Sustainability is a widely accepted goal across many sectors of our society and, according to new concepts, it includes resilience and adaptive capacity [...].

Sustainability of the olive oil system / Alamprese, C.; Caponio, F.; Chiavaro, E.. - In: FOODS. - ISSN 2304-8158. - 10:8(2021), p. 1730.1730. [10.3390/foods10081730]

Sustainability of the olive oil system

Chiavaro E.
2021-01-01

Abstract

Sustainability is a widely accepted goal across many sectors of our society and, according to new concepts, it includes resilience and adaptive capacity [...].
2021
Sustainability of the olive oil system / Alamprese, C.; Caponio, F.; Chiavaro, E.. - In: FOODS. - ISSN 2304-8158. - 10:8(2021), p. 1730.1730. [10.3390/foods10081730]
File in questo prodotto:
Non ci sono file associati a questo prodotto.

I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.

Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11381/2899610
Citazioni
  • ???jsp.display-item.citation.pmc??? ND
  • Scopus 4
  • ???jsp.display-item.citation.isi??? 2
social impact