Korber, T.; Rolli, E.; Galaverna, G.; Suman, M.; Bruni, R.; Dall'Asta, C.
Species specific marker peptides for meat authenticity assessment: A multispecies quantitative approach applied to Bolognese sauce 1-gen-2019 Prandi, Barbara; Varani, Martina; Faccini, Andrea; Lambertini, Francesca; Suman, Michele; Leporati, Andrea; Tedeschi, Tullia; Sforza, Stefano
Investigating the in vitro catabolic fate of Enniatin B in a human gastrointestinal and colonic model 1-gen-2020 Pallares, N.; Righetti, L.; Generotti, S.; Cavanna, D.; Ferrer, E.; Dall'Asta, C.; Suman, M.
Exploiting the potential of micropropagated durum wheat organs as modified mycotoxin biofactories: The case of deoxynivalenol 1-gen-2020 Righetti, L.; Damiani, T.; Rolli, E.; Galaverna, G.; Suman, M.; Bruni, R.; Dall'Asta, C.
A Non-Targeted High-Resolution Mass Spectrometry Study for Extra Virgin Olive Oil Adulteration with Soft Refined Oils: Preliminary Findings from Two Different Laboratories 1-gen-2020 Cavanna, D.; Hurkova, K.; Dzuman, Z.; Serani, A.; Serani, M.; Dall'Asta, C.; Tomaniova, M.; Hajslova, J.; Suman, M.
Thinking Out of the Box: On the Ability of Zea mays L. to Biotrasform Aflatoxin B1 Into Its Modified Forms 1-gen-2021 Righetti, Laura; Rolli, Enrico; Dellafiora, Luca; Galaverna, Gianni; Suman, Michele; Bruni, Renato; Dall’Asta, Chiara
Non-targeted high-resolution mass spectrometry study for evaluation of milk freshness 1-gen-2021 Loffi, C.; Cavanna, D.; Sammarco, G.; Catellani, D.; Dall'Asta, C.; Suman, M.
Detection of soft-refined oils in extra virgin olive oil using data fusion approaches for LC-MS, GC-IMS and FGC-Enose techniques: The winning synergy of GC-IMS and FGC-Enose 1-gen-2022 Tata, Alessandra; Massaro, Andrea; Damiani, Tito; Piro, Roberto; Dall'Asta, Chiara; Suman, Michele
Untargeted metabolomics liquid chromatography-high resolution mass spectrometry approach for the geographical origin assessment of Italian dehydrated apples 1-gen-2023 Sammarco, G.; Dall'Asta, C.; Suman, M.
Near infrared spectroscopy and multivariate statistical analysis as rapid tools for the geographical origin assessment of Italian hazelnuts 1-gen-2023 Sammarco, G.; Dall'Asta, C.; Suman, M.
QuEChERS method combined to liquid chromatography high-resolution mass spectrometry for the accurate and sensitive simultaneous determination of pyrrolizidine and tropane alkaloids in cereals and spices 1-gen-2023 Rollo, E.; Catellani, D.; Dall'Asta, C.; Suman, M.
A geographical origin assessment of Italian hazelnuts: Gas chromatography-ion mobility spectrometry coupled with multivariate statistical analysis and data fusion approach 1-gen-2023 Sammarco, G.; Bardin, D.; Quaini, F.; Dall'Asta, C.; Christmann, J.; Weller, P.; Suman, M.
Oregano herb adulteration detection through rapid spectroscopic approaches: Fourier transform-near infrared and laser photoacoustic spectroscopy facilities 1-gen-2023 Sammarco, Giuseppe; Alinovi, Marcello; Fiorani, Luca; Rinaldi, Massimiliano; Suman, Michele; Lai, Antonia; Puiu, Adriana; Giardina, Isabella; Pollastrone, Fabio
Mostrati risultati da 21 a 33 di 33
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